Yardbird Southern Table & Bar Menu

  • Small Shares
  • Salads
  • Shares
  • The Bird
  • Odds And Ends
  • Small Shares
  • Salads
  • Sandwiches And More
  • The Bird
  • Fixins
  • Quick Bites
  • Small Plates
  • Salads
  • Plates
  • The Bird
  • Fixin
  • Cocktails
  • Draft
  • Bottled & Canned
  • Cabernet And Cabernet Blends
  • Pinot Noir
  • Merlot
  • Interesting Reds
  • Champagne And Sparkling Wines
  • Chardonnay
  • Interesting Whites
  • House Wines
  • Desserts

Healthy Meal suggestions for Yardbird Southern Table & Bar

  • Small Shares
  • Salads
  • Shares
  • The Bird
  • Odds And Ends
  • Small Shares
  • Salads
  • Sandwiches And More
  • The Bird
  • Fixins
  • Quick Bites
  • Small Plates
  • Salads
  • Plates
  • The Bird
  • Fixin
  • Cocktails
  • Draft
  • Bottled & Canned
  • Cabernet And Cabernet Blends
  • Pinot Noir
  • Merlot
  • Interesting Reds
  • Champagne And Sparkling Wines
  • Chardonnay
  • Interesting Whites
  • House Wines
  • Desserts

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  • Eric J.

    Really enjoyed everything from start to finish. Yardbird is an example of a restaurant that fires on all cylinders and runs like a well-oiled machine. These race car analogies doing it for you? Probably not. Anyways, seating was prompt and I quickly ordered the Yardbird Old-Fashioned to start off. I had just walked all the way from South Beach (life is hard) and wanted something strong. The old-fashioned I got was just that and then some. The waiter went through all the specials and I ended up getting the fried chicken blue plate, as well as the deviled eggs with salmon roe to start. The deviled eggs were bomb. Piled high with the creamy yolks mixed with dill, when you bite down on one of these bad boys, you really get a great mix of textures and flavors. The yolks were not all that seasoned, but mixed with the salty salmon roe that sort of explode in your mouth (heh), it's the perfect amount of saltiness for the dish overall. The fried chicken though. Holy cow, they've really perfected it here. There's not too much breading, the chicken is juicy, and overall, the crunchiness factor is definitely amped up. There was a buttermilk biscuit, which was delicious, and a few chunks of watermelon to cool you down after eating the very hot and fresh chicken. People seem to flock here, both tourists and locals alike, and it's hard not to see why. The service is very friendly and seems very consistent, the food is hearty and delicious, the prices are reasonable and the cocktails and drinks are creative and unique. The next time I'm making a trip to Miami Beach, I'm making a beeline for Yardbird straight from the airport.

    (5)
  • Nuna C.

    Good god damn! I am not going to waste anyone's time with breaking down of the plates we had and the food texture, seasoning, color, blah blah blah. What you need to know is. .. . . it's fu**in' amazing, service is sweet, food is good, decor is warm and clean. Folks, there's nothing more to tell you other than, if you don't go, you've done yourself a disservice. I don't care much about visiting Miami but I definitely will visit this place again. Rating: 3 guests, 6 awesomely hard nips.

    (5)
  • Amy T.

    Hands down the best Chicken & Waffles we have ever had! Great drinks, service and atmosphere! If we're in Miami, we will definitely be back!

    (5)
  • Jennifer N.

    This is a must-do in Miami! it's Southern food with a modern twist. Beware: the portions of food are large and some dishes are enough to share for 2 people. It was the best chicken and waffles in South Beach. The breading on the chicken was delicious. Very interesting tidbit: They also have a great selection of infused Bourbons. I couldn't make a decision so decided to try the Bourbon flight. With Joseph's recommendation, I got the Maple, Apple, and Bacon infused Bourbons. I was told they infuse them in-house, which was apparent because small bits of bacon were floating in that one. They were delicious and the price seemed reasonable for what I received.

    (5)
  • Will C.

    Yardbird was the best place my girlfriend and I had on our vacation in Miami. It was so good we actually ended up eating here twice. The ambiance, food, service are all excellent. I will start off with their alcoholic drinks, I tried both the Blind Lemon Shandy and the Blackberry Bourbon Lemonade. They are definitely worth the price since the bartenders do not mess around. These drinks are strong-- you can definitely taste the alcohol since it is not watered down like most restaurants tend to do. Now as far as food goes between the two meals we had at Yardbird we ordered the Fried Green Tomato BLT, Chicken N Watermelon N Waffles, Green Beans, Shrimp N Grits, Iceberg Wedge, and their cheesecake. To summarize, everything was beyond amazing and I don't fall in a situation often where I like everything I try at a restaurant. I will start with their famous fried chicken, it is juicy flavorful and the best fried chicken I have ever had in my life. Not only is the chicken good but the waffle and the spiced watermelon is an excellent pairing with the chicken. If you are eating at Yardbird this is a MUST ORDER. The fried green tomato BLT was also very good, it was not overwhelmingly greasy and had the right amount of pork belly to complement the green tomato. The Shrimp N Grits had a perfect creamy consistency and it was paired with an ample amount of shrimp. The iceberg wedge salad in my opinion had too much dressing but nonetheless it did not take away from the freshness of the ingredients. Once again I want to reiterate the fact the food is amazing here, I don't think there is anything you can get on the menu that will be disappointing. I don't particularly see a reason for me to return to Miami again for a vacation, but if I do return eating at Yardbird will probably be the main factor. If you are still reading this review, quit it and go make a reservation to enjoy some chicken and waffles!

    (5)
  • Steve R.

    Emperor clothed? I know people love this place but I don't quite get it. I'm pretty sure I paid close to $30 for half a fried chicken, which was first brought with two thighs and no breast. My 15-year-old SoBe native daughter and I agreed Popeyes' is better. The skillet cornbread was Barbie sized - literally, and not particularly yummy. The Mac and cheese was decent. Coke in a bottle - a nice touch? In the end we paid $65 for an $8 meal at KFC, and had to sit with others rather than wait 45 mins for a Sunday night table. Must be for the tourists...

    (2)
  • Terrance H.

    There is a reason this place is so highly rated. I will try to make this review as short and concise as possible. We caught a seat at the bar saving us a 45 min wait. We came to recover from a long night of drinking and celebrating my gf's 30th bday. Service- Excellent from the time we entered to the time we left the building. Our original bartender was amazing. I wish I could remember her name. She was the young Asian lady. I can't say enough about the service she was able to provide was cranking out drinks left and right. Kudos to her. Food-Excellent. The chicken and waffles was everything and more. The chicken had to be some of the best I have ever had. I ever bragged about it to my grandma who I believe make the best fried chicken in the world. This was a "close" second. ;) Atmosphere- This place had a buzz to it like no other. It stayed busy the whole time were there. What was amazing about it is everyone who worked there was crazy busy but they all had smiles on there faces and seemed to be enjoying themselves. There wasn't an ounce of stress shown. Decor-Awesome. It feel in line with what you expect from a modern trendy restaurant while maintaining the country family style vibe. Overall- Stop reading this and go. You won't regret it at all. Before leaving I had to compliment the manager on the amazing service we received. I will be spreading word to everyone I know going to South Beach about this place. Cheers!

    (5)
  • Alexis K.

    WHO AM I? WHAT HAVE I BEEN DOING WITH MY LIFE? These are the kinds of questions that will run through your mind as you bite into the best fried chicken in the entire universe. I had been eyeing Yardbird since Will C. and I made plans for a little Miami getaway, and let me just say right now that all my expectations have been exceeded. The food, service...everything was incredible. In fact, we came back twice. Once for dinner and again for brunch, teehee. We tried a number of things, all of which were delicious. - Fried Green Tomato BLT - perfectly fried, perfectly tart green tomatoes with a nice thickums slab of pork belly with a dollop of pimiento cheese on top. - Green Beans - never have I ever consumed more delicious green beans. - Chicken N Watermelon N Waffles - DIED THEN CAME BACK TO LIFE. This is is hands-down the best fried chicken I have ever had. - Iceberg Wedge - as far as wedge salads go, this is probably at the top of my list. - Shrimp & Grits - so good, SO good. shrimp, tomatoes, ham. - Southern Cheesecake - served with pecan ice cream, toffee - Blackberry Bourbon Lemonade - super delicious, super strong. They don't play games here. The meals at Yardbird were definitely the highlights of my Miami trip. There's a reason why the restaurant is always packed, people. I will seriously miss this restaurant and its life-changing fried chicken. *tears* If you are going to Miami, if you are in Miami...DROP EVERYTHING AND MAKE A RESERVATION FOR YARDBIRD NOW.

    (5)
  • Ho L.

    A lot of hype, but definitely well-deserved. I was a little skeptical about a restaurant in the heart of downtown Miami claiming to serve great southern style fried chicken. Nevertheless, I tried their Crispy Chicken lunch entree, and I was glad to be proven wrong. The chicken was delivered steaming hot, fresh out of the fryer. The skin was so crispy and tasty, while the meat was tender and juicy. Perfection! The accompanying biscuits were no slouch either, served with a tasty honey butter and spicy jam. It was crazy busy for lunch, but we were seated quickly. The server was friendly and knowledgeable. Overall, a worthwhile visit for some fantastic food!

    (5)
  • Julie H.

    Saturday brunch was something I've been dreaming about since work on Tuesday! The spot of course, YardBird Lloyd was our waiter..... Nicest guy everrrr. I made the reservation for indoor seating, cause who wants to sweat while they eat? The window seat was perfect, cause of course I'm an avid people watcher lol. My friend and I ordered the bellini's. After hearing about the chicken and waffles and reading fellow Yelper reviews, it was a given that we had to order it, it was to die for, especially the spicy watermelon. The Yardbird Benedict was AMAZING! The buttermilk biscuits and the runny egg, mixed with Hollandaise sauce and chunks of salty meat so good. For dessert it was the bacon covered donuts and butterscotch bacon glaze for dipping. Um.. Yes I will return and bathe in the butterscotch bacon glaze. I've had dinner at this place, but never brunch and wow! Do yourself the favor and go have brunch, lunch and dinner for cryin out loud! Xo

    (5)
  • Yolanda B.

    Mouth watering melt in your mouth southern food. Started off with the Southern Peach for a cocktail ... One of the best cocktails I've ever had... Honestly. Refreshing and tasty... Perfect for those warm Miami nights. Mango chicken salad was soooooo tasty. For main course had the shrimp and grits .... Can't describe how delicious it was. Great service ... Great crowd ...will definitely return.

    (5)
  • Erik D.

    I don't know where to start Service - awesome Drinks - delicious Food- mmmmmmmmm Is it sunday yet?? Can't wait for brunch at yardbird- keep doing what you are doing, I love both eating at this place as well as referring it to friends local and visiting - always satisfies

    (5)
  • John H.

    A southern, family style restaurant. My kind of place!!! Very busy so get reservations! We started off with a couple Watermelon Slings! A little tart but refreshing on such a hot day. Troy and Sons white whiskey, fresh pressed watermelon, lemon, rosemary and aperol. As an appetizer we went with Mac n cheese and grits. The mac had 5 artisanal cheeses and a crispy herb crust. The grits had Vermont sharp cheddar melted on top. They were both great but the Mac n cheese was the winner that round. For the main I went with the Yardbird Benedict. Made with biscuit crumble, bacon, poached eggs, hollandaise, and a cherry tomato salad. Perfect amount of food! The girlfriend had Virginia ham and Vermont sharp cheddar on a biscuit(you have the option for 1 or 2). She also ordered a couple scrambled eggs on the side so she could customize the biscuit sandwich. Loved it. Since neither of us tried the "yardbird" we'll definitely be back. Great food and service.

    (5)
  • Sin L.

    Food. : It was just so so. There's no consistency of the proportion. We ordered the same dish as the table next to us. Our plate is significantly smaller than others who order the some dish. The chicken was not as great as expected. Maybe we just came in with an expectation that was too high. Service: Terrible. They have the dumbest rules. They can't seat you down before certain time because they don't service dinner until 4:30.. But u can sure have a drink and a bit at the bar. That just don't make sense at all.

    (3)
  • Jackie N.

    The BEST FRIED CHICKEN OF LIFE. Boom. Do you need to know anything else? My group of 8 had reservations for a late dinner on our first night in Miami, and for a Tuesday night, this place was packed. There were several large tables so we did have an extremely long wait. Our reservation was for 8:30 pm and I don't know we sat down until almost 9:30 pm. However, once we sat down, the food came fast and it was so worth it. All I can remember and all that matters is that the chicken is on point - juicy, flavorful breading, perfectly cooked. And the mac and cheese. You need to get the mac and cheese. Everything else is just extra. I think I had a bite of a salad, but come on, that got totally pushed to the side. To be specific, we got the Chicken n Watermelon n Waffles. 4 pieces of fried chicken, with a honey hot sauce, chilled spiced watermelon, and the most heavenly Vermont sharp cheddar cheese waffle ever. The dish also came with a bourbon maple syrup. Honestly, writing this review hurts. I just need that chicken in my life right now!! Excuse me while I go book a plane ticket to Miami.

    (5)
  • Alice H.

    Some of the best fried chicken I have ever had. Great place for groups. Cocktails are strong but tasty. We came with a group of five and ordered most of the menu and ate to our heart's delight. The service is great. Our waiter helped us to put together a great lunch set.

    (5)
  • Nadia S.

    Three words. Chicken. Waffles. Biscuits. What else do u want in life? Wait. One more thing. Spiced watermelons. Yesssss. We didn't have a reservation for Sunday brunch but only waited for 30 mins for a table. Awesome service. Amazing food. Def try the biscuits. We got a side of biscuits with our chicken n waffles n watermelon entree and made our own chicken biscuits bc you get SO much chicken w the entree!! Def worth the money. And perfect to split with 2-3 people. The watermelon was so good. So good. If you don't order the chicken n waffles be sure to get a side of the watermelon.

    (5)
  • Tina J.

    Amazing food!! The sause for the chicken was so great!! We are only here one more night and i want to eat there again!!!

    (5)
  • Wendy L.

    Loved everything about here! The chicken biscuits were moist and savory, definitely a notch up from chick fil-a (which I love). The fried green tomatoes are a must-try. Our appetizers came in a timely fashion even though the restaurant was packed. Excellent ribs, tender and juicy. This was my first time trying shrimp and grits, so had nothing to compare to but I enjoyed it, the consistency of the grits was creamy and thick. Lastly, the fried chicken and cheesy waffles with watermelon were excellent. It's a modern spin on classic Southern foods, casual yet elegantly presented.

    (5)
  • Krisha C.

    Oh my, oh my! Yardbird is a southern food enthusiasts fantasy to say the least. You have to get reservations as this place fills up fast. I was in Miami for a 4 day trip and ate her on my first and last night! The Mac and cheese is creamy and literally everyone in my party got it as an app both times. The fried chicken had great skin and a decent flavor and the waffles accompanied it awesomely. But the big cahunna, the star of all stars is the timeless shrimp and grits. Savory, mouthwatering, southern delight at its best. I also recommend the mint julep summer tastes, sweet, and gives off a nice buzz. Service is awesome as well. A MUST in Miami.

    (5)
  • Shari P.

    Let's just start off by me saying that I specialize in chicken & waffles ... Yardbird in my opinion is a fancy upper class southern restaurant. They try to take the classics and bring it up a notch but I feel like it falls a little short. I didn't care for the waffles, the chicken was okay and the watermelon should've been just that instead of covered in spices. We ordered the wings and those were great. The biscuits were yummy - especially the butter that went with them. The drinks were good but nothing special. I had the blackberry lemonade and tried the southern peach. We ended up ordering two desserts. I really wanted that maple bacon doughnut I saw on yelp but they only have those on Saturday/Sunday during brunch :/ what a disappointment. We got the fried Oreos and the bacon butterscotch cake. Both good but I've had better fried Oreos and the cake was big enough to feed a family of 4 lol. I will say that they must be doing something right because for a Monday afternoon it was still a bit crowded. This place is on the expensive side but I mean what Miami restaurant isn't. I would say give it a try !

    (4)
  • Collin B.

    Started off with the bourbon flight--3 infused bourbons served with--side of candied walnuts----awesome, Apps-- frog legs were incredible, fall off the bone, fresh from the Everglades! -- wedge salad-- corn avocado, globe tomatoes, and toss in some pork belly, well played! Entree-- fried chicken and waffles and accompanied watermelon, served with two sauces, and syrup--outstanding, their signature dish Place was amazing! Service was outstanding!

    (5)
  • Alessandra G.

    Well, where do I even begin? I'm just going to go ahead and get it out of the way: this was the best meal of my entire life. I've never been a fan of southern food and that's probably the reason it took me so long to try Yardbird out. After hearing raving reviews again and again and again I decided it was time. We made a reservation two days in advance for a Friday night. We called ahead knowing we were going to be a little late and they were more than accommodating, seating is only five minutes after we got there. From the moment I took a sip of the Bourbon Blackberry Lemonade, I knew I was in for a good night. Amazing drink--not too sweet and subtly strong. I was feeling it half way in... To start we ordered the Fried Green Tomatoes. I don't care how many times you've had these at other places, these were unreal and better than anything I've had. From the lemony lettuce they place on top to the creamy pimento cheese, it was the perfect appetizer. We split the famous Fried Chicken and Waffles. My eyes rolled back as I had the first bite: a piece of juicy white fried chicken on top of a waffle, drizzled with both the sweet honey and spicy sauce they bring. OUT of this world GOOD. I kept having to pause and think, this cannot be real. A MUST order!!!! We spontaneously ordered biscuits and jam while munching on the fried chicken because we decided it would be sinful not to experiment with biscuit/fried chicken sandwiches. Again, foodgasm galore. And yes--we were already in food comas when we decided on the M&M Bread Pudding. Could NOT pass that up. Again, amazing taste--sweet and salty in all the right ways. Needless to say I left in excruciating pain from stuffing my face, however, I am still dreaming of this meal and actually counting down the days until I have an excuse to go and be so gluttonous again. MAKE A RESERVATION NOW. This is the best restaurant in Miami. And I'm an experienced foodie.

    (5)
  • Jack C.

    The place looks cool and the idea and presentation was great, however the food was lackluster. Got the fried chicken waffles plate, shrimp n grits and Bloody Mary. The fried chicken lacked taste and was just warm - not hot and crispy like I was hoping for. The waffles was just ok a little soggy. Shrimp and grits was good but it was just warm as well. I really wanted to like the place but with mediocre food and the chix n waffles at $40 and shrimp n grits at almost $30- both were about $10 overpriced. 4 stars for decor and service 2 stars for food

    (3)
  • Carrie M.

    Can I give them zero stars??? Just drove 30 minutes out of the way to try and go there and when we arrived it was over an hour wait. Called at least five times trying to get an idea of the wait time and/or put my name on a call-ahead list before driving all the way there and THEY DID NOT PICK UP the phone!! What restaurant doesn't answer the phone?!? Bad business. Tempted not to go back ever.

    (1)
  • Simone S.

    Was surprised to be quoted an hour & a half for 2 people but my husband went to the bar, waited about 5-10 minutes and we got a table...thankfully! Although not sure why they quoted so long since the same table was open from when I first walked in ?!?! But our server, Liz, & bartender, Jesse, more than made up for it. And of course, the food was worth the hassle. Mama's chix biscuits- delicious. Cheddar waffle- even more delicious. The bourbon syrup is phenomenal. Pork ribs- fall off the bone, as they should!! Whipped sweet potatoes- great flavor, perfect side dish / dessert. Jesse made me a rum, passionfruit, lime, mint concoction which tasted great...thanks =)

    (5)
  • Linsey T.

    This restaurant is EVERYTHING good & more. We (my husband & myself) ordered the chicken & waffles & watermelon. We also ordered the blackberry lemonade and a southern peach (both "Bourbon forward" as the server described and exactly how we like it!).... The actual dish was big enough to share just as the server said it would be. The drinks were flavorful, unique, and refreshing for this hot day! Ordering the Red Velvet Trifle as I type. If it's anything like what we've already experienced, I already know the deal! It'll be GOOD! Over all ...hot, fresh, well seasoned chicken, waffles were delish.. Drinks were great...service even better! Come to DC...please!!!! I don't want to have to travel ALL the way to Sobe for this food fix!

    (5)
  • Jessica J.

    EVERYTHING IS AHHHHHHHMMMMMAAAAZZZZZZIIIINNNNGGGGG!!!! We are very pick about food and I have to say not one thing negative to say. From the drinks to the food to the service. Try to make reservations because they get VERY busy but. ........ width the wait! ENJOY

    (5)
  • Eric W.

    On a recent trip to Miami we made a point of coming over due to the great reviews. Maybe our expectations were set a little too high, but we were not that impressed with the food. The atmosphere and the service here are definitely worth 5 stars. The restaurant is beautiful with a country theme, down to the "elbows off the table" napkin rings. Our server, whose name I forget (middle aged gentleman), was excellent, courteous, had great recommendations and was attendant to our every need. We started with a side of biscuits which was the best thing we had, especially with the strawberry jam and honey. The bacon fries were good and the side of buttermilk ranch and bacon was top notch, with a hint of delicious roasted garlic. For the entree, perhaps we should have opted for the signature chicken and waffles but we did not. We thought the fried chicken sandwich would be just as good as the bone in chicken was said to be. It was just okay, a little disappointing. It had both white and dark meat together in one coated piece, which I was not expecting. I had ordered the sandwich thinking it was just white meat, but this could have been my own mistake. Additionally, the breading had little flavor and the sweetness of the hot sauce that accompanied it did not compliment the meat well. To their credit, those around us loved their chicken and waffles.

    (4)
  • Brenda P.

    Chicken waffles and watermelon awesome. Big enough to share with another person. I've also has the chicken and biscuits which was good. The chicken is dark meat which I didn't expect but it's good. The watermelons are to die for. FYI they are sister restaurants to Swine and BTW.

    (4)
  • Chloe S.

    This place is EPIC! Such a large restaurant you actually have space to breathe! So many beers on tap it goes around the whole bar (over 100!!!) The menu is large and has great selections!!! The wings are small and prefect for an appetizer. The crab, artichoke and cheese dip with chips and Pita bread is AMAZING! The Carne tacos are fresh and great quality of meat. The grilled cheese and tomato basil soup hits the spot!! I wanted to go for their dessert but my eyes were bigger than my stomach and couldn't dare to eat a bite unfortunately! Was visiting south beach and needed to go somewhere to watch our Chicago Blackhawks and they were very accommodating to our t.v request

    (5)
  • Jessica T.

    I'm going to go out on a limb here and say that if you don't like this place, you are a communist. Get the chicken and waffles. No, seriously, GET THE CHICKEN AND WAFFLES. The bourbon selection is wonderful. I usually drink bourbon straight, but the blackberry whisky lemonade was dank. Simply perfect. Sure, this place is a bit pricy, but it's worth it. And its Miami Beach, for the love of ya. If this place was anywhere near where I live, I'd be on a TLC show where I'd be receiving counseling for my Yardbird addiction. So thank goodness for geography.

    (5)
  • Jennifer M.

    The fried chicken is sooooo good. The blue plate is a good amount of food, but then you're deprived of the amazing waffle. My recommendation is to share so you can try all the deliciousness that is on their menu. I also recommend their grits.

    (4)
  • Bri B.

    I moved to MIA recently and this is my favourite restaurant in MIA Beach so far. The food is simply amazing - dont miss out on the chicken and waffles and the BLT with green fried tomatoes. I also order now every time the mango salad and the OMG-this -is- so- soft cornbread. The staff is always very polite and accommodating and the service is impeccable. It does get pretty full occassionally but I never had to wait longer than 15 minutes. They also have outdoor seating, always a plus for the non-Miami locals who are not used to the A/C. The only (natural) downside: the prices are indeed steep, not only for MIA but in general. It is TOTALLY worth it however.

    (4)
  • Negin B.

    The food is absolutely delicious. We got the briskets sandwich, the fried chicken sandwich, Mac n cheese, and banana cream pie....highly recommend them all! The lunch menu is better..and the prices are lower on the lunch menu. Deeeelicious food!!!! Must try if you are in Miami.

    (4)
  • toni b.

    All 1500 reviews are right. The food will blow you away. The atmosphere is cool and laid back. Great background music and fantastic coktails. A must try. Ask to sit in Sarah's section if you want knowledgeable service with a smile. We will be back!

    (5)
  • Nicole P.

    Amazing!!! We saw this place on Parts Unknown, so made a reservation for our Miami trip. We arrived for our reservation with a party of 2 instead of 4 (last minute cancellation) and even though they were packed, the hostesses were so sweet and accommodating. We were seated at a table for 2 in 5 minutes. The little red rooster cocktail was delicious and strong! Our waitress was super helpful in guiding us through the menu, and the service overall here was top notch. We got the old school chicken, waffles and watermelon to share and it was fantastic! The mac and cheese was just ok, but I am highly picky about my mac and cheese. The fried green tomato blt was a great way to start the meal. Thanks for a wonderful evening, Yardbird!! :)

    (5)
  • Sanela R.

    They don't have highchairs. When we called to asked why, they said they do not have the space (the place is pretty big). When we asked if other parents complained that said "sure, they just feed their kids in their stroller." Seems absurdly discriminatory given the size of the space . To me what they are really saying is "KEEP YOUR DAMN KIDS AWAY FROM OUR BUSINESS." PS we were going to come to dinner at 7, my daughter is well behaved. very very odd and i don't get how this wasn't brought up on yelp earlier.

    (1)
  • A M.

    Everything is phenomenal!!! The chicken and waffles are to share with two or more people. However, I wanted the whole plate to myself! And don't t get me started on the drinks ..... Love, love, love this place

    (5)
  • Kenitra M.

    I recently downloaded Yelp, so I am a little late on my review. However, I went her in March, I must say that this was the BEST chicken and waffles I have ever had!!! I was in Miami for 4 days, needless to say we visited this place 3 of the days. I was addicted. The whiskey covered watermelons included with the meal was to die for. I loved it!

    (4)
  • Paul S.

    The place is more than just a hip place a block away from Lincoln Rd. The food is fantastic! Of course we started off with the blackberry bourbon lemonade, which everyone recommended. This did not disappoint at all. Very tasty and refreshing drink but it does pack a powerful punch. For appetizer, we ordered the biscuits with fried chicken and the fried green tomato BLT. The biscuits were perfect, not too doughy and not too dry, but just right. Always ask for extra pepper jelly with the biscuits. The fried green tomato BLT was a proper concoction of beautifully breaded and fried perfect green tomato with a thick slab of bacon and that delicious tomato jam. Wow. We decided to split the Chicken N' Watermelon N' Waffles and the shrimp and grits. The chicken was seasoned perfectly and the skin was done just right. The waffles needed to be a bit more crunchy for my preference. The shrimp and grits were done right and it just melted in my mouth. For dessert, we split the homemade ice cream sandwich. The shortbread that sandwiched the not overly sweet nutella ice cream worked just right. Great ambiance and awesome food. Highly recommend!

    (5)
  • Thien H.

    Of course Yardbird would have a mason jar for their soap bottle and a wooden rolling pin as the bathroom's door handle. But they make the best damn waffles I've ever eaten. Usually waffles are dry and relatively tasteless. I don't know what they put in them (loads of butter? heavy cream? buttermilk?) but I was genuinely surprised and overjoyed by the smell, texture, and taste. I only wish I could have gotten more. The brined pressure fried chicken was crispy and juicy. My only disappointment was that the watermelon was room temperature. I was hoping for a some cold, refreshing watermelon. We found adorable, perfectly square specks of mint all over the watermelon. Other than the waffles, my second favorite part of the brunch was the Tabasco and honey dipping sauce. I dipped both the waffles and the fried chicken in it. Yardbird is pricey and some of the tables are a little too close together, but the kitchen staff and the restaurant group 50 eggs knows what they're doing. My tip is to consider the specials your server mentions. Usually it's a deal and you'll probably save a couple bucks. Also, if you're willing to a go a little earlier than normal lunch or dinner hours you won't have trouble getting a table. We parked at a nearby parking meter spot.

    (5)
  • Kettia A.

    Awesome food & drinks and great service!! The chicken and waffles along with the chicken biscuits were AWESOME!!

    (5)
  • Cara F.

    Love brunch at Yardbird! Be prepared to share and try not to over order (its easy to do so). Personal favorites are mamas chicken biscuits, the big ole waffle, pancakes and new favorite is the BLT benedict casserole. if you feel like splurging the donut and apple pies are great.

    (5)
  • James L.

    I was on vaca in Miami for 4 days & yardbird was so good I had to go twice. From food to service, this southern comfort spot was aces. Fried chicken & waffles lived up to expectations & their fried green tomatoes was off the charts. The pork belly on the tomato was cooked to perfection. Cocktails were refreshing and professionally made. This place lives up to the hype! Also our waiter on the first day was awesome. Very professional & personable. I believe his name may have been Ishmael. If not, he was a Turkish gentleman. He deserves the credit for making the experience better. He even stopped by to say hello the next time we were there. They'll be seeing me next time I'm in Miami Beach.

    (5)
  • Adriana P.

    Although this place seems to have a lot of positive reviews, mine will be a bit different. I went there for lunch with a group of 6 on a Monday around noon. It didn't take us a long time to be seated, but the waiter sure did take a while to bring us drinks. Once he did, no straws were given to us, and the cup still tasted like soap. About 20 minutes later, we were finally placing our orders. I ordered the iceburg salad which came with bacon. I asked if I could replace the bacon with chicken. They said they don't replace anything in the actual meal, but they can add on to it. Since this place is known for their fried chicken, I just assumed that is what would be given to me, since he never asked what kind of chicken I wanted. Once the salad came, the waiter actually gave it to someone else in my table, and not knowing, my colleague started to eat it. It wasn't until 5 minutes later he rushed back and told the other person that was my salad. Instead of offering me a new one, he just grabbed it from my colleague and placed it in front of me. Now to the chicken that was placed on my salad-- It looked completely raw. It was a dark, reddish meat. Looked more like uncooked steak than chicken. I decided to avoid the chicken, because not only did it look displeasing, it was also disgusting. For a 14 dollar salad, I feel I could have eaten the same thing somewhere else with a little more substance for less money. I understand it's South Beach, but at least make it look appetizing. Everyone else at my table seemed to have had a good experience with the restaurant, yet again they ordered fried chicken and biscuits which is what they are known for. Overall, I think this place is way overpriced and way overrated for what it is.

    (2)
  • Carlo W.

    The food was amazing! I had the chicken and Mac and cheese and most say it was the best fried chicken I have ever tasted.

    (5)
  • Keo S.

    It seemed really crazy to me to be in South Beach, sitting outside in 75 degree weather in January, and enjoying some of the best Southern Food I've ever had. Great decor and service and I will definitely be back (but make sure I work out hard that day before enjoying all this decadence). The drinks are ridiculously good, creative, and strong. I will definitely have to copy their recipe. There were 4 of us so we split a bunch of small plates seemed the way to go. We got Deviled Eggs - the smoked trout roe gave it a real twist; 2 orders of Chicken & Biscuits (were to die for), Charred Okra (I love this vegetable - either you are a fan or you aren't), Mac & Cheese (was fantastic) My mouth is literally watering as I'm writing this review. There are so many other great things to try there so I can't wait to go back. Definitely be prepared to spend some $$ as it's not a cheap night, but well worth it.

    (4)
  • Holly H.

    With over 1,000 reviews and a 4.5 star average, this place is doing something right! I love, love, love the charming rustic decor of this place. It's very warm and welcoming (and makes me want to redecorate my home). The food is all about southern staples... I believe everything is made with a teaspoon of love. My husband and I started with a basket of warm biscuits that are served with homemade honey butter and fresh strawberry jam. So good! I'm a huge fan of chicken and waffles, so we split an order as it's definitely big enough to share. It includes two thick cheddar waffles, half of a hot sauce infused chicken served in four separate pieces, and a side of mint infused watermelon. I'm now convinced that more places need to infuse their food items! It was such a treat! I so badly wanted to try a dessert... the m&m bread pudding to be exact, but we had zero room for dessert. I guess that means we'll have to come back next time we're in Miami. ;) There are only two things that kept me from giving this place a full five stars. First, the music is deafening. My husband and I had to yell to have a conversation while sitting just two feet apart. The loud music just didn't fit the atmosphere. Also, I feel that the menu is a bit overpriced. I saw chicken and waffles at two other places while dining in Miami, both of which were less than half the price of Yardbird. Infused or not, it shouldn't cost so much.

    (4)
  • Dee L.

    We made Sunday morning reservations and didn't have to wait when we arrived! I would recommend doing so because the wait was an hour for others. We ordered the chicken and waffles (to die for!!!) and vegetable quiche (wouldn't order it again). The chicken was very flavorful and the syrup for the waffles was delicious! The quiche lacked flavor and texture. The kernels of corn in it was weird! We ordered a side of eggs over easy and they were over runny instead. Beware: the lemonade doesn't come with free refills ($4 each). The service was ok and we didn't wait too long for our food. Will definitely come again for the C&W!!

    (3)
  • Monika S.

    Best way to end my 'Merican trip ! Blue Plate Chicken and Waffles ! Tender and crunchy breast, wing and drumstick, refreshing spiced watermelon, dense and tasty biscuit, accompanied with cream, jam and honey hot sauce ! Crisp outer waffle, covered in quality melted cheddar, served with bourbon maple syrup - you can really taste the bourbon but it's not over powering - sweet and savory done to a T ! 5NOMS. @4NomsOutOf5

    (5)
  • Elaine C.

    So, I decided to give Yardbird another try. I went for brunch this time. It was amazing! We started with the deviled eggs. Perfectly seasoned, with dill. I ordered the Watermelon Sling, but substituted the moonshine with rum. Delicious. For my main course, I ordered the BLT Benedict Cast Iron Skillet Casserole. It has crumbled biscuits, with 2 eggs, pork belly, and a salad dressed with a lemon vinaigrette. The yolks broke perfectly on the benedict, and there was a hint of heat, which I think was jalapeño. The servers were timely with our meal and clearing our table when needed, without being intrusive. The food temperature was perfect this time. Props to Alev, who came to check on us. Thank you Yardbird!

    (5)
  • Michael L.

    best of everything ive had. everything is good. Just come here and eat. I will never look at fried chicken the same again.

    (5)
  • Jaime L.

    Flawless execution of modern versions of Southern classics. Had chicken and waffles, which come in a shareable portion for two. Waffles were crispy and airy, and chicken was moist on the inside, crunchy on the outside. The dish comes with large cubes of chilled and spiced watermelon, along with bourbon maple syrup and hot sauce. Excellent. The fried green tomatoes are also great, toped with thick (and I mean quarter inch thick thick) slabs of bacon. Atmosphere is casual and trendy, with usual mix of tourists, transplants, yuppies and hipsters. Desserts are also great. A place to see and be seen.

    (4)
  • Jordan A.

    This place is utterly charming and delicious, a real gem in South Beach. My party got a large variety of small plates to share and we were not disappointed. The deviled eggs, the chartusserie platter and Mac and cheese were big hits. For dessert we were impressed with the butterscotch cake with bacon frosting and the chocolate pie. The atmosphere is both trendy and cozy. I am from Orlando, but will DEFINITELY come back to Yardbird during my next trip to Miami.

    (5)
  • Stephen S.

    Started with deviled eggs, coffee and a their bacon infused bourbon old fashioned. Wow... This place loves their bourbon. We ordered the brisket and omelet, both were excellent. We really enjoyed the ambiance and unique flair of the souther cooking. A little on the pricey side, but worth the price and wait...

    (4)
  • Joe V.

    Always as good as Anthony Bourdain makes it look. Love the chicken and waffles but pretty much everything everyone in our group got looks amazing.

    (5)
  • La Qualia O.

    This place was amazing. Huge portions and excellent seasoned food. The waiter was Michael for our group and he was outstanding. I will for sure go back to this place. Worth the long wait we had and then some. Make sure to try and avoid same day reservations..

    (4)
  • Kevin C.

    Description: I went here with my family this past weekend and was highly impressed. I'm just going to say right off the bat, best fried chicken I've ever had. We brought our dog along so we had to sit outside on their patio. The staff was very accommodating and nice enough to move the table into the shade as much as possible. The wait was pretty long but totally worth it. Also note that food here isn't cheap so if you're planning on getting a budget friendly bite, look elsewhere but come back here later for sure. Food & Service: Like I said, best fried chicken I've ever had. The skin was crispy but not overwhelming with full of flavor. The meat was very tender and juicy. I will say the white meat could have been a little moister but I can't complain. The spiced watermelon was unique and the waffles took an interesting approach with a cheesy aspect to it. I really liked the maple syrup, which in my opinion tasted a lot like Jack Daniels Tennessee whiskey. We also ordered the mac n cheese and grits, both delicious. With just the right amount of cheesiness to it, there just wasn't enough to go around. My mom wanted the grilled mango salad which was actually a nice touch to the carb heavy meal. We got the BLT fried green tomato appetizer per Yelp recommendation. It did not disappoint. Only thing I noticed was that they might've used a drier part of the pork belly. The service was excellent. We had several waiters consistency check up on us and remove plates as we were done. Food came out pretty quickly and they even gave us a separate pitcher for our sweet tea so we wouldn't have to keep asking. I was very impressed especially with the amount of people at the restaurant already. Final Thoughts: Overall great experience. If you have a little extra money to splurge and you're looking for a delicious, quality meal, I highly recommend checking out Yardbird. If I am ever in Miami again, I'll bring my friends here.

    (5)
  • Regina K.

    Where do I even begin with this place. Finding a southern kitchen in Miami is crazy enough, but finding a place where every dish is so delicious that you question your life choices is even crazier. Definitely one of my favorite spots in Miami (and there are a lot of good ones). Great high end comfort food, yummy and eclectic drinks, and a very cool hipster chic decor that brings it all together. My must tries: The biscuits, oh the biscuits Fried chicken and watermelon Fried green tomatoes with pimento cheese Deviled eggs with trout roe

    (5)
  • Adrienne M.

    As much as I love Cuban food, this was our best meal in Miami. Absolutely fantastic fried chicken & literally the best buttermilk biscuits & honey butter I've ever had. The chocolate chess pie was a bit of a disappointment (not chocolately enough), but probably only in comparison to how wonderful the savory food was. The staff is very kind and they are super dog friendly and brought our pup a bowl of water. Make reservations, they get very busy.

    (5)
  • Mike R.

    While Yardbird is billed as a "southern" restaurant, the real draw is not that the menu derives from a southern influence; rather the food is well prepared and tasty, the service is good--but not pushy, and the atmosphere is inviting. From the greeting to the bill, everyone appeared genuinely interested in making diners feel welcome. To get the most out of the offerings, go with several people, at least four, and share. I was not a fan of their take on an Old Fashioned, but the waiter warned me of the unique taste, and he was spot on in the description. But, the drink was well presented and prepared, just a matter of my tastes. That aside, EVERYTHING was delicious and makes me return. To avoid being disappointed, make reservations. Once there, enjoy the mixed crowd of locals and visitors, and enjoy!

    (4)
  • Damien D.

    Wow...Chicken & Waffles were delicious. HUGE portions. The chicken is crispy on the out side and melt in your mouth delicious on the inside. Excellent service.

    (5)
  • Anais M.

    This place definitely lived up to the hype! When my husband took me here, he kept gushing about the cool southern chic atmosphere, and the delicious chicken and waffles. We had to wait about 15 minutes to be seated, but it was certainly worth the wait. The waffles are fresh, and the chicken is mouth watering delicious. And they serve watermelon with your meal!!

    (5)
  • Avriel W.

    This place was amazing! From the decor to the food they hold strong to their concept. The decor was #flawless. The staff was also very accommodating! As all the other post will tell you the food was great! We started with a fabulous lemon poppy cornbread. And two cocktails. I had the house drink ( the one brought back by popular demand) and my friend had the BlackBerry lemonade... these are pricy but they are well made drinks, you are getting your money's worth. I had the "today's omelette" which was ribs, cheese, and spinach....so good. And that spicy watermelon tho! Do yourself a favor and try that! This will be my must go spot every Miami trip! The four star review is because of the prices. If the prices dropped $3 or so it'd be a 5 easy.

    (4)
  • Lily T.

    Came here for their famous fried chicken and it was good indeed but not amazing. We came on a afternoon when the kitchen was still closed. Had their their blackberry burbon lemonade which was good and refreshing. After about 30 mins the kitchen reopened. We had the fried chicken with waffle and the spiced watermelon. Portion was huge and I usually like my fried chicken piping hot but when we got the chicken, it was luke warm. My guess it was left over from lunch time. And the waffle tasted like it was not freshly made. Probably left over from lunch time as well. The fried chicken was still good but I don't think it was very good as all the reviews rave. And the spiced watermelon was just ok. We really liked the baked okra side tho Service was decent and place had a ambiance. Perhaps I had high expectations but the chicken was just allright. I prefer my korean fried chicken from new York better :p

    (3)
  • Carolyn I.

    A group of us came here for dinner to celebrate my friend getting married and a birthday. Our table wasn't ready when we arrived so we went to the bar and ordered drinks. I got the Southern Revival cocktail. I thought it was good, but the sweet and sour taste wasn't balanced enough for me. The group of us ordered a bunch of stuff to share. Chicken n' Watermelon n' Waffles - Yardbird's signature 'old school fried chicken', hot sauce honey, chilled spiced watermelon, Cheddar cheese chow chow waffle, bourbon maple syrup. The fried chicken was delicious. I thought the waffle was just okay. The watermelon was good, but different for me because I'm not used to it being spicy. Grits - cheesy goodness Buttermilk Biscuits - The biscuits were so good and buttery. Definitely order this. Macaroni & Cheese - My friends loved the mac n cheese so they ordered another one. Salisbury Steak - the gravy was delicious. Key Lime Donut Bites - I'm not usually a fan of key lime, but these donuts were really good and not too tart. Bacon Butterscotch Cake - the cake was too rich and dense for me. Overall, I had a great experience at Yardbird. Our server was friendly, the food and drinks were delicious and the restaurant had great atmosphere. It's a good place for celebrating!

    (4)
  • Kelly T.

    I found a few great vegetarian options here including a salad, grits as well as Mac & cheese. For dessert we had the banana creme pie. All were delicious!

    (4)
  • Darien R.

    A solid 3.5 stars. Great environment, great service, host was very kind, are thing BTW. But I was disappointed with the food, just average or not worst , I'm not that picky and I didn't like anything we had, just overpriced.

    (3)
  • Olive O.

    What's so great about this place? It's just another southern food resto. Not bad but def nothing special either.

    (2)
  • Crystal A.

    I have been looking forward to coming back here since my first visit back in February. I dream of their chicken & waffles as its' probably the best I have had so far in the Miami area. So first & foremost, you are going to have to make reservations ahead of time on the weekends if you don't want to wait 1-2 hours, even if you have a small party. My first visit was during the week so I didn't have to wait. I have the Open Table app which notifies you of reservation availability so I knew ahead of time nothing was open until 10 pm but I decided to come and wait. We were told an hour wait for our party of 3. Perfect, i'll sit at the bar and try a drink. I ordered the Watermelon Sling that was served in a mason jar which I had seen among other yelp photos. I enjoyed it for a cocktail, you could taste the watermelon juice with bourbon in it. If you prefer a non-alcoholic beverage, try their lemonade. An hour wait? It was close to an hour and half before we were seated. Every time my boyfriend went to the front to check the status on our seating, they kept saying "your next" & seemed too be a little annoyed. It's ok to be annoyed as I am sure lots of people ask the same question over & over but don't say we are next when numerous people kept leaving and we weren't being seated. Good thing I was enjoying my delicious drink that I didn't care so much for the wait. Nichole was our waiter and she was nice. We didn't even bother to open the menu so she knew we were ready to go. We ordered two orders of chicken & waffles because...........this is what they are known for and I came here just for it! To our surprise, it arrived within 10 minutes! We waited way way longer for a table than the time compared to the food getting to the table & us finishing it. Their chicken & waffles ($36) is a large portion so make sure you share or you will be taking half of your meal home. Fun fact, they remove the flowers from the table once you are attended to. If the flowers are still on the table while you are seated there, the bus men are suppose to bring you water as you wait because it means you haven't been attended to. The waiter said thats their little code :)

    (4)
  • AshleyMarie O.

    I've been a few times and this place is consistent. The food, drinks, service, all top notch. I'm pretty sure you should plan to expect a wait with or without reservations so don't be a baby about it. Enjoy the wait. The dishes are fairly large so when I go I prefer to share with the table, the combinations of ingredients are on point in this joint! I'm such a Monday diner... if you go on the weekend be smart, book early or book late. Anyone who is making a reservation for 8:00 PM and expects to be seated immediately is insane.

    (5)
  • diana t.

    Atmosphere is great. Love the decor. We got a great seat outside. The food was fast and delicious. Pricing was pretty steep but definitely worth the splurge once in a while. Not sure how the wait is in the weekends but mondays is a great day to.come.

    (4)
  • Wichya R.

    This was my last meal in Miami before returning home and it was definitely worth the wait. I think I'd even be okay with it being my last meal on Earth. We arrived ten minutes before the restaurant opened and there was already a line of people in front of us. We could definitely sense that we were at THE spot. Once we entered the restaurant, the manager apologized right away for the wait and stated that the kitchen was 20 minutes behind schedule and offered every guest complimentary deviled eggs. I thought that was really considerate of him. Luckily for us, we had plenty of time to marinade in our cocktails and explore the menu. The ambiance was very laid back and chic. The decor was rustic-themed similar to a farmhouse kitchen. Love it!! The deviled eggs were the best I've ever had. The smoked trout roe topping just made the dish. I also had to go for the infamous Bourbon Raspberry Lemonade. It was the perfect amount of tartness added to the cocktail. We ordered the Southern Cesar Salad, Fried Chicken Biscuit, and Macaroni and Cheese. What's not to love?! All of the dishes came out beautifully and delicious! The macaroni and cheese was probably my favorite. The cheese was nice and rich, with a ton of flavor! I really wish that we had a Yardbird in the DMV. I'm definitely a fan! All-around, everything was beyond my expectations. The service was spot-on. The wait staff took great care of us. Job well done! I'm definitely spreading the word about this one!

    (5)
  • Michael C.

    The menu looked so good here that we wanted to do a bunch of small sampling instead of opting for a larger entree. The atmosphere here is rustic and casual while also being very appealing to the eye. This would fall into the upscale casual. Blackberry Bourbon Lemonade - This is their specialty house cocktail and it was delicious and refreshing. Especially given the hot and humid Miami weather. Made from fresh squeezed lemonade, organic blackberry, bourbon, cardamom, and topped with sparkling wine. Deviled Eggs - A classic and perfectly executed presentation of deviled eggs. They come topped redneck caviar (smoked trout roe) Mac n Cheese - Torchio pasta covered generously with a mixed cheese blend topped with a crispy bread crumb coating. The presentation looks great, but not all that different than other high end versions of this I have had before. Still good though. Mama's Chicken Biscuits - 2 sliders made out of their famous delicious biscuits and fried chicken. This was a good option as opposed to having their full fried chicken meal. It allowed us to try their amazing fried chicken while also sampling the other menu items we wanted to try. I would consider this a must get item. Cheddar Waffle w/ Bourbon Syrup - This waffle is definitely more savory than sweet and it was delicious. The cheddar that is baked in throughout is perfect. The green tomato salsa-like substance on top looks off putting at first but the flavor combination when the bourbon maple syrup was added made all the flavors combine perfectly Banana Cream Pie - White chocolate rice crispie, boozy toffee, and roasted white chocolate ice cream

    (5)
  • Emily R.

    We started our meal with the iceberg wedge salad. The dressing was flavorful and the lettuce was Crisp and fresh. The bacon was a little too fatty for my taste . Next we had the cheese waffle. I could have eaten 10 of them. Cheddar cheese cooked inside with a bourbon maple syrup. The. The Mac and cheese topped with breadcrumbs was so creamy and cheesy. The $42.00 roast chicken was good, not the best I have e ER had , but I liked the white meat. My husband said his dark meat wAs tough and chewy and seemed undercooked in parts. The real let down was our server. He was MIA. Drinks were not refilled. Service wS extremely slow and very poor attention to detail. We sat outside which was just beautiful. The indoor Decour looked nice. They have movies screened against the wall. This restaurant is on the expensive side.The food is meant to be shared. It is served family style.

    (3)
  • David W.

    This place is bombbbbbb. The fried chicken plate is more than enough for two, and their sides are on point. No joke, my mouth is watering just writing this review. Our server Lloyd was awesome. Explained the menu and didn't beat around the bush. Go here and be prepared to walk Lincoln Ave after, it'll make you feel better from all the food you just consumed!

    (5)
  • Michael U.

    Items Selected: Blackberry Lemonade and Bourbon Blackberry Lemonade Deviled Eggs - Fresh Dill, Smoked Trout Roe 'redneck caviar' Fried Green Tomato BLT - Pork Belly, Tomato Jam, Greens, House-made Pimento Cheese Warm Farmer's Cheese - Watermelon, Olive Oil, Sea Salt Florida Heirloom Tomatoes - Toasted Peanut Hummus, Basil, Smoked Tomato Sorbet, Field Shoots, Crunchy Puffed Carolina Rice Pork Croquette - Black Eyed Pea Succotash, Parsley, Fried Egg Chicken n' Watermelon n' Waffles with Chow-chow, Honey Hot Sauce, Chilled Spiced Watermelon, Cheddar Cheese Waffle, Bourbon Maple Syrup Adluh South Carolina Stone Ground Cheesy Grits Banana Cream Pie - White Chocolate Rice Krispies, Boozy Toffee, Roasted White Chocolate Ice Cream Red Velvet Trifle - Buttermilk Custard, Blackberries, Meringue Kisses, Cream Cheese Frosting Ice Cream Sandwich- Nutella Ice Cream Shortbread Sandwich, Fudge, Strawberries and Cream Crunch n' Munch Bread Pudding - M&M's bread pudding, popcorn ice cream, candied pretzel Having already dined at 50 Eggs sister restaurant "Swine Southern Table & Bar" and admitting the fact that I was treated as a 'friend of the house' by Chef Todd Harrington of the upcoming Yardbird Las Vegas it is perhaps with some degree of bias that I say Miami's Yardbird was amongst the best meals experienced during a nine day trip to Florida and yet setting aside comped plates, genuine Southern Hospitality, and a personal affinity for comfort food in general it can only be said that the cuisine emerging from this kitchen is upscale-rustic at its very best. Located just steps from the fanciful Lincoln Road Mall and featuring blond woods as well as leather banquettes amidst high ceilings and chalkboard quips about chicken, pork, and bourbon it was at a large four-top that our party was seated for a 4:30pm early dinner reservation and treated to stellar service by one of the team-members soon to be relocating to Vegas it was mere moments after receiving the menu that a duo of gifted appetizers arrived, the deviled eggs creamy with a touch of spice and brine while the BLT presented an explosive juxtaposition of textures and flavors, the soft belly atop crispy fried tomatoes bright with acid as spicy cheese spread melded it all together - a particularly exemplary dish when taken with the restaurant's signature Lemonade - Bourbon infused or virgin, depending on taste. At this point placing a proper order it would not be long before Todd and the GM stopped by and after brief chat about the upcoming Venetian venue a trio of additional plates arrived, the Heirloom Tomato Salad well conceptualized with bright flavors amidst bold aromatics and the creamy croquette draped in a runny egg purely indulgent while the simple pairing of lightly salted warm cheese atop chilled watermelon proved far better than humble ingredients would lead one to guess - each component highlighting the others with a explosive flavor far greater than the sum of its parts. Unable to pass on Yardbird's signature plate of Fried Chicken atop a crispy cheese waffle identical to that at Swine suffice it to say that every bite of the juicy bird was as good as the first and utilizing a sidecar of chow-chow as well as chilled watermelon to occasionally refresh the palate the only thing preventing us from devouring the substantial portion was a cup of toothsome grits...and a warning from our waiter that the kitchen was preparing to send out "several" desserts. At this point already quite full from a long day of eating and somewhat dreading the 45 minute drive to and from BB&T Center for the Florida Panthers 7:00pm start it was as promised that three gifted desserts were presented to the table and although the Banana Cream Pie as well as Red Velvet Cake constructed as an impressively light trifle were exceedingly delicious while the Cookies wrapped around Nutella Ice Cream were merely 'okay' I simply could not help but order the whimsical bread pudding, a steamy crock of Americana amidst rich cocoa pudding that was entirely over-the-top and all the better for it - a must order in for those visiting Miami and one of several dishes I cannot wait to see reinvented back home in Vegas where I'll undoubtedly be one of the first in line to see Chef Harrington and his team reinvent Southern cuisine for both locals and visitors to Sin City.

    (5)
  • Greg S.

    Yardbird is everything you could want in a restaurant. Incredible food, friendly and engaged service, good music, and a fun, vibrant atmosphere. We came for dinner on the recommendation of a friend and had an amazing time. The first thing I noticed on entering was the interesting Southern-trendy decor (mason jar chandeliers, vases in Bourbon bottles, Elvis projected on the wall) and the great blend of 50s and 60s rock coming through the speakers. A good start, and it only got better. After ordering beers and carefully deliberating about the menu with our waiter, who was amazing, we settled on the chicken and biscuits appetizer, shrimp and grits, and pan-fried trout. In retrospect, I'm pretty sure we couldn't have gone wrong regardless of what we ordered. The food here is mindblowingly good. Crispy, well-seasoned chicken, buttery biscuits, luscious shrimp and grits topped with chunks of the most delicious ham I've eaten in years, and perfectly cooked trout with just the right amount of tiny pickled shrimp and creamed spinach. We were pretty much full to bursting, but you can't not order dessert after a meal of that caliber, so we again put our faith in our trusty waiter and were rewarded with an insanely creative take on banana cream pie. Despite eating unreasonable amounts of delicious food over the course of a few days in Miami, the meal we had at Yardbird was the standout by far. Easily one of the best new restaurants I've been to in quite some time, and one that I'll be revisiting any time I find myself in the vicinity.

    (5)
  • Clay K.

    Returned to Yardbird while in Miami. I'm bumping them from 4 to 5 stars. A fun, energetic and loud restaurant that serves some wonderful food in Southern proportions (read large). We repeated the fried green tomatoes and they were even better than I remember. Simply an iconic dish. We then had the fried chicken, waffles and spiced watermelon. Nothing short of the best fried chicken I've ever had. The hot sauce included with the dish was just plain amazing. I wanted to get a bottle to take home (unfortunately they don't bottle it). There was also a tomato relish "chow chow" that when put on the waffle and combined with the bourbon maple syrup created a flavor explosion.

    (5)
  • Danielle A.

    KFC Who? Yea, nuff said. If you appreciate good southern style cooking, Yardbird is dam near as good as it gets (at least in Miami). Drinks are all tasty (and I'm not even a fan of bourbon), food is well portioned and delectable, desserts are a must, and the ambiance (very important o me for the right dining experience) is on point. Chicken & Biscuits is a must order, along with the Cheddar Waffles and the Red Velvet Cake! Great for Brunch, Lunch and Dinner.

    (5)
  • I B.

    Enjoyable, we had the deviled eggs, chicken live and the chicken and waffles with watermelon... Wasn't really feeling the watermelon but everything else was pretty good.

    (4)
  • Mike G.

    If you have a hankering for some good ol' southern food, make this your dinner destination. Great atmosphere, fantastic fried chicken, fried green tomatoes, and delicious buttermilk waffles. The best service we've had in Miami. Big thanks to our server, Sahismail, for his great recommendations and attentive service. Nailed it. Reservations recommended but not a must. We arrived and and were seated at our scheduled time even with a line.

    (5)
  • Daniel N.

    Best meal I've ever had. Started with a yardbird old fashioned cocktail which was off the charts. Bacon infused bourbon with maple syrup. Amen. Split the grilled mango salad with my wife, another home run. For dinner we went with the chicken and waffles and watermelon. Best tasting, most tender and succulent chicken I've ever tasted. I hope they open one in New York so I can go more often. Please please please, if you are on the fence you need to try this place! I wish I could have eaten more but I was stuffed.

    (5)
  • Michael L.

    The fried chicken here is freakin amazing. I have had fried chicken everywhere in the United States but this is the best. I only wish I came here again while I was in Miami. The service and atmosphere was great.

    (5)
  • Christy F.

    I came here for my birthday and I LOVED it. Not only the food was delicious but the service we got from our waiter (Tracy) was outstanding... which made the experience unforgettable. FOOD: Fried green tomatoes + Mac and cheese + Watermelon n Chicken & waffles + Mama's biscuits DRINKS: We tried the moonshine (recommended by waiter) Overall, I recommend this place. It is pricey but it was definitely worth it.

    (5)
  • michele o.

    Overpriced and underwhelming. The food is good enough but not great. It is also extremely noisy and difficult to hear the person sitting across from you.

    (3)
  • Jonathan L.

    This place totally gets it right! Who doesn't love fried chicken? I have been here twice and can't get enough of the Chicken 'n' Watermelon 'n' Waffles. The chicken has the perfect crisp on the outside while still juicy on the inside. It comes with their bourbon maple syrup or spicy maple which is good enough to drink! OK well not really but it's still pretty amazing. The waffles are made to perfection, fluffy and satisfying. And the spiced watermelon is just what you need to end the perfect meal. The portion is huge, so I recommend splitting with a buddy and get crazy with an appetizer. Frog legs and Pork Croquette were good to try! Also while you're at it, try the butter milk biscuits! And then wash it down with one of their specialty cocktails. It gets pretty expensive for fried chicken ($80 for two people) but it was well worth it! The service staff is amazing! Very attentive with your drinks and it seems like they just know when you want something.. They are already there when you look up! Make sure you make reservations as this place will get crowded. The wait was less than 10 minutes with a reservation but you will see people standing for hours trying to get a table.

    (5)
  • Darian M.

    We hit the ground running and my wife insisted that we stop and boy am I glad. From the moment you walk in the door, it is on and popping. We had the most INSANE dish that took me back to when I was a young lad in Louisiana. Imagine this: Perfectly fried chicken, amazing Mac n Cheese and an insane Waffle with a Sweet Relish that will take you to your knees. The manager Maria, Debbie and the Cameron Diaz lookalike Sarah made us feel like movie stars. Upon leaving, we made reservations to return later in the week. This time around we came back for the Brunch. The cheese grits, home cut fries and the freakin amazing cheese waffle are to die for. I say - RUN! Don't Walk to this awesome spot!!

    (5)
  • Vanessa N.

    Delish! We had the fried chicken and waffles and it was amazing. I had the bib lettuce salad with mango and absolutely fell in love with the super light sesame dressing. Yum. Only drawback is they are a bourbon house and do not serve vodka. Other than that a definite stop when Southern Food enters the mind.

    (5)
  • Hesham E.

    I made a reservation through OpenTable for me and a couple of friends. We've all heard great things about Yardbird but it was our first time eating here. Needless to say, we all left completely satisfied. From the laid back, southern-style atmosphere, to the outstanding service, to the incredible food - what is there not to like about this place? We were seated at the high top table with a great view of the kitchen. Everything leaving the kitchen looked delicious so it was really tough to make our choices. We went with our waiter's recommendations: started with Deviled Eggs, Mama's Chicken Biscuits. For the main course, we chose the classic Chicken n' Watermelon n' Waffles with a side of Whipped Sweet Potatoes. For starters, deviled eggs were great as a starter but the chicken biscuits stole the show. The pepper jelly is a nice touch - I haven't had anything like it before. Then came the main course. The whole table got quiet as everyone just dove into the plate. The chicken was very juicy and tender and combined real well with the waffles. The watermelons are lightly spiced which adds a little heat to the sweetness. We ended the night with their famous Crunch n Munch Bread Pudding and it really hit the spot! It was the first time I've had popcorn flavored ice cream but definitely not the last. With all that said, I can't wait to go back. Whether you're a Miami Beach local or just visiting, you have to give this place a try!

    (5)
  • Roselin S.

    Visited Yard Bird a while back and wasn't as impressed as this time. Absolutely loved everything about Yard Bird today! I went with a group of friends and everything we ordered was deliciously welcomed. We shared fried green tomatoes, buttermilk biscuits, shrimp and grits, mac and cheese, St.Louis style BBQ pork ribs, trout, and Lewellyn's fine fried chicken. The winner was the pork ribs, slow cooked and ever perfectly tender. Everything we ate was plentiful-we were all so stuffed we couldn't save room for dessert, but definitely a good excuse to come back to Yard Bird!

    (5)
  • Garrett M.

    All i could ever want in Southern Comfort. If only they could be in my back yard.

    (5)
  • philippe l.

    this is the prototype of American non existing food !!! avoid this place unless you like heavy , non dietietic non food !

    (1)
  • Dee F.

    This was a pretty cool place. I came here on a Saturday morning with some friends. There was indoor and outdoor seating. We chose to sit inside and were seated right away. Our waiter knew the menu pretty well. We all ordered the chicken biscuit with pepper jelly. My food was good, but nothing special. However, we received excellent service. I would like to come back to try the chicken and waffles, but I'm not sure if I could convince myself to pay $36 for that.

    (4)
  • Charlene E.

    I throughly enjoyed myself from the canning jar lanterns to the great food served. I had the chicken and waffles!!! This is a must have if you are in the South Beach area. Moderately priced family type Restruant but it does have a bar. You will enjoy this!! Come early parking is tight!

    (5)
  • Daniel C.

    I don't think there is much to say about Yardbird that hasn't already been said. This is one of the best, busiest, trendiest places to eat in Sobe. It's always packed. The service is always excellent. The food is excellent, creative, and unique. My father was visiting for the weekend, and he liked it so much that he insisted on going back twice! Hands down, my favorite thing on their menu is the BBQ ribs. They're insane. They have this somewhat spicy, smoky, and a little tangy flavor. Fall-off-the bone melt-in-your-mouth consistency. Enormous serving, which matches their elevated price tag. I also love their cornbread, fried chicken and biscuit, and their wedge salad. Their house featured cocktail is a lemonade based bourbon drink - it's amazing. I've also had their mint julep, and their smoked pear drink. The smoked pear goes really well with their BBQ food. Overall, one of the most outstanding places in sobe!

    (5)
  • HW Y.

    This place is underrated even at 4.5 stars. The best food i had in florida. Don't eat else where if you are near lincoln road, miami. All other places seemed like traps for tourists. This place is here is for reals. Classy and live ambience with creative and modern decor that's warm, comfortable and welcoming. Great attentive and professional service and the best organic fried chicken and waffles? Fried heirloom tomato blt and broiled mango salad? Too damn good. Price is very fair considering that most restaurants around here will give you half the quantity and half the quality for twice the money.

    (5)
  • Christine G.

    Best fried chicken around! Moist, not too bready, and full of flavor. Also tried the chicken and biscuits and frog leg appetizer. Lewellyns fried chicken is a huge portion. Enough for two. And the biscuits -- out of this world. Next time I will order Lewellyns fried chicken and a side of biscuits.

    (5)
  • Jonathan C.

    My girlfriend and I flew into Miami in the late afternoon and made a late reservation at Yardbird. This worked out well since when we called for a dinner reservation, the only time they had available was 9:30pm. Once we were seated, our waitress promptly came over. She was incredible. When she found out that we were from out of town and this was our first time at the restaurant, she went through any questions we had on the menu and gave us some suggestions of her favorites as well as the most popular items on the menu. Learning that bourbon was their speciality, my girlfriend and I decided to get the Blackberry Bourbon Lemonade and the Southern Revival cocktails. She also suggested splitting the Chicken and Waffles with a side because it would be plenty of food for the two of us. We chose to have the charred okra on the side. The Blackberry Bourbon Lemonade had a strong tart flavor that was balanced out with the blackberry flavor mixed throughout. The Southern Revival was much sweeter with the taste of passion fruit taking over the drink . Both were excellent depending on what level of sweetness you were looking for. As for the food, our waitress was definitely right about the portion sizes. The chicken and waffles with a side was plenty of food for the two of us. The chicken was super crispy and the waffles were a perfect golden brown. But the star of the dish were the dipping sauces. The bourbon maple syrup was perfect for dipping both the chicken and the waffle into while the other hot sauce went well with the chicken. The charred okra had cojita cheese on top which gave it a nice salty flavor while the okra itself was a little spicy.

    (5)
  • Dallas A.

    Over Priced, they go a little too far w their unique recipes.... like wow I'm hung over I don't want liquor in my syrup or tobasco in my damn watermelon

    (2)
  • Dantea M.

    OMG!! I don't even know where to begin with this review. The food, service & ambiance are all great! The food is served family style. So the prices may seem high at a glance but once you see how much food you get, it will make sense. Be sure to get the Mac & cheese! It's a blessing from God!

    (5)
  • Leo L.

    Excellent good. Fabulous service. Our server managed a large and excitable group with grace and humor. Great ambiance.

    (5)
  • Mailoha A.

    What we ordered: deviled eggs, fried green tomato BLT, BLT benedict cast iron casserole, chicken special of the day, jar of cornbread, buttermilk biscuits Great service, great food, and good price.

    (4)
  • Brian Y.

    First off lets start off with the location. It's located right by the Lincoln road mall which is a very nice place to do some shopping. We were greeted as soon as we walked and quickly seated at a table. Our waitress was really nice and recommended the chicken, watermelon, and waffles which was very tasty. The homemade lemonade was very good. The prices weren't expensive as well. If you guys are looking for a great location to eat very tasty i would recommend this place!

    (4)
  • Adri E.

    EVERYTHING. Every single detail...the food is fantastics and super delish, the drinks are formidable!!! and the service is excellent! I love the decoration of the place as well as the vibe and the kind of people that they go! I always order the meat, the BLTs and some dessert! It's a MUST in Miami Beach! one of the best by far!

    (5)
  • Smelly C.

    Anthony Bourdain and Questlove ate here. Yeah, that's why we came here. And you know what? Questlove was there eating when we went. It's a busy restaurant with indoor and outdoor seating. We had excellent service, great cocktails, and the food was amazing. I'm saying everything we had, I couldn't ask for better. 5 stars!

    (5)
  • Maggie W.

    After a case of severe cravings for chicken and waffles, I knew I had to make the drive down to Miami Beach to get this affliction cured ASAP. I heard that Yardbird was one of the best brunch places to get treated, and I highly recommend coming with a larger group for support (you'll need them to share the food family-style). Symptoms included drooling over all the food that others ordered while we were waiting on a busy Saturday morning. The 8 of us were eventually treated to the infamous Chicken N' Watermelon N' Waffles platter (two of 'em), the fried green tomato BLT, pork croquette, deviled eggs, chicken biscuits, and the house-cut fries with bacon salt. While the fried chicken was definitely the highlight of the meal, the cheddar waffles were super delicious and we couldn't get enough of the bacon-salt fries. No need to whip out your medical insurance to pay for the inevitable food coma. Even though Yardbird is a pretty upscale restaurant for brunch, our group of 8 hungry people left extremely full for a pretty decent amount, $25/person after tip and tax. If you're looking for some good southern food in Miami, look no further than Yardbird - it's best to do it right, if you're going to do it at all!

    (5)
  • Maggie H.

    Guys, I've officially found the best friend chicken ever. I'm not really even a fried chicken person because LA has made me wary of deep fried meats, especially the skin. I'm also not a fan of chicken breast because it's just always so dry. At Yardbird, I ate the skin and the white meat and almost the bones too. The chicken had so much flavor, was not greasy, and the skin was crispy without extra fatty layers floating around. I'm a huge fan of the bourbon maple syrup and honey Tabasco sauces too. And the fried green tomatoes - I've never had this before and am not 100% sure what was on it, but it was amazing. What else...the shrimp and grits was yummy, and the blackberry bourbon lemonade was very tasty and perfect for day or night time meals. I was a little sad that this will be the last time eating the best friend chicken ever, but I just found out Yardbird is opening a location in Vegas. Can't wait!

    (5)
  • Emily P.

    I'm from Texas and while some people don't agree that Texas is considered South (not DEEP south, anyway) - we still know our fried chicken. I am here to tell you this southern belle would gladly give Yardbird the blue ribbon for its fried chicken, alone...but when you went and served it with a tiny, buttermilk biscuit indistinguishable from my Meme's and peppered watermelon, you stole my heart. Wait...I always tell stories in the wrong order. Rewind....to the starter...the Fried Green Tomato BLT. Holy bejeezers...there's nothing about the dish that was wrong. In fact, I went out of my way to make sure I got ever bit of deliciousness off of that plate before I let it be taken away. I am almost 100% sure that there was cream cheese in their homemade pimento cheese spread...that was on the fried green tomato...topped with crispy pork belly and laying on a bed of bacon & tomato sauce. It was ridiculous. The bloody mary came out a bit stout for my liking and like someone had dumped a bottle of Tabasco in it, but an extra back of their homemade mix and we were good to go. I could tell they make their own okra (I'm a pickled veggie connoisseur so either they make them or they have someone make them) and their olives were stuffed with a gerkin pickle. How Southern can you get? Well, they must have thought that didn't pass snuff because they then threw in a slice of bacon. I just can't... The BLT starter was followed, in perfect timing, by our "wedge salad" which was unlike any wedge salad I've ever eaten in the best of ways. It kind of looked like what you'd expect, but it was topped with avocado & corn and some amazing dressing that should make blue cheese crawl to the back of the fridge. Oh and more pork belly. I think I ate a year's worth of bacon in one meal here... Now, we love our salads...but my mom looked at me halfway through hers and proclaimed it was the best salad she's ever eaten. Those are some serious words, people. The staff, decor, etc...everything was amazing. Our waiter...Frankie?....was amazing. We never went without and he gave us excellent recommendations on what not to miss since we were visiting from out of town. I can't even imagine what brunch at this place would be like...coma, for sure. I will be back the next time I'm in town...which won't be soon enough!

    (4)
  • Belinda D.

    Love this place, attentive bar tender, I ordered moo shu egg rolls at happy hour & a margarita!! So good!!!

    (5)
  • Dee D.

    The food here was amazing!!! Bacon salt fries with bacon ranch. Chicken and Waffles with watermelon. Oh so good. The service was excellent from start to finish. Everything was on point. We went for brunch. I wish I could go back again. You can share the entrees really. We also had shrimp and grits and deviled eggs. Sooooooooo good.

    (5)
  • Christopher B.

    Visiting from New Jersey with my family. First time here and was blown away by our server, Frankie. The food was excellent and the service was outstanding. we had the charcuterie which was good. The deviled eggs and bone marrow were excellent. The fried chicken is amazing as well as the bacon infused bourbon old-fashioned that I had to drink. Definitely will be back.

    (5)
  • Susan C.

    After coming to Yardbird, I wanted to retract all my other reviews and drop them all down by one or half star. Because I have FINALLY found a true five star rating restaurant. And may I thank all the other Yelpers for helping us find this gem. The experience at Yardbird was exceptional.. The establishment is clean and nicely decorated. The wait staff all seemed quite friendly, but our waiter Tracy... Can we take a moment and applaud Tracy for being the best waiter ever? He was so bubbly, lively, friendly, and helpful... I've never had better service. He made AMAZING recommendations from the menu and described every single dish from the inspiration to preparation to flavor... This guy knows his stuff! He recommended the Fried Green Tomatoes BLT, Chicken N' Waffles, and even chose the perfect drink for me... All to perfection. I could have that BLT all day long if I could.. Cooked perfectly and full of flavors that complement one another to bring the perfect balance. Not too heavy, but packed with pure amazingness. Now let's move on to this here Chicken Watermelon N' Waffles... First off, I don't think anyone should attempt to have this all to themselves as it's a huge portion. Recommended for two, if not three. Four pieces of deliciously fried chicken, all tender, juicy, and *drool*... Spiced watermelon, and some drugged waffles on the side. Whatever is in those waffles... Could I have some more please? The house special Blackberry Bourbon Lemonade is delicious.. But that Southern Revival... and revived I was. Great combination of basil, passionfruit and whiskey... It's only been two weeks and I've craved for some more Yardbird at least five or six times... I can't wait to come back or see them expand!

    (5)
  • Bernadette D.

    If you want to forget about a broken heart: come here! !! Order the fried chicken, the chicken biscuits and the Mac and cheese, yes, order all of them, and see all your problems fade away.... Yes, it will make you fat, but your boyfriend already dumped you so who cares! Oh, and order some alcohol as well

    (5)
  • Kristina D.

    Was excited to eat at Yardbird and it didn't disappoint. The green tomato blt was delicious as other Yelpers have noted. We absolutely loved the pickles vegetables especially in contrast to the fried chicken. Chicken was perfect - crunchy, moist, salty fried chicken. The watermelon was the perfect side to complement. The ambience was upbeat and the service was on point. Great overall experience.

    (5)
  • Jacie N.

    If you come here you really have to get the fried chicken. It's so juicy and perfectly crispy on the outside. Loved the sides: cauliflower mashed potatoes, charred okra, kale salad, bone marrow (so flavorful and buttery), French fries (perfectly crisp and spiced). The only thing that didn't impress was the mac and cheese- pretty standard. We all split the fried Oreo- donut batter- rice krispies- on cookies and cream ice cream. Surprisingly not too sweet! The perfect end to a perfect meal.

    (5)
  • Heath H.

    I have mixed feelings. Based on ambiance and quality of the food, I'd say four stars. The price was simply too high. $36 for fried chicken and green beans ($26+$10), plus an extra $4 for two biscuits, was unreasonable. Not to mention it was enough chicken for two people, but there wasn't a one-person option. Seriously, about $50 for me to eat two chicken breasts, green beans and a biscuit?! I'm all for quality, and the extra cost that may come with that, but... Also, having grown up eating fried chicken in the north and south, and as one who still loves it, I feel I know amazing fried chicken when I taste it. Was this good? Yes! Amazing? Not even close. And please try some southern biscuits for inspiration. I know many southern cooks who would have pushed these biscuits aside. Again, I loved the atmosphere, and service was extremely attentive. And the food was good. But it wasn't down-home Southern deliciousness. You know: the kind of food you'd fight your granny for.

    (3)
  • Don O.

    Prior to moving to Miami I read in a magazine that Yardbird Southern has the best fried chicken in Florida. My wife and I had a chance to eat here today and I have to agree with the magazine 100%. This place not only has the best fried chicken in Florida it has the best fried chicken I've ever had. My wife and I arrived right at Sunday brunch time and thank god they have valet parking. Once we entered the restaurant we were surprised by how crowded it was and the hostess advised us that there was a 45 minute wait unless we wanted to sit outside as they had one table left. I personally do not mind the heat so we decided to sit outside and enjoy the Florida sunshine. When our waitress came my wife and I both ordered the fried chicken and waffles with watermelon platter. Our waitress advised us that we certainly would have leftovers but she took our order and left. About 2 minutes later a different waiter came to our table who was extremely nice and told us that we ordered way too much chicken because the portions are HUGE and we couldn't possibly finish what we ordered so my wife and I changed our minds and decided just to split one order. The place was very busy but the chicken came within about 10 minutes and I have to tell you that our nice waiter was correct as it was the biggest 1/2 chicken I've ever seen. I looked just incredible with 4 waffles set to the side and about 6 cubes of cold watermelon. The chicken was served piping hot and the skin was thin yet perfectly crispy and not at all overcooked. In fact, when you cut a piece juices just flowed everywhere and it wasn't greasy at all. The chicken was huge, hot, crispy and so juicy that it was pure heaven. I always measure prepared chicken by how dry the breast is because we all hate dry chicken breast and I'm happy to report there was no dry breast here, it had juices pouring out of it with every bite I took. It was incredibly good and by far the best fried chicken I've ever tasted. The menu has lots to offer and I saw people eating all sorts of dishes but we only had the fried chicken. We certainly will return to try something else out in the near future. Please give this place a try whenever you are in SoBe. You wont be dissapointed, its that good and keep in mind a 1/2 chicken order will easily feed 2 people.

    (5)
  • Joan L.

    For a pricey restaurant on South Beach, Yardbird doesn't seem to take itself too seriously, which is kind of refreshing these days. With a whimsical and eclectic decor, Yardbird has a loud, bustling, fun atmosphere. There were many kids there besides my own, who were perfectly welcomed. Country hospitality is the name of the game here. Everyone is friendly, from the hostess to the server, to the manager who came around a couple of times to make sure everything was okay. Food on the most part was delicious, but if dining here, heed my advice: order judiciously! Portions are huge and dishes can easily be shared. The servers do suggest you order family style. Definitely, when ordering remember that each dish can easily feed two. Remembering this will make it easier on your wallet and your waist line! The four of us shared three starters, three entrees, and one side, and it was still too much food. We easily could have omitted a starter or two and an entree. We ordered: Deviled Eggs-way too salty!!! 2 orders of Mama's Chicken Biscuits-each order comes with two chicken sliders and each slider is pretty big, almost a little meal in itself! I actually did not find the chicken breast as tasty and juicy as I thought it should be. However, I did like the biscuit, and I did love the accompaniments of the pepper jelly and the house pickles. After a deviled egg and a Chicken Biscuit I was full and really could have called it a night but I at least had to try the entrees.... Shrimp and Grits-shrimp was cooked well and the sauce was good but without that punch of flavor I have had with this dish elsewhere. St. Louis Style Pork Ribs-I really just had one bite of this dish since I don't usually eat ribs. It was just "okay" for me. Husband liked it but the boys thought the sauce was too spicy. Chicken N" Watermelon N' Waffles-you really can't come here without ordering the specialty of the house, Fried Chicken. This dish does not disappoint and delivers on all levels. The outside has just the ride amount of breading and spice. The inside, even the breast, is moist and flavorful. It is not too greasy. The waffles are good, but not out of this world. They taste good with the bourbon maple syrup. I think this is the one dish that everyone loved. Some reviews have commented that $36 is a lot to pay for chicken. Maybe, but remember, this platter is big enough for at least two people to share! Mac & Cheese (award winning!)-husband and I did not really get a bite because the boys just scarfed this up. They really wanted us to order another one! Bourbon Cake with Bacon, Butterscotch Ice Cream-with pecan pie filling,this sounded better than it actually was. Peanut Butter Sundae-excellent! How could this be bad?! Overall, a fun and tasty meal. The only bad part? Calories and fat galore! I will be paying for this one....

    (4)
  • April H.

    Great southern comfort food and I am from Texas! The maple bacon doughnuts are awesome!! We ordered the apple pies, the sausage, egg, and cheese biscuit, and the mac and cheese. Everything is great but the mac and cheese is perfection!!! Service is great from the hostesses to the wait staff.

    (5)
  • Marilyn Y.

    Visited today on a date, the food was superb. We enter the establishment and they quickly greeted us. We were given the option of either dining in or eating outside. We decided that it was too hot and need a little bit of air conditioning. Our server came and asked us if this was our first time here, we said yes. She gave us a couple of suggest which was nice of her. I had a drink, can't remember the name off bat, I know it has a Collins in it. (Lol, the drink had me on my as*.) I was told they add a little moon shine it. The drink was very sweet, I would've ordered seconds, but I didn't because I wanted to enjoy the meal. For starters we had the fried green tomatoes with pork belly fat and some type of green topping and sauce. I took a bite and I was I in love. It was very tasty, the pork belly and fried green tomatoes was an excellent combination. Different servers kept coming to our table, (which was good ), to see if we needed anything. We ordered their infamous plate of Chicken n' waffles. It came with 4 pieces of chicken 2 dark and 2 white, 4 pieces of watermelon juiced in probably liquor and topped with cilantro. Took a bite and the chicken was moist, crunchy, The watermelon was sweet, we also ordered a side order of fries topped with bacon and season salt, don't remember the name of the sauce, but overall the meal and service was excellent. Would recommend if in th he mood for a southern meal. Forgot to mention the establishment has a very nostalgic look of the early south, painted white bricks, long wood tables, throw back bathroom sinks. Please visit if in the area.

    (5)
  • Leslie W.

    This place just gets it right. From the ambiance, the background music, cloth napkins, excellent service, right down to the nitty gritty-the food. My girls and I shared the chicken n waffle with watermelon(a huge portion btw), macaroni and the shrimp n grits. The chicken was moist and delicious. The tabasco/honey sauce to go with it was very tasty. The waffle was very good too. The shrimp and grits stole the show, though! The roux, the tomatoes, the seasoning--just perfection! The blackberry bourbon lemonade was also a winner:). Strong and tasty;). We had the banana cream pie for dessert. It was just okay. Overall, though, this place is a winner! Definitely check them out if you're in Miami!

    (5)
  • Marco D.

    Went in for lunch Saturday. Beyond fantastic food & service. Party of 2, sat at the bar (open seating). Drinks: a Bloody Mary, Mint Julep, and Old Fashion. Apps: Fried Green Tomato Pork Belly, Bacon Maple Donut. Foods: Chicken/waffles/watermelon, and Eggs Benedict. All the food was perfection, as well as the drinks & service. Little on the expensive side $138.43 pre tax. Would definitely return. Note for next time: the chicken dish would easily feed 2 people.

    (4)
  • Kim S.

    AMAZING!!! I've never been so excited and very satisfied putting fried chicken in my belly anywhere until now. I finally have Yardbird set as my Fried chicken gold metal finalist. This is now my standard of how fried chicken should taste like. Food was just out of this world. I knew that there could be a long wait so I went early (as soon as they opened the door for lunch crowd on a Monday). After just 15 mins has passed, the restaurant was packed. You don't get to see that often unless it is a really special place. Everything about the restaurant was so warm and inviting. I love its decor, atmosphere, layout, interior design, the vibe, opened kitchen, its energy, the bathroom! ... I can basically go on and on. Now onto food .. we ordered Chicken N' Watermelon N' Waffles to share (for 2). For $36, it's totally worth it. Chicken was soooo moist. Outside skin was crispy. Bourbon maple syrup and honey hot sauce was delicious. As we chowed down the chicken and waffles, we knew that more food needed to be ordered because this is just too good! So we got a side of biscuits (which .. oh my god .. so good!). We then jokingly said to ourselves, if a couple next to us didn't finish their chicken, we are going to be so mad and will finish the chicken for them! (Yes .. I know .. that would be inappropriate, but chicken that good shouldn't have gone to waste .. Luckily, they finished their food). Our waiter mentioned that they brined the chicken for 12 hours or so, that's why it's so moist and juicy. Service was very attentive and friendly. Our waiter seemed like he was so happy to work there and proud of the food and its awesome bourbon bar. If you are in Miami beach, definitely visit Yardbird. I wish there's another location in New York! That would be insane.

    (5)
  • Helen D.

    YUM! So good! Highly recommend! Get: - deviled eggs - fried chicken with watermelon - blackberry bourbon lemonade!!! - fried pickles Skip: - mango salad. Not bad, just not amazing.. If you have one meal in Miami - let this be your choice! You'll not regret it!

    (4)
  • Lara B.

    Delicious soul food in a trendy atmosphere You need to gear up for eating here There is so much deliciousness on the menu that you need to not eat for 24hours to make room for it all I always say that I'm not a foodie, I'm a fatty because this chick can EAT.. I ate their signature dish- the chicken and waffles- on my own- a feat of which I am proud only because it is too good to share The bone marrow is second to none The roasted peppers are outstanding And don't forget the bourbon cocktails that will have you whistling Dixie in no time.. Make reservations well in advance because this eatery is no secret and tough to get into with good reason.

    (5)
  • Blond B.

    Gourmet upscale take on Southern food! I don't think it gets any better than this place for some real good comfort food. We had a large group of approximately 50 people and they were on everything! For appetizer we had buttermilk biscuits, deviled eggs, country pork terrine and the florida heirloom tomato salad. Everything was fresh and delicious!!! Can not even pick a favorite! Before the dinner was served the waiters also brought out chilled watermelon which was spiced ... YUM!!!!!! Than our dinner started arriving and all I can say is OMG! Fried chicken with whipped sweet potatoes at its finest! Shrimp and grits were absolutely to die for! Like we weren't full enough already from pure deliciousness ... the dessert came! Homemade ice cream sandwich ... and bacon butterscotch cake! The butterscotch cake was so moist and delicious I would personally opt out on the bacon but I know for the bacon lovers out there it will be pure perfection!

    (5)
  • Johnny P.

    I hate the tourist spots all over Miami with basic food and everything being over priced. I don't mind paying for food when it's actually tasteful and amazing. Found This spot last year when I took a wrong turn off Lincoln to explore. This place is simply best spot so far in Miami beach that we actually really like, almost feels like I'm back in NYC with the style and decor of this restaurant. First time we came we ate the (chicken "n" watermelon "n" waffle) so damn good! We missed this dish so much we had to have it again and will be back before we leave to try few other dishes on the menu. Also if you have room try the deep fried Oreo. will be back every time I'm in Miami. Photos sucks because it was dark out.

    (5)
  • Merry M.

    Omg. Go try this place! Super trendy and hip but not in the typical Miami way. Very cute, southern, rustic and laid back vibes. If you like southern cooking and bourbon like I do, you will love this place! They serve great craft cocktails served in mason jars and a they have delicious infused bourbons. Make a reservation. We came in for Sunday brunch with a party of three without reservations and waited an hour for a table to open up! We were only down for the wait because of the over abundance of great yelp reviews- over 1,000 reviews and almost 5 stars! We ordered drinks at the bar while we waited and they were delicious! We tried the southern peach cocktail, blackberry bourbon lemonade and the southern revival cocktail. All three were refreshing, tasty and strong! The wait was worth it. It's family style and food comes out as it is ready. We ordered 6 dishes to share between the three of us. Our server warned us that it was a lot of food- but we still insisted on trying as much as we could. Fried green tomato BLT- delicious, balanced flavors and textures. Loved the tomato jam and house made pimento cheese that topped the perfectly fried tomato. Chicken liver toast- rich, smooth and delicious. The pepper relish really brightened it up Mama's chicken biscuits- so delicious. Just get it. Pork croquette- great flavors, a little heavy and came with too many black eyed peas Macaroni & cheese- yum! Cheesy, perfect consistency and the crispy herb crust added great texture Maple-glazed bacon doughnut- great maple flavor and thick slice of bacon, the actual doughnut itself was a little dense Lewellyn's fine fried chicken- best fried chicken I've ever had. Super crispy on the outside and seasoned perfectly. The meat inside was cooked through and was flavorful and juicy-even the breast. Huge order. And the spicy Tabasco honey sauce on the side was on point! We finished a majority of it all and would've if we could but we were stuffed so we boxed it to go. Overall- amazing experience. Loved the atmosphere, decor, crowd, food, drinks and service. For such a busy place, the service was on point.

    (5)
  • Roberto O.

    I've been there only once and chicken is awesome, kind of pricey but definitely worth any penny that you spend and the bar has a great ambient. Very recommendable. We ate outside and the weather was perfect.

    (5)
  • Mark G.

    This place rocks plain and simple. Southern food with a upscale touch in Miami Beach, such a great restaurant. I'll start with the drinks, soft drinks for me. They have delicious flavored tea and lemonades. I got peach for both, wish I could take a gallon home of each. We got the blt fried green tomatoes, it is put together with the fried green tomato on the bottom, next pork belly, then some remoulde sauce with pimento cheese, and finally topped with lettuce. It was a unique take on a classic, very good appetizer. For the entree we got the chicken and waffles, easy choice. Comes with four mixed prices of fried chicken, seasoned watermelon chunks, and waffles of course! The chicken was very tender and juicy, they did a great job on that and topped with a honey hot sauce which was something I haven't had before, adds a nice sweet flavor to the heat. The waffles come with a bourbon maple syrup, another item I need a bottle of. These items were among the best that I ever had! Had the key lime donut bites for dessert. If you have room do try them or one of their other delicious items. Can't beat made to order donut bites. Overall this is one awesome place that does southern cooking right! This is a place worth going out of the way for.

    (5)
  • Ching H.

    STOP, DROP, & ROLL. WELCOME TO MIAMI! Seriously, stop everything you're doing, and if you are in Miami Beach, run yourself over to Yardbird, but first make a reservation!! I could go on and on about everything on their menu, I've been for brunch and dinner, so I can attest to the quality of this place is hands down the bomb diggity. I dream and lust after their fried chicken year round, and quite frankly haven't really had fried chicken as good as this place in DC, with the exception of one place. Things that I ate here that made me want to die: 1) Cornbread (the one that comes in the skillet with the notch of butter in the middle) 2) Fried Green Tomato BLT 3) Farmer's Salad 4) Butter Lettuce and Mango Salad (Mango is always really sweet..how do they do this?) 5) Shrimp N' Grits 6) Lewellyn's Fine Fried Chicken (basically chicken without the waffle) 7) Chicken N' Watermelon N' Waffles 8) Mac and Cheese 9) Mama's Chicken Biscuits 10) Whipped Sweet Potatoes 11) Pork Ribs Don't worry about your bathing suit/being bloated right at this moment, the fried chicken IS WORTH IT. If only they had a spicy recipe fried chicken, then I would just move here, so I could eat it all the time!

    (5)
  • Paul M.

    After a long time waiting to try this place it was well worth the wait. Service was excellent. Manager and most waiters all greeted us and our waitress was very friendly and knowledgeable. Had the Blackberry lemonade and Watermelon Sling, both very good drinks. Ordered a few small plates to try like deviled eggs to fried green tomatoes. Fried chicken was delicious.

    (4)
  • Vit G.

    Came here few times for brunch, everything we ordered was delicious including craft drinks. I absolutely love their patio! Must try this place at least once.

    (5)
  • Brian R.

    Came in about 8:30pm on a Sunday night without a reservation. Since we were told it was going to be a 45-minute wait, we opted for the bar, which happened to be empty at that exact moment (it filled up very quickly). The menu was short and sweet, with good cocktail options and a pretty focused menu. We opted not to get any cocktails from the menu, as we had had our share of sweeter cocktails for the day. We ordered our standard vodka soda and tonic, and I was happy to find out they made their own tonic for each drink. For food, we ordered the iceberg wedge salad, fried chicken, trout, and fries. The iceberg salad was amazing - the avocado dressing wasn't heavy and had the perfect consistency, the bacon was cooked perfectly, and the corn was a nice touch. The chicken came out next and it was good, not great. We thought it was going to be a bit crispier, but it was very moist and the Tabasco honey dipping sauce was great. The bacon salted fries were awesome- perfectly crispy and not too oily. The star of the game was definitely the trout. Two large fillets stop amazing creamed spinach. We would have finished it all had we not stuffed ourselves with the other food. The bartenders were super nice, but definitely swamped during our service, and it was a bit warm in the restaurant. Other than that, it was probably the best meal I've had in South Beach.

    (5)
  • Von R.

    My new favorite spot on the beach. The chicken n waffle is the bomb. It's enough for two. Had the bourbon lemonade drink it was good, kinda strong which I like but good. Overall the atmosphere the waiters n the food I give a . Real southern feel..

    (5)
  • Serge G.

    After a disappointing dinner at Ola, we walked to Yardbird and instantly had our spirits lifted! The unique decor and energy of this place is contagious. We ordered drinks (which arrived after our dinner was completed and we asked to have them cancelled, hence the 4 stars). We ordered the fried green tomato BLT and spiced watermelon. I will warn you that the watermelon is not for everybody but we personally really enjoyed it (we pickle our own watermelon at home so this was a treat). The fried green tomato BLT was awesome! Perfectly crispy with a nice tangy sauce and a hand cut thick piece of bacon on top. This was not the "thick cut" bacon you get at the store, it's legit! We were so taken with this place we ordered the big 'ol cheese waffle and charcuterie board. The waffle was cool, came with tomato chow chow and maple syrup, pretty fun idea for an 11 pm snack. The charcuterie board had 2 different types of country pâtés which was just ok but the pimento cheese with bacon was fantastic! Creamy, cheesy, salty perfection! The toasted breads and crackers were also a nice surprise. Everything at this place is made from scratch and it really shows. As for the service, even though we didn't really get our drinks (until after we said cancel them) our waitress was extremely pleasant and very energetic. We will definitely come back here next time we're in Miami!

    (4)
  • Pooja M.

    There's a reason why Yardbird Southern Table & Bar is known as one of the best restaurants in Miami -- it has excellent food, great service, and we were also able to be seated right away (kind of miraculous actually)! We ordered deviled eggs with trout roe and mac & cheese for appetizers, and my goodness those were the best deviled eggs I've ever had! The deviled eggs had a slight citrus sourness to them which complemented the whipped egg yolk and spices so well -- they were life changing eggs! The mac & cheese was also delicious, and definitely on the same level as Homeroom mac & cheese in Oakland, CA (probably the best mac & cheese I've ever had), so you know Yardbird's mac & cheese is good. As a pescatarian, options were limited for me at a restaurant that is all about "the bird" -- aka the chicken -- so I ordered the fish of the day, which was the red snapper, and that was incredibly succulent! For a place known for their chicken and waffles, I have to say that they really know how to treat the fish well. For my drink, I ordered the blackberry lemonade with bourbon because Yardbird is known for their bourbon drinks, and I was in love with this drink as well. The bourbon complemented the taste of the lemonade so well that if you told me there was no bourbon in the drink, I would have believed you, even though there was a lot of bourbon in that drink! The drink also came in a mason jar, which I loved because I am a sucker for drinks in mason jars. To finish off dinner, we ordered a deep fried Oreo for dessert, which I'd never had before and to be honest, stayed away from because the idea of a fee fried oreo sounded kind of gross. I figured that since I'd enjoyed everything else Yardbird put out that night, I couldn't go wrong with the deep fried Oreo, and boy was I right! The Oreo was super soft and formed a gooey center inside the fried coating, and it was covered by Rice Krispies to give a nice crunch and a chocolate caramel sauce to add some sweetness. This desert was absolutely decadent and the perfect way to end a perfect meal. I'd absolutely come back to Yardbird Southern Table & Bar when I'm in Miami again!

    (5)
  • Fidel C.

    The first time I tried Yardbird, I hated it. I tried to like it, tried a few dishes, but absolutely hated it. I went back, begrudgingly, for Zagats '30 Under 30' event and I have to say-- my mind was changed completely! After sampling most of the items on their their menu, I officially became a believer. For some odd reason, everything tasted so much better when it was free. Funny how that happens, isn't it? The item I could not get enough of was the watermelon with cheese. Incredible! Who'd have thought watermelon and cheese would create such a harmonious coupling? The chicken sliders with pepper jam are also INCREDIBLE. The chicken is served in a biscuit and simply topped with a delicious pepper marinade that is so tasty. I am not a huge fan of spicy food so I was hesitant, but delighted when I tried it. Plenty of drinks were being passed around, and I usually wouldn't order an old fashioned but was blown away with the taste of theirs. I had quite a few-- and regretted it at work the next day for sure. No other menu items were stand-outs to me, but it is quite well worth it for the sliders, trust me. Service is incredible and with such a small space it is very easy for waiters to navigate to their tables and stay on top of things. 3 stars only because some menu items are astronomically high, when they probably shouldn't be, but quality is very high.

    (3)
  • Edith E.

    I've been dying to try Southern Food and am I glad I found Yardbirds for my first experience. I'm not sure how many ways to say delicious but from the three dishes we ordered, I guess I could say delicious, delicious, and delicious. What did we order? Watermelon topped with grilled ricotta cheese, a kale salad, and finally the chicken and waffles. The flavor of the watermelon topped with salty cheese was delightful, the kale salad with the sweet/tangy salad and the corn bread muffins fresh and beautiful and now the chicken and waffles... So here's the deal, I'm a great cook (seriously) and I tried to make fried chicken and I just can't. The outside is always crispy and pretty but it's never cooked through. How on earth did the chef create glory on earth? The chicken was crispy and golden and at the same time juicy and simply sublime. It's magical! Oh did I mention that due to my dietary restrictions, the chef prepared (fried) the chicken in vegetable oil and not lard? The waffles are definitely worthy of sharing the plate with the chicken and the sauces, which I dipped my pinky into were unequivocally DELICIOUS. OK IM DONE!!!!

    (5)
  • Sofia R.

    Wow. Service was a fast and delightful. The brisket...oh man, ridiculously good. The BBQ chicken was perfection. Their BBQ sauce was so complex and divine ! The 2 different drinks I had great. Beautiful interior. I am a picky yelper. This was a fantastic experience.

    (5)
  • Elaine H.

    The popularity of this place really shocked me at first...but we managed to make a reservation at noon, when it just opened. Waitress was extremely attentive, made me fell in love with this place right away. Chicken, waffle and watermelon was their signature, though I'm not quite understand how this combo came into being...haha. But do get that if you are fan of fried chicken, the meat inside was the most tender one I've ever had and it was not dry at all. Skin was crisp as well. As we are two girls so cannot finish much, I strongly suggest you get a smaller version of something similar. If you are still hungry, get the deviled egg, with salmon roe and scallion mixed together, so flavorful! Last but not least, enjoy the fantastic lunch outside with sunshine! This is something luxury that you can hardly enjoy elsewhere.

    (5)
  • Julius S.

    If you want a taste of "The South" in Miami South Beach, Yardbird is the place for you! We were a party of 15 that just dropped in. We knew that the possibility of is all sitting together was less than 0.001% possible, but they were able to seat us all together within 10 minutes of us arriving. What proceeded to happen then was amazing! The service staff was what perfection is made of. Our server was able to put everyone at ease AND explain the menu effectively. The food was out of this world. I have been to this restaurant before and will continue to every time I visit Miami! Must haves on the menu are the macaroni and cheese, corn bread and the Chicken Biscuit. Really, there isn't anything on the menu that will let you down.

    (5)
  • Daisy L.

    amazing food! everything on the menu is out of this world. The Cornbread is my favorite out of any place I have ever tried. The prices are moderate to expensive but it is really worth it. Make a reservation if it is the weekend otherwise you should be good. Friendly staff as well. =)

    (5)
  • Diana R.

    If eating could come close to having a religious experience, it would definitely take place at Yardbird. You can bet a restaurant with nearly 1,400 reviews has several people dreaming of chicken biscuits, mac & cheese, infused drinks, or all of the above on a manic Monday. And that's exactly where you would've found me this past Monday. It doesn't matter the day of the week.. when you're craving bird, there's no other place to be. They had nearly a full house on a Monday, but were ready to accommodate a party of two. Since I was waiting for my dinner date, I put my name down, walked one block down to Lincoln Road and did a little window shopping. About 20 minutes later I got a text letting me know my table was ready. We ordered a little bit of everything--not missing the Yardbird Old Fashioned--had some favorite dishes and tried some new plates. Definitely can't skip the fried chicken, but also fell in love with the Dirty Little Farro. It's a risotto in chicken liver mousse. Umm, yumm, right? Yes! The dessert this time was not earth-shattering. I guess having Nutella in the description led us to make crazy decisions. Also, the peanut layer on the chocolate ice cream was a bit much for me. Having a mouthful of peanuts while I'm trying to hunt for Nutella is a bit overpowering. Regardless, a meal here is just always satisfying. Forget your diet or healthy lifestyle and just go for it!

    (5)
  • Gabriela L.

    I knew the second our group sat down in our comfy booth, this meal was going to be epic. There really are no words for the value our waiter added to brunch. He was the funniest, most courteous, and attentive server I've ever had at a restaurant, which made our experience a very memorable one. Because we were 7 ladies and planned to be in bikinis promptly after this brunch, we felt as though the best course of action was to share multiple plates so we could all taste a little bit of everything. Our tummies were very pleased, to say the least. Chicken N' Watermelon N' Waffles: MUST Fried Green Tomato BLT: MUST Macaroni & Cheese: Do Deviled Eggs: Do (if you typically like them) I personally, passed House-cured Bacon: Do. ALWAYS do bacon Jar of Cornbread: If you have a sweet tooth, do We were able to try a lot and still so many mouth watering entrees left untasted! Mama's Chicken Biscuits, Shrimp N' Grits, BLT Benedict Casserole... I really could go on and on. AND that's only Brunch! I've watched a couple of episodes of Diners, Drive-ins & Dives where some of the patrons claim to eat at said restaurants at least once a week and I often call bullshit. If I lived within a 20 mile radius of this Miami Beach hot spot, I would be that patron.

    (5)
  • Carol B.

    Amazing service and food! A great place for brunch or dinner when visiting Miami. Usually when places are this popular, I expect them to be jam-packed full of people, horrendously overpriced and for the service to be an after-thought. While Yardbird is a little bit on the pricier side, I can say that it's definitely worth it. Our waiter was extremely nice and helpful. He stopped by our table more than once and the general manager also stopped by to make sure that we were enjoying our meal. I love when the restaurant staff actually cares about the experience that you're having, and I could give them 5-stars based upon this alone, but the food was also phenomenal! We didn't have to wait at all for brunch seating on a Saturday (although we did go a bit early). We ordered SO MUCH, way too much food. We knew that we had to get the fried chicken with waffles and watermelon. We also ordered the fried green tomato BLT, deviled eggs, and macaroni and cheese. I noticed that everyone was drinking the blackberry bourbon lemonade, so I got that too! Don't pass this drink up, it is so good! Perfect for the beach. The fried chicken, waffles, and watermelon is more than enough food for two people. We couldn't finish it after all of those appetizers (the deviled eggs are so good though). The fried chicken = believe the hype. That's all I'm going to say! The fried green tomato BLTs were also really great. Toms extremely crispy. I think I'd go back to Miami just for this place.

    (5)
  • Klara S.

    The only place that I have ever been in a happier southern food heaven was at Mama Dip's in Chapel Hill, but even she didn't have blackberry bourbon lemonade. There are so many great things about this place: you're encouraged to share, the menu changes up, and the food is really amazing. Every single thing I have ever eaten here has been a 10, even brussels sprouts (and really, who actually likes brussels sprouts). And the wait staff is really friendly and fun. And prompt - which is rad given how busy this place is. It's also next door to my favorite beer place, so we usually hit that up right before or after.

    (5)
  • Dana M.

    This place was great. Every friend and staff member in our hotel recommend we go to this place. Food: Mac and cheese:can you really ever go wrong with this dish?! it was amazing; fried tomato: comes with pork belly and cilantro. I've never even heard of this but was also delish - I hate tomatoes and loved this; chicken and waffles: again amazing and more than enough for 2 people - the maple syrup is one of a kind. The chicken was perfectly cooked and was smooth off the bone. Good thing our hotel was within walking distance because we definitely needed to walk off that meal after. I am still dreaming about this food - and it makes me sad it's so far away now! Drinks: I'm not quite sure what we even got, but they were strong and came in a cute mason jar! Our waitress recommended our drinks so I suggest you ask him/her for suggestions (on drinks and food) Bathroom: spotless and perfectly decorated to match the theme of the restaurant. **make a reservation early**

    (5)
  • Yara V.

    Wow, this place is delish! Our waiter Silvio was amazing. Very friendly, great service. We ordered many things but nothing beat the chicken and waffles. It was just sooooo good. The steak tartare was great as well. The place was packed so a reservation would be good. They also have valet if you need it cause parking can be a little crazy around there. Overall great experience. Very happy.

    (5)
  • Teri D.

    OH MY GOODNESS! Go just go and enjoy it all! They had me at hello when they said I could take photos anywhere I wanted to in the place (free advertising I know but it made me happy!) Every last person in the place from the host and hostess on up to the manager were absolutely wonderful and they were hustling in there that day too! You know it's a good joint when there is a big table full of Coast Guard folks and a table of Miami police eating away. I had the blue plate special which was 3 deliciously juicy and tasty pieces of fried chicken, two biscuits, and some watermelon. Hubs had the crunchy chicken sandwich which came with a small side salad with some kick butt buttermilk dressing. Normally we share food but this time I was like - nawwwwww! Ok, so I did give him ONE bite of a biscuit and part of a chicken wing. We started out with the farmers salad which was so tasty and large enough for one very hungry person or two. I had peach flavored lemonade which was just what I needed on that hot day. Seriously, just thinking about that food now makes my mouth water and I wish we had gone there more than once (shame on me! shame shame shame) A BIG plus was that unlike every other place in SOBE they did NOT add in gratuity and a service charge. Dearest Yardbird, we were happy to leave a 20% tip for our lunch there. Please consider opening one near me...pretty pretty please!!!!

    (5)
  • Christopher F.

    Expensive but really good. Drinks are awesome too. Only reason its 4 stars is because i think its a little overpriced, likely due to the demand this place has now. I would go back...but its just too crowded for me. If im going to spend $100 a person for a meal i want a quiet place and a little more attention.

    (4)
  • Matt P.

    Maybe just not my cup of tea. But I was disappointed. Chicken and waffles was blah. The places atmosphere is just too deuchy for my taste.

    (2)
  • Vanessa V.

    If anyone mentions brunch, Yardbird is the only thing that comes to mind. I've been to many other places for brunch, but this one takes the cake! I suggest making reservations, or getting there as soon as it opens because if not, you can expect a long wait. It's just that good :) The service here is always top notch. The Mama's Chicken and Biscuit are very good. The pepper jelly and house pickles are what make this dish. My entree is always the BLT Benedict Cast Iron Casserole. It has buttermilk biscuit crumble, a soft poached organic egg, house-cured bacon, and hollandaise sauce. I love it because it has everything I want in a breakfast, all in one: bread, bacon, and eggs. The fries are also surprisingly very tasty. I love the buttermilk dipping sauce, and bacon salt that they use. I have gone for dinner as well and remember everything being equally delicious.

    (5)
  • Toni T.

    Delicious!!! Finger kicking good chicken.. you can tell that SERIOUS thought was put into every little detail from the decor to the Menu..ordered the macaroni cornbread and chix watermelon and waffles so tasty I highly recommend this restaurant u won't be disappointed.

    (4)
  • Alex D.

    Overall not a bad experience. Good atmosphere and food, but wildly expensive for what it is. Although the fried chicken was good, it did just take like overpriced kfc.

    (3)
  • Rose W.

    Delicious! I wouldnt have expected southern food to be this good for a chain restaurant (another location in L.V.) but it was! Must try's are: BLT (with pork belly!) and the chicken biscuits. I really wanted to try everything on the menu and it all sounded wonderful. Ingredients used in the kale salad were fresh and with just enough zest. Also tried the blackberry bourbon lemonade (one of the signature drinks) and it was pretty strong. Overall, delicious food and nice ambiance.

    (4)
  • Sara H.

    if youre coming from the land of yuppies and hipsters youll feel right at home here with their mason jar bourbon drinks and the abundance of men with beards, undercuts and top knots. aside from the familiarity this place brought, the food and service were amazing. this was the first restaurant we tried out that had a wait, and after trying so many restaurants in sobe that were pretty empty i was oddly excited about having to wait haha. the waits arent bad anyways since you can just grab some drinks at the bar. i rec the southern peach or their blackberry one vs. the watermelon sling. all the food we tried were pretty freakin delicious. but the fried green tomato BLT i feel is a must try here. both my husband and i were blown away by how tasty this dish is. MMMMMMMMMMMMM. the fried chicken is solid as were the biscuits but no where near as extraordinary as their fried green tomato BLT. everything is family style so the portions are def bigger - my husband and i got an app, the chicken and waffles and the side order biscuits and we had leftovers. DEF try this place. even if you think you know what kind of food youll be getting here, its 10x better than that. so try it.

    (5)
  • Intrepid S.

    Great place for bourbon cocktails and chicken and waffles! The chicken and waffles is a huge portion, definitely meant for sharing.

    (4)
  • Elizabeth R.

    SOAR LIKE AN EAGLE. Don't let the humble chicken theme fool you, this place plays to win. If you're a restaurant hopeful, come here to study up because Yard Bird's doing everything right. When it comes to celebrations of Southern culture, I generally poo-poo the party, but Yard Bird ain't just whistling Dixie. Underneath that soulful Southern charm, they're nimble and precise as can be. We walked in without a reservation. On Valentine's Day. On a Saturday. In South Beach. Translation: We were asking for a high-priced, long-wait, attitudinal beat-down. But what we got was instead a delicious, comforting love-snuggle of fine food and excellent service. How did they do it? Let's see... The person in charge at the hostess desk was a Stephen Hawking of seating charts. You cannot pay this person enough- calm, friendly, competent- she took our name and cell #, sent us to the bar, and texted us that the table was ready long before we expected to be seated. Our waitress confided to us that she was new. She was excited and nervous--in a good way. She aced it. Perfect timing on cocktails, apps, wine, entrees, and dessert. Yes, we splurged. I wouldn't feel so bad about polishing off a sundae if I hadn't also already licked the plate of every last drop of the sweet, tangy sauce that came with the fried chicken. And it really IS all about that bird. It's featured in a million Food Network shows for a reason--it's the ultimate.

    (5)
  • Arthur A.

    Came here for lunch and it was good. I got their blue-plate fried chicken special (2 pieces of chicken, a few cubes of watermelon, and a biscuit). This was easily top 3 fried chicken I've ever had. The biscuit was good, though a little dry (and room temp, so it was a little hard). The spiced watermelon was barely spiced, and also at room temperature. The strawberry lemonade was excellent (as good as the chicken!). The vibe here is great, and the service was excellent.

    (4)
  • Anthony L.

    To preface, this is not a review about the restaurant as a whole, but of a single change. I love LOVE this place and deserves all the accolades it has received for its food (top 29 fried chicken in the country, etc), so it's a must. But they made a change I think is a huge mistake to my personal favorite dish: smoked bone marrow. The first couple times I went and ordered the bone marrow, all I can say is wow! The best ever. The bones are sliced long-ways and the plate came with 3 halves. This is necessary because if you are a bone marrow connoisseur you know each shank is different and you're not always going to get "a lot" of marrow. So by serving 3 halves you are guaranteed to get a just and fair amount. Combined with the perfectly toasted bread and the onion spread, and it's pure magic. But this last time I went, yesterday, we ordered the same smoked bone marrow and this time it was served with just 1 single half (I have photos of all visits as proof by the way). When I asked the waiter what happened he said that the restaurant realized they were serving "too much" and cut down. But the price didn't change. It's the same $11 it was before. So to get the same amount of bone marrow as before it'll cost you $33 now. That's a 300% increase and the worst part was the half we were served had very very little bone marrow. No where near enough to satisfy 1 person let alone sharing it. Why change a perfect dish and offer up such a fragrant lie as justification? And if you're trying to save money (make more), why not cut down to 2 halves instead of 1? Especially since these halves are not particularly long (as is the case at other places that serve delicious bone marrow). So news flash to management: you made a mistake. I'm a loyal fan and will give high praises, but unlike before it will come with a huge "but". My advise is don't be so damn cheap! It'll cost you a heck of a lot more than what it would have otherwise.

    (1)
  • James I.

    Very inconsistent. Chicken and waffles were greasy. Half the dishes were meh. The apps/sides seem better thought out and executed than the entrees. This restaurant trend is spreading quickly so the consumer will soon tire of this concept. *My 10 year old son has asked me to stop being mean to this chicken place. "It was good!"

    (3)
  • Steve W.

    Defiantly worth the wait. Food was amazing and large portioned. Service was fast and friendly only thing sucked was it rained outside when we were bout to eat in the patio. Everything was fresh and hot so I will be back

    (5)
  • Lawanda H.

    I have nothing but great things to say about this place.. The watermelon sling was great. The fried green tomatoes and bone marrow were exceptional. The chicken and waffles were scrumptious, and the butterscotch cake was a fat girl's dream. Everything was delicious and our waiter Juju was a top notch professional. This place is a must, when coming to Miami. Kudos yardbird, I am so glad that we saw you on the food network.. We will be back

    (5)
  • Tameica R.

    I wanted to be a fan soooo bad, but I left very disappointted. I orderd shrimp and grits and I can't describe the taste. I don't like being mean, but I couldn't take another bite. They try to do to much with their food. Shrimp and grits is a simple dish to make, but Yardbird had to many ingredients in this dish that were not meant to be together. For example a red pepper in grits (YIKES)!! And the gravy/sauce they had soaked in the bottom of the dish was just down right unappealing. Anthony Bourdain swore this dish was good, but I think not. The only things that got me through this lunch was my fiance, the deviled eggs, the cran/vodka, and our bartender Gabby!! Gabby was so sweet, I didn't have the heart to tell her, I did not enjoy the food. I will not be returning for food, but will return for a cran/vodka. Also the bar area needs to be cleaned, there were like 3 flies ( Yuck) PS I had to eat at McDonalds' next door :-( because what I experienced at Yardbird was not appealing. I was there on Monday, July 20, 2015.

    (1)
  • Jacks H.

    Looking for delicious prestige restaurant that serves real Southern food? Look no further. Finger licking deliciousness is what you'll find at YB. THE BEST OF THE BEST, or better said the crème de la crème. Voted #1 fried chicken in Miami. Upscale pricing/upscale service/ upscale food

    (5)
  • Elaine Z.

    I first happened upon Yardbird when my mom saved me leftovers from her dinner. Even tasting the ribs and fried chicken several days later had me hooked. I finally was able to dine at the actual establishment last night and left with just as high of an opinion I had going in. With that being said, definitely make a reservation - a Monday night for three people had about an hour wait. Luckily you can explore and shop at the nearby Lincoln Road Mall - just make sure you don't start snacking beforehand! We ordered the fried green tomato BLT, farmer's cheese, and signature dish of fried chicken, watermelon and waffles. Both the appetizers came in portions of three- perfect for our party. The fried chicken comes in four portions, but we were all able to fill up very heartily - we were all glad there was a bit of a stroll before we reached the car. I really wanted to try the ribs and other dishes, but there is only so much stomach space! I'll be back to sample everything else in no time.

    (5)
  • Leyla H.

    Came here for my birthday last year and everything about this place was amazing! The food, the service, the ambience, oh and the drinks were delicious! I would recommend making a reservation especially if you plan on dining during the weekend. I really loved this place because it's a family style restaurant. The fried chicken is made to perfection, this place has a southern comfort feeling to it. You must try it out!

    (5)
  • Jessica R.

    Spectacular!!! It took a while to finally come to yardbird and it did not disappoint! We went for my sisters bday and from the moment you walk in you are greeted with smile! the staff was so attentive and our waiter was stellar! He was extremely accommodating especially to my mom who is a picky eater! He was always on point going as far as helping me with warm water for my little girls formula! Everything tasted incredible from the wedge salad to the chicken sliders (my fave). That is what heaven tastes like! The drinks were so good, I had the southern revival and it was delish! Main courses and sides also incredible and and large portions! My only slight complaint would be I wish the waffle was a but crisper but taste was perfect! Dessert was also great! Key lime doughnuts! Can't wait to come back!!!!

    (5)
  • Savanna M.

    Ehhh, I hate to say it, but Yardbird didn't do it for me :( Perhaps my taste buds were a bit off as I was somewhere between still drunk and hungover from the night before, but really it didn't live up to the hype in my head. That being said - I do love the other offerings by 50 eggs! So Art Basel weekend...probably not the best time to be at brunch in SoBe, but reservations were made for a birthday brunch. Of course when we got there, we found out the reservation had been cancelled! After some back and forth we managed to get a table, but were warned we could only stay for 90 minutes once Questlove started. None of us are being DJ fans, so we were fine with this arrangement. Service - started off at 5 stars and ended at a 4, mostly because the place got slammed since it was Art Basel weekend and QuestLove was DJing for brunch. Plus it probably didn't help that our table kept adding new people and squeezing them in to the booth - the server was probably a little overwhelmed with our Bahamian dining style lol. Ambiance - this was my favorite part. Nice and bright in the day. Great layout of booth style seats, high tops, regular tables....so, very eclectic. The bathrooms were clean and modern looking, and despite the door being confusing (blame the alcohol) it all worked for me lol. Food - the server suggested we do everything family style...which we did not lol. We all decided to order individual items and perhaps share a bite if someone really wanted. I settled on the eggs and ham mostly because I wanted the grits (needed carbs!) and went with the eggs scrambled. Now, this plate wasn't bad, but it definitely wasn't anything special. I think I ate about half and gave up. I also went with an order of the fried green tomatoes BLT on the server's recommendation. This is a dish that I was really excited for, but it fell flat for me, and the tomato "jam" underneath had a sweetness that I didn't think belonged. Luckily, my bloody mary was perfect - super heavy with some great garnish and a bacon piece. I did try a bite of watermelon that I also didn't find to be anything special, but I must say that the chicken and waffles looked amazing. Unfortunately the birthday girl didn't share! So would I be back? Probably not...I might give them another shot for dinner, but if I was looking for brunch I'd look elsewhere, even to another 50 eggs offering which I know have better brunches :)

    (3)
  • Trina S.

    I seriously wish this restaurant was in Minneapolis because I loved it so much! The atmosphere is my kind of thing. I'm a sucker for rustic décor...and lots of natural lighting to make it even better. And I loved the selection from the drink menu!! It was difficult to pick one, I wanted to sample all of them, but I decided to get the Southern Peach. It came out in a mason jar, which is my favorite container for a drink so I was already oooing ahhhing haha. The thyme/lemon garnish was a cute touch as well. The drink was REALLY strong, but really good. I like it when cocktails are strong because then you really feel like you're getting your money's worth. My bf and I ordered two entrees to share: 1) Chicken n' Watermelon n' Waffles (signature fried chicken, hot sauce honey, chilled spice watermelon, cheddar cheese waffle, bourbon maple syrup); and 2) Shrimp n' Grits. Chicken n' Watermelon n' Waffles: I'm not really a fan of chicken n' waffles but since it's a popular dish there I decided to try it, and I was so glad I did. First off, the portion is huge! Could easily feed 2 people on its own. The chicken was so moist and had perfect crispy/tasty skin. The waffles were amazing! They had cheese and I swear a hint of jalapeños mixed in, but damn they were good! They weren't soggy or too hard either, just perfect. They also give you a few sauces to use which I liked a lot. The watermelon you would think is a weird addition, but it was pretty cool because it was sweet yet spicy. Shrimp n' Grits: This was REALLY good. It wasn't too salty or too rich, it was just perfect. I would definitely get this again. The service was really good, friendly staff.

    (4)
  • Fredy Y.

    There are two kinds of people in the world, those who love fried chicken, and communists. That's one of the chalked signs posted inside Yardbird. The food reminded me of South Kakalaki where the low country flavors of comfort food can probably bring together an Imperial Grand Wizard and Louis Farrakhan to have a nice laugh enjoying a blackberry bourbon lemonade. This is not your Nana's Cracker Barrel. It's hip, sleek, and modern with a southern fare like the Crunchy Yardbird Sandwich filled with moist fried chicken and a thick delicious slab of homade bacon. If I could have food like this everyday, I'd be willing to give up my freedom and become a full fledge commie.

    (4)
  • Kadia P.

    Having lived in Atlanta for 27 years, I've become very particular about my traditional southern/soul food. When my cousin who lives in Miami told me about this place, I knew I had to try it. I visited earlier this month and she came to meet me for lunch here. Beautiful atmosphere, friendly staff, full bar (great drinks served in mason jars, of course), and a great looking menu. We ordered the Chicken 'n Watermelon 'n Waffles. Let's just say that there's definitely enough for more than 2 people and I was not disappointed. Half a fried chicken, honey hot sauce, chilled spiced watermelon, cheddar cheese waffle, and bourbon maple syrup! Omg!!! Perfectly crispy yet still juicy. Perfect blend of sweet and spicy and savory. Who knew that spicy seasoning on watermelon could be so good! I definitely recommend this place and this dish! Thanks for bringing "The South" to South Beach in a way only Miami could.

    (5)
  • Michelle M.

    Anyone living in Miami has, at one point or another, experienced the inevitable task of taking out of town friends on a shopping spree to Lincoln Road, which is usually immediately followed by the even lovelier task of picking out a restaurant out of the sea of tourist traps that this street is known for. This of course changed abruptly ever since Yardbird Southern Table opened its doors three years ago, bringing my Lincoln Road stress to an end. This Southern gourmet restaurant is the perfect hideaway from the hustle and bustle of Lincoln Road and its located just half a block away. One thing you must know about Yardbird is that their main courses are enormous and meant to be shared. Unless you are with a big group of people (or with a very hungry date) I would recommend to order several appetizers in order to try a little bit of everything. My absolute favorite is the Fried Green Tomato BLT, which is topped by their homemade cheese sauce and a mouth-watering slice of pork belly. Yes, the star of the restaurant, as the name implies, is the chicken, and it would be downright rude to come to Yardbird and not try it. Here, you have two options: you can totally pig out with their Chicken & Watermelon & Waffles, or you can have their Mama's Chicken Biscuit sandwich, which allows you to try their fried chicken while also leaving enough space to try their other menu items. A side order of their crunchy and creamy mac n cheese is always a good idea, as well as their butter biscuits served with bacon butter and jam. One last thing! If you are going to Yardbird, make sure that you wear clothes that can stretch a bit... and prepare to have one of the best meals in Miami!

    (5)
  • Lanha T.

    Popped in for Sunday brunch. Pretty packed so recommend making a reservation if possible. Ordered the Bloody Mary while waiting for our table. Bacon was crisp and garnishes were nicely pickled. Got the deviled eggs as an appetizer. Good heap of eggy goodness topped with trout roe for extra saltiness. The chicken and waffles were soooo good. Half of a chicken with cheddar waffle and cubes of watermelon. Some of the most tender and juicy white meat I've had. Crispy skin and full of flavor. No joke on the bourbon syrup. Bourbon was all I could taste. Also had the morning quiche. Came with a side salad that cut the richness of the goat cheese in the quiche. Come for the fried chicken. Can't stop thinking about it.

    (4)
  • Yulia K.

    OMG those fried chicken and waffles. Be careful with the portions! It is good for 2 and we even took a piece of chicken home for linch next day. The drinks are superb, I was debating with myself if to mention about the Bloody Mary and all the components of it. Nothing that i disliked about this place. Even on their waiting list you can just go for a walk and they will call you with several minutes in advance so you can come back to a ready for you table. Perfect service. Very good trained personnel. Bravo! And if you are into southern food this is the place for you.

    (5)
  • Jay D.

    Great chicken sandwich, and a delicious Bloody Mary. There's nothing overly surprising about this menu but it's good at what it does. Fried chicken hit the spot and the drinks were on point, what else can you ask for? Servers and hostess were very friendly, which helps slightly with the hefty price tag associated with the menu.

    (4)
  • Maurice C.

    Well, after about 2 year of procrastination I've finally given in to the Yardbird. Living in Miami over the last 5 years I've always known this place existed, I just went the extra mile (literally) to avoid it. Here's why. If you live in Miami and you're like me, you mostly avoid the "excitement" of South Beach. There it was, 1:30pm on a Wednesday afternoon and I was doing my usual duty, sitting at home, at my bar, in my underpants wondering what I should consume for lunch. After 10 minutes of glaring at the bumble bee on the front of the Honey Nut Cheerios box in my kitchen, I decided to turn to Yelp (shocker, right!?). The very first suggestion was Yardbird and I quickly dismissed it because of reasons listed above. I shopped around for a few more minutes, then examined the possibility of Yardbird a bit more. The pictures got me. There I was, entering the restaurant (yes, I reluctantly put pants on before leaving the house). The atmosphere was very inviting, and the folks greeted me at the door the way I would imagine Paula Dean would at her home. It's a southern thang. I was ushered to my seat at the bar where I was introduced to the menu. I found the items on the menu to be a bit pricey, but the end product makes up for it. I ended up ordering the chicken biscuits which were absolutely amaze-balls! The fried chicken was well seasoned, crispy and juicy & those biscuits with pepper jelly took me to church! All I can say is, GO GO GO! If you've been before, go again, bring the whole family and the neighbors! ha! But seriously, I was very pleased with the food/service and I highly recommend it even though it means venturing to South Beach. Maurice

    (5)
  • Alexandria B.

    Amazing food!! Wow. Talk about southern comfort, from the ambience, staff, and of course the food!! The food is just amazing as it is presented. Such a great twist on cocktails and southern dishes. I must say this is probably the only place I've been to in Miami so far that doesn't skimp on the alcohol in their cocktails. The food was to die for. Careful what your order there though, because your eyes will definitely be bigger than your stomach can hold... Good thing they had to go boxes!!! I would definitely recommend this restaurant!!

    (5)
  • Yandhira F.

    Let's start with the obvious, the wait.. Boy was the wait forever! If you are a walk in and feeling spontaneous about eating here expect a 1 and 1/2 hour wait. I have honestly never waited this long for any restaurant but we decided to wait because we were already there. Once we were seated 1 1/2 hours later, the service of our waiter was completely amazing. The food arrived in ten minutes I ordered the biscuit with chicken with the Mac and cheese and omg was everything amazing! The only warning is to share the Mac & Cheese its pretty amazing but really fulfilling. Also the Chicken and Waffles was great as well! The desserts were felt good as well I recommend this place and hope to come back soon. This time with reservations!!!

    (5)
  • Yin T.

    Awesome place. Order a cocktail and enjoy the chicken and waffles with watermelon, deviled eggs, pork belly with fried green tomatoes!

    (5)
  • Okami B.

    The food and service was awesome... we got the chicken n watermelon n waffles! It was great and delicious !!!

    (5)
  • Jason A.

    I was very excited to finally get to try this place out. As I had anticipated it was very crowded. After waiting for table and smelling all the deliciousness, I was ready to eat. They offer a little something to satisfy any palette. The menu offered a little unique spin on many classic dishes. The food was very tasty and unique. The staff was very nice but the service was a little slow, probably due to such a large crowd. The beer selection was great and served very cold, which is always important to me. Overall had a great brunch but I must admit the food was a bit pricey.

    (4)
  • Paul V.

    Wow. There's nothing quite like finding a unique and local spot that has truly mastered what they do. While it might be blasphemous to say having spent the past two years in Dallas; Yardbird Southern Table & Bar dishes up some of the best Southern comfort food I've had anywhere. Star 1: How were the service and atmosphere? While Yardbird isn't right there on the beach, that actually pans out to be a good thing. You'll have to trek a bit if you're on foot and parking may well be a bit of nightmare on a weekend morning, Yardbird's location keeps the crowds manageable, and my party of two was seated immediately mid-day on a beautiful Saturday afternoon. Service is fast and friendly, and the decor and atmosphere are charming whether you're sitting in or outdoors. Star Granted. Star 2: How were the portions relative to the cost? While it's not cheap, Yardbird could easily have their price points higher than where they currently are considering their quality. Have a look: Smoked Brisket Sandwich ($16): yelp.com/user_local_phot… Macaroni & Cheese ($10): yelp.com/user_local_phot… Fair. Star Granted. Stars 3 and 4: How was the food? One of the greatest assets that Yardbird has is menu breadth while maintaining quality. At times, I'll get worried when I see too much menu diversity, adhering to the general opinion that being a jack of all trades isn't necessarily an asset when it comes to a restaurant. Yardbird bucks the trend here by having truly excellent quality and diversity: doing both macaroni and cheese and brisket well. Now, was it the best brisket sandwich I've ever had? No. I've had more flavorful brisket many times elsewhere. Best mac and cheese? Also no, but it was very good. However, it's rare that you find such wide-ranging quality at an affordable place. Good stuff. Single Star Granted. Star 5: Would you eat here every day if you could? While it wasn't the best dishes I've ever had, Yardbird will without question be my first stop in the future, and that's one of the critereon for this star. Star Granted.

    (4)
  • Andrew R.

    Chicken, waffles, watermelon, biscuits and great cocktails. What more could you ask for? I loved everything about this place. My girlfriend and I shared the chicken, waffles, and watermelon with a side of biscuits. The waitress was very helpful and we enjoyed our meal from start to finish. Highly recommended!

    (5)
  • Lauren C.

    Five stars alone for service. My colleagues and I had a wonderful meal and experience tonight. They are locals but it was their first time at Yardbird and they will definitely be back. Alev was a very gracious host and I look forward to their new place in Los Angeles. I will be in Vegas next month and will visit their location out there. Tonight I really enjoyed the mango salad and the new fried Oreo dessert is awesome. One of my colleagues loved their shrimp and grits and cheesecake! My other colleague loved the ribs.

    (5)
  • Tim D.

    A block off Lincoln Rd, wouldn't have found it without help from Jose @ the Gap store. So glad we did. No wait for a late lunch (2pm-ish) on a Friday afternoon. The fried chicken? Heavenly. The Blueberry Bourbon Lemonade? Could drink it by the pitcher. Service? Attentive / outstanding. Plenty of places in South Beach where someone begs you to come inside, but not here. The food (and the drinks) does all the talking.

    (5)
  • Shalin P.

    I was in town for a bachelor party and decided to walk over to Yardbird from our hotel for a late lunch. I had read all of the hype on here, so I was pretty excited. I ordered 4 items: Blackberry Bourbon Lemonade- I love bourbon and blackberry, so this was a natural pick. Terrific flavor and pretty strong also. Chicken & Biscuits- this is on their appetizer menu for lunch, but it will certainly fill you up as an entree. It comes with 2 large biscuits, fried chicken, and pickled vegetables. It was a very tasty meal. I'll admit, the chicken didn't blow me away as being out of this world, but it was still quite good. 5 Cheese Mac N Cheese- the best thing I ordered. Probably the best Mac N Cheese I've ever had. Great flavor and the breadcrumbs were a nice touch. Banana Cream Pie- The shell was a little too hard for my preference, but it was still a solid dessert. Overall I would say the food was 4-4.5 star quality, but the excellent service bumps it to a 5-star overall experience.

    (5)
  • Addie R.

    1. GO HERE - and make a reservation, cause it is popular 2. Order the fried chicken and waffles and watermelon, it's delicious and more than enough for two people Ambiance It was very crowded on a Sunday morning brunch, and with that comes noisyness. A lot of strollers? Which was weird and took up a lot of aisle space. And the wait for a table was very very long, with people crowding around the host desk at the entrance, no clear flow of people or who would get a table next. Luckily a spot opened up at the bar, and I pounced on it immediately so we didn't end up waiting long. -.5 star for not having a more organized system for patrons. Service So friendly! The bartender was helpful and happy, and the manager came around to say hello to us and check on how we were doing. The restaurant was super crowded, and we were sitting at the bar, so I was very impressed by that personal attention and dedication from the manager. Food I had an old fashioned, which was *ka-pow!* so powerfully strong that I only got a third through it before I was done, it was well made but I suppose I'm a lightweight now and couldn't handle it in its full glory. Me and my man split an order of fried chicken with waffles and watermelon, which came with hot sauce. We barely finished two pieces of chicken and a quarter waffle, with a piece of watermelon here and there, before we were full. It's dense stuff! We had plenty to take home with us, which was great. Pricing It's popular, it's high quality, so no, it's not cheap. But you should still go anyway. -.5 star for the price, I really wish it could be cheaper.

    (4)
  • Amy D.

    If you love fried chicken, you definitely have to check out Yardbird if you're in Miami or Las Vegas. The Miami location is the original, and won the James Beard Foundation Award for Best New Restaurant in 2012, and it's easy to see why. My friend and I made reservations a couple weeks in advance for dinner here, and were barely able to grab a 9pm slot for a Saturday night. There was still a wait at the time for walk-ins, so reservations are highly recommended! We were sat right away, and ordered: -Fried Green Tomato "BLT" (Pork Belly, Greens, Tomato Jam, Housemade Pimento Cheese, $14, yelp.com/biz_photos/yard… ): Good, but I'm not a huge green tomato fan, so this wasn't my fave. However, they did fry the tomatoes very well, and I liked the crispiness of the batter. The pork belly was also a bit overcooked and on the dry side- I wouldn't order this dish again. -Chicken N' Watermelon N' Waffles (Fried Chicken, Hot Sauce Honey, Chilled Spiced Watermelon, Cheddar Cheese Waffle, Bourbon Maple Syrup, $36, yelp.com/biz_photos/yard… ): Yum- a must order for any fried chicken lover! They give you a GIGANTIC portion of fried chicken, and we could barely finish this dish. The chilled watermelon really helped to cut the oiliness from the chicken, but I wasn't a fan of the spices on there. The maple syrup also had too much bourbon for my preference, but it was still great with the chicken and waffle- highly recommended! The hostess here was super friendly, and our server was good. The ambiance is definitely very romantic since they keep it dim in the restaurant, but it is quite loud. There were so many other items I wanted to try on the menu, so will have to make it back here at some point (although I also really want to check out their sister restaurant, Khong River House). Parking looked horrible in this area since there didn't seem to be much street parking available, so I'm glad we took a cab!

    (4)
  • Eva C.

    Definitely the top 2 best fried chickens I've ever had. Seasoning was perfect, the meat was juicy and flavorful. Their 27 hour brining process really makes the chicken absolutely delicious. it comes with tobasco honey, but it wasn't even necessary. I also had the fried green tomatoes which were also so good!! it comes with a piece of pork belly on top. The whole thing went together so well. Everything is really decent if not amazing, highly recommend One thing is the food is heavy, so after you have it, might be time for a quick nap.

    (5)
  • Karen V.

    Right from the start I have to say Yardbird is a fun place to dine. After reading numerous reviews we decided to give it a try and we weren't disappointed. The atmosphere is a bit quirky and my drink came in a mason jar glad a straw was provided. We shared the chicken and waffles with watermelon and one order was plenty for the two of us.The chicken was delicious,not greasy but crispy with tender moist chicken underneath the crunchy coating. When I am out to eat I always look around at my fellow diners to see if they are enjoying their food and drink. Everyone seemed to be having a great time . Dress casual,grab a bunch of napkins and enjoy this super restaurant.

    (4)
  • Brian B.

    This was the greatest dining experience of my life. The Old Fashioned was delicious. The chicken biscuits were worth ruining your meal for. The chicken and waffles took the classic Southern dish to new heights. And the banana cream pie completed the meal perfectly. It was crowded, noisy and perfect. Decent service and the design of the place was a nice break from the Immersion in Art Deco that is South Beach. This is a meal worth slapping your mother for. Perhaps twice. I will never be able to eat another meal with any kind of expectations as the Yardbird has made it impossible for any other food to impress or bring as much joy as this place. I left the establishment utterly convinced that God both exists and loves us all very much.

    (5)
  • Tiff A.

    I went for the very first time to Yardbird and I must say it was a great first impression. Starting with the ambience of the place and how lovely the staff was. Our waiter Franky was great and attentive to our needs. His recommendations did not dissapoint either. Although, I did have a hard time trying to visualize what I was about to order I still made a great choice. Starting with the appetizer, we ordered a Lemon Poppyseed bread which wasn't on the menu and was a suggestion from our waiter was to die for. The Mac N Cheese and biscuits were mouth watering. The Yardbird Salisbury steak and Chicken and waffles were phenomenal too. Overall, as you can tell it was just a great experience and I'll definitely be coming back for more.

    (5)
  • Adrienne L.

    It was Delicious!!! I met some girlfriends for a book club meeting SoFlo Divas!!! We had Apps and Brunch. We shared the Blt so good, deviled eggs just ok too much dill, skillet cornbread and honey butter nice and moist, fried chicken and waffles good but not as good as Roskos in Cali, my blackberry and lemonade fruity and refreshing, and the finale the maple bacon doughnut awesome, but I wanted to take the bacon off and eat it separately. My friends also ordered shrimp and grits it was good but too much wine in the gravy made it a tad bitter. I will be back our server Barnabas I hoped I spelled his name right was awesome!!!!! He even led us in prayer upon request, I have never had a waiter do that before. I personally have a lot of respect for an establishment that does not frown upon that . Therefore I loved my experience at Yardbird!!!!!

    (5)
  • Jose G.

    Talk about an amazing restaurant. We've been here three times and have never been disappointed. We started with the maple bacon donuts, fried green tomatoes, deviled eggs and the Mac and cheese for appetizers. Don't judge us we were very hungry. We then had their famous chicken and waffles! It's to die for! The food is amazing and the service exceptional. One of the best restaurants in south Florida hands down! Yardbird all the way!!

    (5)
  • Kelsey M.

    I've been to this restaurant twice now. The first time was two years ago when I was out in Miami on a business trip and ever since then I would have dreams about the food! I deliberately made a stop in Miami on my way out of the country JUST so I could stop and eat here. First off the ambiance is spot on! Half the fun of going out to eat is the atmosphere. Yard Bird embraces its southern rustic self in its design with awesome chalk board art, rustic pipe industrial fixtures and of course the long inviting wood tables. My boyfriend and I started with the Red Ale (him) and a traditional whiskey sour (me). After a couple the bar tender slid us a, hold onto your butts, Blackberry Bourbon Lemonade! So stinkin good!! We ordered about 6-7 different things throughout the night, but our favorites were the Fried Green Tomato BLT*, Mama's Chicken Biscuits, Macaroni & Cheese, and the Chicken n' Watermelon n' Waffles*. (Carbo-load, yes; don't judge). The Fried Green Tomatoes were cooked perfectly - tender and crispy all at the same time; the pork belly and pimento cheese were the icing on the cake. I could eat a dozen of these! Chicken n' Watermelon n' Waffles - simple enough? Yes, but they blew the top off with the hot honey sauce you smother your chicken with. The Chicken!! So deliciously juicy and perfectly dredged and fried. Even the watermelon had a delicious unique flare. This is a must have! The cherry on the top of the sundae was the service. Our waiter was so patient and kind, giving great recommendations! When it's all said and done, if you haven't been, you need to go. You better believe I'll be heading to Las Vegas to get my Yard Bird fix at their newest location! #runchickenrun

    (5)
  • Adalberto M.

    Get ready to eat and eat big! One of the trendiest and packed places in South Beach is going to make you gain a couple of pounds and you will have no regrets in doing so. Sit down and examine the menu. Expect confusion, intrigue and watering mouths to occur. But first, let's order a drink. Blackberry Lemonade or the Bloody Mary is a must have. They are packed with flavor, not for the weak and not cheap. Make sure you have room for the food. The benedict biscuit is exactly what you think it is - only better! No idea what they put in it but makes you appreciate eggs, biscuit and breakfast overall. The main event - Old School Chicken. Four pieces of fried chicken and waffles, with a side of tabasco and maple syrup, served with a watermelon on the side. The portion (and price of $36) is no joke! Better to share - trust me. You'll spend a bit much but you're on the outskirts of Lincoln Road, it's Southern Food and flavorful. I likes and will go again - after i hit the treadmill.

    (4)
  • George Z.

    I gots ta give Yardbird they due! Seriously good food here. Let's start with what's obvi... the fried chicken itself is some of the best I've had... actually probably second best to Triple Crown Dinette in Montreal (yeah I said Montreal) and to the restaurant now formerly known as Soul Flavors in Jersey City, NJ - R.I.P. What really makes it a killer plate is the accompanying waffle with syrup and the spiced watermelon, a true foodie's dream come true. The waffle is cooked to perfection and watermelon nice and cold and crisp. Then there was the fried green tomato BLT. Mad good dawg. Panko crusted and fried... mmmm. Knife and fork that jumpoff. My boy had the Yardbird sandwich with bacon... oh mah gawt. Ugh. In terms of beverages, coffee is on point and the Scarlett O'hara alcoholic beverage is a bourbon brunch lover's paradise.

    (5)
  • Robert S.

    Before you read on I just want say that I haven't been to Yardbird since last June. However, I've been meaning to write a review, plus it was awesome. We took a vacation last summer to Miami and found Yardbird using Yelp. Boy were we lucky. We had the Chicken N 'Watermelon N' Waffles and their Macaroni & Cheese. The entire meal was just delicious. Just delicious. Yardbird had a really cool and hip vibe to it while still giving you that southern hospitality feel. Although I've only eaten here once I still consider it to be one of my favorite restaurants and I highly recommend it to anyone living or visiting the Miami area.

    (5)
  • Cesar G.

    On point! Had one the best fried chickens ever! Shrimp and grits a must! Our Sauvignon Blanc very tasty !! Ximena our server and everyone at YH .... thank you! PS The banana pie desert.... Wooo doooogy!

    (5)
  • Christopher J.

    So, this was my first time in Miami and I was so excited to go to this place after reading the reviews. As a chef, the fried chicken and waffles was finger licking good....The sides taste so good it will make you slap yo mama!!!!

    (5)
  • Jonathon C.

    I had a crew of 9 guys for my bachelor party weekend down on South Beach. We went here for lunch the first day we arrived and absolutely loved everything on the menu. In fact, we enjoyed it so much a group of us went back for dinner a couple nights later. I highly recommend getting reservations well in advance. This is a must-go if you're on South Beach.

    (5)
  • Jessica D.

    I visited Yardbird while on vacation in January 2013 and loved it. Since then, I refer friends traveling to Miami beach to check it out and everyone seems to have a great time. Pros: -The specialty cocktails rock. I had the Southern Revival, which was the bees knees! - - Food was good. Loved the cornbread croutons on the kale salad. Blackened catfish is delicious. Shrimp po'boy was a little disappointing though. - Service was great! The host got us seated so quickly we didn't even have time to order a drink at the bar and our waitress was very knowledgeable. Cons - Kind of out of the way, we rented bikes and rode them over. - It's good, so it tends to be crowded. We sat outside and it was a full house, not too noisy. Since it was winter, it wasn't too hot, but I imagine outdoor seating isn't as fun in the warmer months.

    (4)
  • Yoel G.

    I have been trying to go to this place for years and finally I made it. The ambience is very nice but very very laud. The kitchen was a little behind, so supervisors nicely stopped by our table a couple of time apologizing for the situation. It was not a big wait anyway. The staff is nice and very accommodating. The food, was ok, good taste but I think a bit overpriced. Portions were generous. I just recommend this place to try the fried chicken and that it is. For those who likes fried chicken , this is the place. It was tender, tasty, crispy and no greasy. If you do not like like me, it is a most try at least one. Drinks were fancy but weak. In general it was good, but one visit was enough for me.

    (3)
  • Rolando L.

    I was recently there for my birthday celebration with a group of 8 with reservations. The hostess sat the group promptly and our server was very attentive and knowledgable of the menu. We ordered the fried green tomatoes and biscuits, both were great and I'm not a big fried green tomatoes fan but I could eat that alone all day. For the main courses were Chicken, Waffles and watermelon (awesome and juicy ... Best fried chicken I've ever had), Mac and cheese (I've had better.. That was a bit of a let down cause I love Mac and cheese) and fries with bacon salt (meh... It was ok) and one of our guest had the 22 ounce bone-in ribeye with potatoes (he loved it!). Why I gave it a 4 star and not 5 apart from the Mac and cheese and fries. They brought a cake out which was bought by the group and they charge $3 a slice!!!! They charge to cut up your own cake and they charge $3 a slice!!!! Lost the star for me but the overall experience was great. I'd go again... Without a cake! Lol

    (4)
  • Caren D.

    So my husband and I, on our first night in Miami, wind up sleeping till noon and missing breakfast. Next best option??? Chicken and waffles right (breakfast AND lunch....get it) PERFECTION! LOVE LOVE LOVE Yardbird. Will definitely hit it about again next time we are there. Even half tempted to fly down again (like now) JUST because I did not get a chance to try the desert which I hear is amazing. Oh if only I were rich...I would so do it. But then again, if I had such magical ability to fly here and there just to satisfy food cravings I would be a whole lot bigger, so maybe it's a good thing I'm not ;)

    (5)
  • Caroline N.

    The chicken is all free range/humane treated. My fiance and I got the $36 chicken, waffles and watermelon. It was definitely big enough for 2. Worth the walk from our hotel for sure!

    (4)
  • Dee J.

    Yumminess! I think that's what our server used to describe some of the menu options. Haha! The chicken is cooked to perfection. I also tried the grits and the fried green tomatoes and both excellent. Oh and the waffle was just divine! Each bite was a peice of heaven. We also had a sweet server. I think her name was Liz, she had a laughing the entire time. Made our last dinner in miami a wonderful memory. Thanks Yardbird!

    (4)
  • Anna V.

    First let me say that I am NOT a fan of southern food and to top it off I got the "you're in Miami why would you eat southern food" question from certain members of our group. Nevertheless, 1500 reviews are hard to ignore and we decided to give it a shot. Came here on Friday night, of course we called in am for reservations and were told that everything was full, but some tables are always available for walk ins. So we walked in at about 6pm four adults and a baby and were seated with no wait. Drinks - delicious and strong. Small plates - there wasn't a bad one on the table. BLT was very good with the fried green tomatoes. I am a huge bone marrow fan, and this was by far the best bone marrow I've ever tasted. Even convinced the two people at the table who have never tried it before to taste it, and they both agreed that was the best dish out of all of them. Just get it, even if you're scared. Frog legs were crispy/yummy/perfect. Even the mango salad was excellent. Big plates - I don't like southern food however yelp told me to get the chicken n waffles. This was almost as good as the bone marrow. By far the best chicken I've had, and this was confirmed by people who've spent some time in Greenville SC and Roanoke VA. It comes with four pieces of chicken and one waffle cut in quarters and delicious dipping sauces plus watermelon. Crispy, juicy, flavorful, I wish I could duplicate it at home. It was a large portion and we each ended up having a piece of everything, I'm not entirely certain how one person could consume this, unless they ordered nothing else, but that would be very sad in a restaurant like this. Bottom line - just go and eat here, even though you're in Miami and feel like you should be eating elsewhere. And don't be scared of the bone marrow, smear it on the toast, take a bite, thank me later.

    (5)
  • Jade W.

    The best brunch in Miami hands down. Came in from DC (the home of brunching) and I must say besides Cafe Lift in Philly this is the BEST breakfast/brunch I've ever had. The venue, the amazing bartenders and the food were top notch. I'm in love - anytime I'm in Miami I'll be sure to plan a day at Yardbird! Here's what I had: Food - Chicken, Watermelon and Waffles - Absolutely amazing . From the bourbon syrup to the crispy delectable chicken ! Drink - A speciality from the bartender, which was so dreamy .... Grey goose + kaluha + heavy creme = perfection. It was like your favorite iced coffee Creamy, sweet, delicious and enough to get you turnt. I'm asking for this combo wherever I go Bottom line: if you're debating going, tour wasting your time. Go! You should have made a reservation already !!! :) Have fun!

    (5)
  • Melanie D.

    Great waiter, tremendous drink list -bourbon!!!! The decor is really great and the crowd is fun, there is definitely a buzz. Definitely share plates as the portions are huge. Pros: deviled eggs were delicious (4 to an order). The shrimp and grits was by far the highlight of the dinner. I can't say enough about them. Our waiter brought us complimentary biscuits which were warm, flaky heaven! Great waiter! Amazing drinks if you like fun, creative cocktails. Sorta con: I feel guilty saying it but I liked the chicken, waffles and watermelon but I didn't love it. I am not sure if the hype ruined it. Again it was absolutely yummy just not life altering. No way was there room for dessert and I would suggest for two people don't order two entrees. Stick with one entree and some sides and small bites. We didn't come close to finishing.

    (4)
  • Maggie S.

    I am from the South and know true southern cookin', yard bird is a great spot and is always packed! However, its a bit overpriced for the quality/size of food and service I've received. Maybe im being a bit harsh but the peach cobbler wasnt even baked!! The biscuits were great but the service could under go additional "southern" hospitality lessons. The location is great for tourist! I recommend making a reservation. Hope this helps!

    (3)
  • Joey E.

    To say this place is a trendy soul food joint would not do Yardbird justice. Their fried chicken is OUT OF THIS WORLD GOOD!!! Like, worth-flying-into-Florida-just-for-the-day-even-­if-you-don't-live-here good. I don't know what they do to the chicken, or if they don't culture some lab-created frankenchickens that are scientifically designed to taste incredible. I wouldn't call that unreasonable. Their chicken & waffles (also comes with juicy, sweet watermelon) is probably the best chicken & waffles dish I've ever had. I think the only thing that could make it better might be melted marshmallow drizzle (I've had that on a chicken & waffles dish elsewhere, and it added a really nice touch). MAMA'S CHICKEN BISCUITS!!! Get them. Don't question this. There are other great things here, like the french fries with the buttermilk dip, the bourbon drink with a piece of freakin' bacon in it, the mac & cheese, etc, etc. I didn't have anything at this place that wasn't to die for, so I highly recommend this place.

    (5)
  • Jennifer G.

    Get the fried chicken with watermelon.. It's big enough to share I would also recommend the sweet potato mash.. Awesome food a must try!!! One of the best food joints in Miami

    (5)
  • Julie N.

    Lunch at Yardbird was solid. Came here with some friends before hopping on a plane back to the Northeast. My husband and I shared the chicken and waffles with watermelon, some fries, fried green tomato blts, and I had a small farmers' salad. The chicken was good: tender, moist, and a good crisp on the skin. The watermelon? Loved it. The blt was enjoyable, but arrived to the table halfway through eating our chicken. Fries are hard to mess up. And let's be real - I only ordered the salad so I wouldn't feel like a fat pig about eating fried chicken. If we're ever back in Miami, I would def come back. Our server was pretty forgetful though. We asked for sugar for our blackberry lemonades twice, and he forgot both times. When refilling our water glasses, he couldn't remember who had tap water and who had sparkling water. Other than his faults - it was a decent last meal in Miami.

    (4)
  • Marla V.

    I can't say enough about Yardbird. If I could just type "must go", I would! I've been here many times and it just keeps getting better. Everything I've had has been amazing. It's mandatory that I get at least one order of the Fried Green Tomato BLT - fried green tomatoes with pimento cheese, tomato jam and fried pork belly on top. I will drive to the ends of the earth for Yardbird! 'Nuff said!

    (5)
  • Diane S.

    Love this place! The food is amazing! My favorite dish is the cheddar waffles! I'm from jersey and every time I visit Miami, I have to go eat to yardbird the atmosphere is awesome and the restaurant is super nice! The staff is very friendly and the food is amazing! I highly recommend going here!

    (5)
  • Kathryn S.

    Ok, it seems that I have converted to the religion that is Yardbird. My first experience wasn't a great one, hence the initial review. After visiting a couple times since, I have to update my review and give them more stars. This place is basically an obsession for all my coworkers. They live and die by Yardbird, so I decided to try it out again after not visiting for a while. I still believe the food is extremely overpriced, but it's much better than I remember. In my opinion, the standouts are the sides, or the fixins, as they call them. Most notably, the cheddar waffle is to die for. The buttermilk biscuits and macaroni and cheese are also favorites. For meals, the mama's chicken biscuits are delicious, and so is the Lewellyn's Fried Chicken. Yardbird has improved in my opinion, and I really enjoyed my last visit. I can't wait till I can visit again.

    (4)
  • Lindsey R.

    Delicious meal! Started off with some signature drinks (well mixed, and not skimpy!) We tried the lemon poppy seed cornbread (a special that night), as well as the mac n cheese, pork croquette, and chicken n waffles n watermelon (of course!) Everything was great, including the service. Our waiter was cheery and had some great recommendations. We really enjoyed our meal here. If we lived in the area, we'd definitely be back for more!

    (4)
  • Denise M.

    Oh my goodness! When visiting Miami we mostly have indulged in Cuban food, but seeing the reviews we thought we would check this place out. We were so glad we did!! This hipster southern fare was amazing with the best fried chicken I have ever had. The waffles too were some of the best ever, and the fried green tomatoes were outstanding. For dessert, we tried the key lime donuts and I was super sad when they were gone because they were hot and delish! The were like donut wholes filled with key lime awesomeness. If you are in Miami, give this place a try! They got pretty busy while we were there on a Thursday night, but it was easy making reservations on their website which I would advise you to do.

    (5)
  • Merl L.

    I won't ever get tired of this place! It's just so good and the wait wasn't bad today at alllll. Not even 20 minutes but even the hour wait is worth the wait. If you are ever in miami this place is a must... PERIOD! And our waiter Franky was the freaking best he was super nice, patient, and just a sweet guy overall. This time I had the biscuit and chicken which was great, I do feel like the chicken was falling out of the biscuit because the biscuit was soooo darn small but it was still good. Their fries were great but their Devils eggs were ehhh I wouldn't get them again, a bit too salty for my liking and I like the taste of relish because of the sweetness which it did not have at all, it was more salty than anything.

    (4)
  • Melisa M.

    Epic!!!! Great bourbon cocktails, the BEST service, awesome food! Must try; chicken & waffles, Mac n cheese, fries, and skillet corn bread. Staff was outstanding, will def come back!!!

    (5)
  • Chevonne W.

    Lovin it! I can't believe I've lived at the beach for 3 years and never came here. THe food is the bomb. I had of course hte chicken and waffles with the spiced watermelon.. OMG that was totally worth the 5000 calories I gained because it was that good! Even the waiters are cute and nice. It was a great way to spend lunch on my birthday! People say it is expensive and when you think of it in the concept that chicken and waffles for that matter are cheap to make.. yes, you are right, however, your typical diner in the rural parts of any southern town will not give you the ambience, the great spread nor maybe even A/C let alone the fact that it is located in one of the busiest areas of the beach.. location location location is what you are paying for and in my HUMBLE opinion, well worth it =) Needless to say, I will go back with a bib =D

    (5)
  • Joanna S.

    Enjoyed dinner here! The chicken and waffles was a table favorite. Artichoke pasta was awesome also. Recommend the pecan beer... Service was awesome! Thanks Debra!

    (5)
  • Michelle S.

    The atmosphere, service, and food were top notch and would recommend this place to anyone. On a busy Sunday morning you can tell this place was run well. We tried the fried green tomatoes with pork belly and got the chicken and waffles that came with watermelon that my husband and I shared. It was a memorable meal for sure. Love this place!!

    (5)
  • Grace T.

    I was hoping this would live up to its amazing reputation, and IT DID. Incredible service (Semena, I think was the name of our server). Checked on us frequently (but didn't bombard us), timely drink re-fills, great explanations and menu recommendations, tidied up our table after dinner and before dessert, and a cheerful attitude! Drinks: We ordered the Southern Revival (delicious passionfruit flavor) and the Old Fashioned. Definitely get a drink or two because they have some really great unique flavors. Small Plates: Mama's Chicken Biscuits (we could have just eaten this and ordered another one because it was so delicious.) The chicken wasn't dry at all and had a great outside flavor as well. The biscuits were superb. Plates: St Louis Style Pork Ribs. Some of the best ribs I've ever had. My husband thought they were the best he's ever had, but my only complaint was I kind of like charred crunchy outside bits. The BBQ sauce was ABSOLUTELY to die for. I would have a drink of that stuff. Fixins: Had to get the macaroni and cheese, of course. SO FREAKING GOOD. We thought it looked pretty small when it came out, but it was rich and perfect to share between 2 people. We also tried the Charred Okra, because, hello, when can you ever order that in Miami? I typically like my okra fried :), but this was a nice (healthier) change and the Cotija cheese with the lemon flavor was a unique combination. Dessert: Deep fried oreos. You're probably thinking we had a heart attack afterwards, but we lived! Loved them. They have little crunchy rice krispies on the outside. Could have had a little more of the ice-cream so it would mellow out the richness of the deep friend oreos. There were SO many more items we wanted to to try, so we will DEFINITELY be back (and bring others!).

    (5)
  • Walter W.

    So GOOD I went back twice in one day!!! Biscuits - must try! Fried green tomato BLT - must try! Chicken and waffles - must try!

    (5)
  • Lakeisha H.

    First time having lunch here and even though the menu wasn't overwhelming in size, I had a hard time choosing something to eat because everything looked SO delicious. I ordered the Chicken, watermelon and waffles (shared that dish with a friend ) with a side of the Mac&cheese and fries. I also ordered the southern peach drink, that complimented my meal very well. The service was impeccable. My server was very knowledgable about the menu and well mannered, not to mention the servers are attentive. Everything was Divine. The decor and all! I anticipate being back to try some other things on the menu

    (5)
  • Izzy G.

    The waiter was down right rude from the beginning. He was friendly to my husband and nothing but curt to me. I ordered the Lil Red Rooster, which took 20 minutes plus to arrive ( my husband had his infused whiskey by then), and then while my kids were served the ribs and sides, and my husband given the chicken and waffles, I sat entree less. I was only given the sweet potato side. I had ordered the fried chicken. Another 30 minutes later my husband gets up and mentions the error and the waiter said " oh I didn't know you wanted your own.. Fine." No drink offers, I was given a huge plate of chicken after everyone had eaten/ sides are gone and while the manager heard me out, not a single thing was comped. Bad business IMO for a $200 meal. Oh and I was sick the rest of the night/flight the whole way back home. The one star is for the flavor of the chicken

    (1)
  • Eileen J.

    Hands down the best southern food & waiter service I've ever had! My friend and I stopped by right when it opened for brunch on a weekday. Our waiter was Tracy, who by the way was probably one of the best waiters I've ever had. He was so enthusiastic about his job and the food he served there, and he was also very entertaining/funny. So to start, for drinks I ordered the Blackberry Bourbon Lemonade and my friend ordered the Southern Revival. I usually don't like dark liquor but I decided to try the bourbon lemonade since it was a popular drink listed. The drinks were stronggggg but also quite good and refreshing. Just what we needed in the hot humid weather in Miami. Then on to the food, Tracy recommended the BLT as an appetizer and we also got the deviled eggs. The BLT was AMAZING. IT tasted so fresh and juicy, and it wasn't too heavy. I thought the deviled eggs were okay, nothing too special. For the entree we ordered the Chicken Watermelon N' Waffles which was perfectly cooked. Ugh, just delicious. The waiter had mentioned that Yardbird was somehow tied to Root & Bone in NYC. But I've been to root&bone and Yardbird just can't compare. I will def be back the next time I'm around!

    (5)
  • Dottie A.

    Finally I was able to score a table at Yardbird! Woot! It was so worth the wait! We totally enjoyed our lunch. Everything about our experience was perfection! I ordered the ALT which is the avocado, lettuce, tomato sandwich which as simple as it sounds, was the BEST ALT sandwich I've ever had. It had this sauce and the yellow tomato was so crunchy and there was nuts, seriously I was surprised at how unique it was. My date ordered The Crunch Yardbird Sandwich which he seriously took one bite and said we're coming back for lunch tomorrow! Haha! He also ordered The Big Ol' Cheddar Waffle which was equally as insane! Yardbird is definitely a must try when in Miami and now their recently opened spot in Vegas. Cheers! Oh I forgot to mention, I had the best Bloody Mary there as well!

    (5)
  • Carolina G.

    I loved this place when I first went. It became a regular spot. Super good fried chicken, and pepper jelly, EXCELLENT Old Fashioned. I'm in the industry, so maybe I'm a little more particular than most but... 1. Not fond of the ever-streamlining menu. I get that you have to weed out what doesn't always sell, but the meatloaf and the liver toast were astonishing. Simply the best. It's up to you to train your waitstaff to sell the hell out of that! And now they are gone and it's sad. 2. Last visit we had, there was a new menu. Server was very sweet and steered us to some newer (underwhelming) dishes. 3. The table next to us had a very long hair come out in their plate. Server, again, was very sweet, and took the plate to the Manager on shift. This guy never left his place. Never went to the table. Never once addressed the guests. Terrible. Like a serious faux pas. I have no idea if the plate was taken off the bill but, regardless, in a situation like that, the manager deals with the situation. You don't leave the server to show face and make apologies. Yardbird is a great little spot. Nice cocktails. Their waitstaff is excellent from my experience. The kitchen does its best and is spot on most of the time. But owners and management need to really be more on the ball, and train staff to sell a little more than they do. Right now the menu is such that if I don't yearn for chicken and biscuits, I'll go elsewhere. And I don't think they want to be an upscale Popeye's, do they?

    (3)
  • Larry S.

    The best meal I have ever experienced....my wife and I ordered a "Chicken-N-Waffles-N-Watermelon". This dish consisted of 4 pieces of deep fried chicken and cheddar cheese waffle. This meal was perfect in every way shape and form. I would definitely recommend this restaurant to you.

    (5)
  • Bianca P.

    So I was brought here to lunch by one of my vendors to have a meeting. I actually picked this place because it was nearby and a friend of mine came here and had nothing but great things to say. Well first we entered they the wrong door so hopefully soon they will put a sign that says main entrance this way but anyways, decor was amazing. It felt like you were in the am old country bumpkin place in the south but in Miami. We were greeted immediately and were sat down. Our waitress was there within a minute or two to ask our beverages. We had water to start but then asked for some lemonade stand strawberry and blackberry. They both were delicious! She recommended that we start with the chicken and biscuits appetizer. The chicken melts in your mouth but the biscuit was a bit hard for my liking but the mixture together tasted great. As an entrée I ordered the chicken and waffles and she ordered the kale salad and added shrimpto it. The chicken and waffles I cannot begin to explain how delicious it was. It came with spiced watermelon honey hot sauce maple syrup in the waffle was not an ordinary waffle it was a cheddar herb waffle. Everything was to die for him we were so full that we could not eat a dessert but we did have two lattes which were great I would totally recommend this place.

    (5)
  • Lu Y.

    I had a long layover in Miami and my friend and I needed to try out this critically acclaimed restaurant! Luckily, the wait for 2 on a Sunday afternoon was only 30 minutes! Our server told us that the portions were quite large so we split the Benedict, a cheddar waffle, and watermelon, just so we could try a variety of things. I firmly believe that the best way to judge a breakfast is by how well the eggs are poached. The eggs were poached perfectly! The biscuit crumbs were so moist, the whole thing just melted in your mouth. Amazing. The Benedict was a win! The cheddar waffle. This was my first cheddar waffle and my last. Why the heck was it so dry?? I don't get the dried cheddar on it either. The cheddar waffle was weird and boring. The watermelon. Who pays $6 for 5 cubes of watermelon? It's just watermelon. It's got spice on it but I couldn't taste anything but watermelon. We also got the blackberry bourbon lemonade and the southern peach. Cocktails were awesome and beautifully presented. We finished most of our meal but left a bit of everything at the table. The portions are just so rich and large. My one suggestion would be to knock down the serving sizes and knock down the price. But this place is definitely quality food.

    (4)
  • J Y.

    Fabulous breakfast place! One can't ever go wrong with southern food what more southern BREAKFAST food!! Ordered a bunch of their specials including the fried green tomato BLT, fried chicken with watermelon salad and cheese waffle, chicken liver toast and BLT Benedict casserole. Was beyond amazed by all the flavors of each dish! Enjoyed every last sweet and savory bite of every dish! A definite Repeat!!

    (5)
  • Meghann M.

    Simply incredible. Makes me miss the southern food of Atlanta. Started with bourbon on the rocks and a lemon shandy. We shared 4 small plates because there were so many dishes we did not want to miss! Quail under a brick, mac n cheese, grits, and charred okra. After we got our food, we didn't look up for around 20 minutes as we squired each bite. I honestly couldn't say what was my favorite - the grits with cheese were the perfect mix of creamy and gritty, the mac n cheese was rich but uniquely paired with herbs, and the charred okra was just... PERFECT. Somewhat pricey, but at the end of the meal we ended up adding espresso to fend off our food coma for at least an hour. Cannot wait to return - next time I will try the watermelon as well as their famous punch made with moonshine.

    (5)
  • Victor H.

    1800th review of this place. The fried chicken is bomb. The balance of spices and herbs is superior. Also the biscuits are to die for

    (5)
  • Byron S.

    WOW! Friends recommended this place and it was a awesome choice for dinner. Use Open Table to make reservations or you will be waiting at least 45 minutes. The waitstaff was great with explaining to options and fried chicken and okra was our selection. We made reservations for tomorrow's Sunday Brunch! Don't wait, try it today!

    (5)
  • Kevin C.

    Popeyes chicken is better, not exaggerating in the slightest. Watermelon was above average.

    (1)
  • Ana Cristina P.

    1,404 reviews?! Mine surely doesn't matter in the grand scheme of things, but I've been DYING to come here for as long as it's been around. Finally. Made it. Took some friends who were in from out of town for an overindulgent "ladies who lunch" meal. Whenever we get together, we like to pretend that calories don't exist, and that money grows on trees. Yardbird is the perfect place to complete this fantasy. Almost the entire menu is fried food. Don't come here if you're on a diet...but it hits the comfort food spot in your soul like nothing else does. Service was impeccable. The waiter was eager to get some social lubricant in us and we had some boozy Blackberry Lemonade and Watermelon (something, I can't remember the name of it). We ordered some appetizers (the cheese & grilled watermelon, the chicken biscuits, and some fries with this ridiculous buttermilk dipping sauce on the side). The appetizers would surely have been enough to satisfy our stomachs, but our hearts and minds kept going. We ordered the chicken and waffles...and then, as if that wasn't a massive amount of food in and of itself, we ordered dessert. Banana cream pie. With mascarpone whipped cream on top. Best part of the meal: The chicken n biscuit appetizer. Make sure you slap some honey butter on that sucker, too. As you can see, a really (REALLY) ridiculous meal went down last week at Yardbird. I'm pretty sure the rest of the patrons were partaking in their own versions of gluttonous consumption as well. I'll be singing high praises about this place for a long time to come.

    (5)
  • Barbara V.

    Love it many times. So friendly staff and food was amazing! Can't wait to visit Miami again and have dinner. For beer lovers I highly recommend to try the Cafe con Leche draft! Simply wow never had something like that fried chicken and waffles AMAZING!!!! liked the Mac and cheese but maybe just maybe it needed just a little salt :) Bottom line l wish there was one in Puerto Rico!

    (5)
  • Nick M.

    Go here now. (Reservations might be a good idea, though). Exceptionally well done brunch and southern fare, great atmosphere, and top notch service. Creative southern cocktails and craft beers at the bar, menu and food is very well presented and prepared. A true five star establishment.

    (5)
  • Frank D.

    All food was great; always wondered what the big deal was with fried chicken and waffles - it's a big deal - they were great ; also had shrimp and grits which was outstanding; the kale salad is wonderful as well.

    (4)
  • Keith A.

    Delicious, tasty, and fingerlicking good. And I'm just talking about the servers! The food is matchless. I quickly got over the sticker shock. The food is worth every cent.

    (5)
  • Marlow H.

    Absolutely awesome ambiance and the food was great! Definitely a stop I will make each and every time I visit South Beach. My wife raved about the fried chicken so much that the waiter told us how it was prepared over a 24 hour period. We invited a friend that had recently moved to Miami to join us for a second visit to Yardbird on our last evening of a four day weekend in South Beach.

    (5)
  • Monique P.

    I must say that everything there was amazing! I loved the atmosphere and my server, Sarah was very pleasant. She took her time to explain the menu and that some items are more filling than others. I came with one other person who had been there years prior and we ordered; deviled eggs (he loved these), homemade biscuits (amazing with the butter and jam), the brisket sandwich (big enough to take the other half home), and the shrimp and grits (big shrimp and an amazing sauce). They also have plenty of desserts. I wanted to try one cake but it had bacon in it. My only suggestion would be to allow guests to have the option of the dessert with or without bacon. We both left with our bellies full and a smile on our face. I will definitely be going back, especially for those biscuits!

    (5)
  • William H.

    Food was incredible--exactly as described in the reviews. Reviewing because we were blown away by the service. Our server (Manny) was as good as you would get in a five-star restaurant. This is the kind of staple you must try while visiting Miami.

    (5)
  • Claude R.

    Amazing southern cuisine with a twist. Fried chicken biscuit sliders and fired green tomato blt rocked. Fantastic southern cocktails.

    (5)
  • Marc B.

    Amazing!!!! This is probably the best fried chicken I have EVER had! The syrup has bourbon in it! WOW is all I can say! GREAT!

    (5)
  • Anna L.

    This place was SO GOOD and the service was A++++ Not the best if you're vegan...BUT I did find some things I could eat, and indulged in a buttermilk biscuit. I'm sure if I had been more picky they would have 100% accommodated me. I think the entree I had contained no dairy though, and I didn't have to do anything crazy. A lot of options/selections so you can go as healthy as you want or not. Innovative and great flavors. Not your standard southern fare. Plus, decor is really cute.

    (5)
  • Val P.

    I cannot believe I went even one day of my life without going to Yardbird! What the actual hell. It's the most amazingly delicious southern food in all of Miami. Watermelon salad with some insane seasonings is everything in life. Brother always orders the chicken, but I'm not into that and still found plenty of delish selections here. So happy Miami has this available to us comfort food lovers.

    (5)
  • Christina L.

    The best fried chicken and waffles ever! I shared the fried chicken and waffles, shrimp and grits, Fries, and Mac n cheese with 4 girls. That was more than enough. The watermelon was so sweet and interesting. I made reservations for 9 and they were super accommodating! One of my faves in SOBE!!!

    (5)
  • Michelle G.

    Great flavored of food (especially the chicken and waffles) wonderful bloody Mary's too! Fun atmosphere and cool decor. Usually busy and long waits but worth making a reservation for

    (4)
  • Rashmi P.

    From their Signature Cocktail concoctions to the explosion of flavors in each dish to the attentive service there are many reasons to fall in LOVE with Yardbird. Did I mention ANDY? Man, does he know the restaurant and it's drinks....Armed with wit and smile, Andy made our Saturday evening an unforgettable dining experience. Mama's Chicken Biscuits: - you MUST have those. Crunchy chicken, buttery biscuit, spicy pepper dressing - I had to restrain from ordering more since there are many dishes that I had my eye on. Deviled Egg: What's the big deal about deviled egg? These eggs were nothing like I have ever tasted in my foodie travel, and yes I do travel for food....Piled high with a creamy and tangy filling, topped with smoked roe, and 'secret' ingredients not mentioned on the menu - it was inarguably the finest little bites of eggs I have had the pleasure of tasting. Fried Green Tomato BLT: Pork belly. house made pimento cheese - Need I say more? Chicken n Watermelon n Waffles: Easily the STAR of the evening. Old school fried chicken, hot sauce honey, cheddar waffle, bourbon maple syrup - each component showcases the Chef's creative personality. it's a beautiful interplay of textures and flavors. Yardbird deserves a standing ovation......Bookmark it people and make your reservations in advance before your trip to Miami.

    (5)
  • Jeff G.

    It's a blessing in disguise when an established restaurant keeps getting stronger as I believe Yardbird is doing. Changing menus is always a difficult task but one that this establishment does extremely well. We had the Ham and Brisket Biscuits as an appetizer and they were amazing. The extra bite on the brisket made the difference for me. For main courses we chose the Seared Red snapper which I thought was as sweet as lobster meat. It was totally amazing and if it's on the menu when your dining you would do yourself a favor by ordering it. For dessert we had the deep fried Oreo. It was delish! I'm not a professional reviewer but this place is and has been one of my favorites for sometime now. Once again the staff is always knowledgeable and friendly. If your on vacation or live in miami as we do its a must eat! Do yourself a favor you will not regret it.

    (5)
  • Jennifer K.

    Yardbird was truly a southern gem. The ambiance of the restaurant felt so charming and warm. Beautiful decorations all over the place. Service was excellent. Great explainations of drinks and dishes. Great teamwork with the staff. Drinks are stiff. But oh so delicious. I wish I had an IV hookup for the blackberry lemonade. *note they have a ridiculous amount of various bourbons and whiskies. Awesome. We ordered the buttermilk biscuits (served with brown sugar butter and apple jam), BLT (fried green tomato, tomato jam, porkbelly bacon, frisee, and pimento cheese), fried chicken with spiced chilled watermelon and cheddar waffle and tomato chow chow, mac n cheese, and banana cream pie. I had such a wonderful dining experience from beginning to end. These folks really know what they're doing with this restaurant and do it well. I will come here again and again and again. Coming from Los Angeles, we have nothing lile this. Yardbird, will you please make a home in Los Angeles? I know Vegas is coming but LA welcomes you as well. Thanks for making great food and providing excellent service. Amazing!

    (5)
  • Evelyn M.

    Its not easy finding a good place with fried chicken, and I didn't think I'd find a perfect place in Miami but I did! Well actually a friend found it so I won't take all the credit. I got the fried chicken and waffle plate and the chicken skin was so perfect, crispy and crackly (are they the same thing?) ... The cheddar and chive waffle was the perfect pairing! If I'm ever in Miami again I'm coming back here for sure so I can try everything else on the menu. I got to try my friends biscuit with the super soft and spreadable honey butter, I dream about it now Do yourself a favor and eat here!

    (5)
  • Tina C.

    We showed up without a reservation on the weekend for brunch and got two seats at the bar within 15 minutes. Th bartender was incredibly friendly- I can't say the same for all the guests. When we first walked in I got plenty of stares from the guests near the door (was it my tennis shoes and leggings? Or do people normally get stared down in miami restaurants?). Wasn't the best first impression but by the time we got seated the people at the bar were more friendly. The fried chicken was incredible. Definitely a must try. And so was the bacon donut- literally a bacon on a donut. I would go back next time I'm in Miami but I'll make sure to show up in my designer apparel and heals because apparently it's looked down on to go out to brunch casually (unlike Cleveland).

    (5)
  • June C.

    First of all - loved the decor .. They were able to take us last minute on a Sat with no reservation which was great . Ordered the special and the chicken was so moist and crispy and the watermelon refreshing. Reminded us of the great fried chicken we had in New Orleans (Willie Mae's) . Ordered the fried green tomato with pork belly, which was excellent .. The biscuit with chicken perfectly served as well.. Honey slightly drizzled with a nice crisp piece of fried chicken . Cheese and grits were good too- I normally hate grits but but these ones they reminded me of mashed potato with cheese .. Yum!! Loved our server - super friendly and out going - will go back if we ever come back to South Beach for sure!

    (5)
  • Stacey C.

    My favorite restaurant in Miami. Who knew a New Yorker loved Southern food this much? We loved Yardbird so much, we came twice in one week while on vacation! Fried Green Tomato BLT's w/ pork belly, pimento cheese and onion jam? HELLO. SO good! Moan with each bite. Biscuits to die for w/ honey butter and homemade jams...... Buttermilk and bacon cake, probably the best savory sweet thing I have ever eaten. Husband had the fried chicken one night, then on biscuits another. Don't waste your time with salads here, have your salad for lunch. You are here to eat! I did have the delicious grilled wahoo the 2nd night, so I wouldn't be too indulgent. Delicious and fresh on eggplant relish! Terrific wines by the glass and great bloody Mary's w/ pickled okra and bacon. Thank you to Susan, Carey and Cathy (bartenders) who made us feel so welcome. We had such a great time and ate the most delicious food to boot. Can't wait for our next visit to Miami.

    (5)
  • Phuong M.

    Gotta love southern food! Comfort food at its best. My friends and I have been craving brunch and decided to try this place out because we all had it bookmarked for the longest time. I am so glad we tried it out. Everything was amazing from drinks to the last course. I'm a huge light weight when it comes to alcoholic beverages, but all of my friends ordered different drinks so I got to try them all. Yum! They got the blackberry bourbon lemonade, the porkchop, and watermelon sling. All very good. My favorite was the watermelon sling of course because its fruity, sweet, and super girly! Of course the one guy in the group ordered that one. LOL. The porkchop packs a huge punch though. So if you want something strong but tasteful, definitely get that one. It's a family style kind of place because all the dishes are huge! Which is great, because I love sharing and trying a little bit of everything. Of course, we had to get the "chicken n watermelon n waffles!" Omg yum! The chicken was seasoned perfectly and the sauces that comes with it compliments it very well. I would've wanted more waffles though! The watermelon was interesting, it was spiced and pickled with something, not quite sure. We also got the shrimp and grits because I love my grits. Very flavorful and the grits were cooked perfectly. As for the sides we got the mac n cheese, yummy, and the chocolate espresso coffee cake. Omg my sweettooth self was in heaven! It was so addicting, I could have eaten it all to myself, but of course I had to share with the others and let them see how amazing it was. Definitely want to come back and try all the other dishes, like their BLT. Looks yummy and heard great things.

    (5)
  • Allyson S.

    Best restaurant in South Beach. My sister and I share the Chicken Watermelon and Waffles. So much flavor and it was cooked perfectly. We had a side of the fries with bacon salt. The dipping sauce was delicious. We also each had the Southern Peach drink which was refreshing. For dessert we shared the bread pudding. We left satisfied and wishing that we went there every night of our stay. Guess the one hour wait was worth it! Make a reservation! The wait staff and management were friendly and organized which seems hard to come by on Ocean Drive. We can't wait to come back! Only if they could open one in Boston....

    (5)
  • Lalita A.

    Who said being healthy means no delicious food. I had the Kale Salad and a side of watermelon cubes; everything was tossed in perfection. Also make sure to grab a drink, those $12+ cocktails served in mason jars are strong, I definitely got drunk sharing the blackberry bourbon lemonade!

    (5)
  • Angela F.

    OMG. I wish i could give this place 10 stars!!!!! The food was unfrigging believable, thr service impeccable and the atmosphere downhome chic. They were extremely accommodating for our group. Okay so back to the food - shrimp and grits creamy and rich, fried chicken moist and delicious, hashbrowns with steak and eggs-yum, fried green tomatoes were an amazing twist on a southern favorite...i could go on about the apple pie empanada, biscuits which were too good, salad..... Yeah i ate a lot and every penny was worth it!!!!

    (5)
  • sally s.

    Delicious! memorable dishes: Iceberg wedge- special here because they gave you chunks of pork belly BLT- fried green tomatoes with pimento cheese and bacon Mama's fried chicken biscuits- just mindblowing Cheddar biscuit- tasty, but did not surpass above mentioned items. Did not get dessert because I was going to explode.

    (5)
  • Steve R.

    We're definitely fans and go out of our way to make a stop here! The chicken biscuits are an absolute favorite. The chicken is moist and is drizzled with honey. The biscuit is buttery and fluffy. It is just one of those delicious little treats that will keep us coming back! We've also tried and very much enjoyed the sweet tea ribs, mac and cheese, and the fired green tomato BLT. The quality of all the food we've tried is top notch. The ambiance is relaxed nice casual and we find the service consistently great. It is the type of place where you feel comfortable right away and you feel like you can stay for a while. They do get quite busy so a reservation will help or you can sit at the bar relaxed. They have a great bourbon selection and they make great cocktails. We really like Yardbird and I'm sure it will be a favorite on south beach for a long time to come. Great food, fun ambiance in a relaxed setting makes this place a winner for us!

    (4)
  • Anna D.

    I don't venture to south beach often so you know I'm only going if I hear good things. Many a friend told me check out yardbird for their drinks and fried chicken and they were right! Delicious! My tip would be to skip tbe apps and just try a few cocktails instead. The fried chicken feeds two so I shared with my husband and got a side of mac and cheese. Everything was great, the only problem was my stomach couldn't fit more deliciousness into it so i couldn't try the whole menu

    (5)
  • Dennis M.

    Pretty damn good! The fried tomato and bacon is really good. Very decadent fried chicken sandwich!

    (4)
  • raquel g.

    Just come here. Cool ambiance and amazing bar. Miami Beach favorite. There is always a wait so don't forget your reservation. The okras are my fave appetizer.

    (5)
  • hans simon f.

    One of the best Shrimp & Grits I've ever had. Plump, juicy shrimp and course grits prepared to perfection

    (4)
  • Loly B.

    Love the deviled eggs,ambience is great,it's always full of ppl,service is nice .loved the brisket sandwich,but am not an expert in southern food,but someone from the south said it wasn't that great,it was ok,but for me I would comeback for the deviled eggs anytime

    (4)
  • Marisa C.

    So I'm all for southern food and this place is great. Instead of waiting for a table we just went to the bar. The fried chicken and biscuits were heavenly. We ordered a side of sweet potatoes too. I couldn't put my finger on the different taste but I asked the bar tender and she pointed out that it was basel. Unique taste, great restaurant.

    (5)
  • Giovanna H.

    Nothing else but perfection!! Everything I ate and drank was just heavenly. I love the atmosphere I love the music the decor the uniforms the attention to detail. The staff was on point. The cocktails are all great! Shared the chicken n waffles with my hun and we were in love. The chicken was so juicy. Fried to perfection. The dish comes with watermelon cubes that are seasoned with cayenne spice I believe. A little different, wasn't for me. Also order biscuits and oh my fresh they were great. The butter and jelly they came with was amazing. All in all a must go just like sister restaurant Swine.

    (5)
  • Jennifer C.

    I have tried this best around 10 times trying to find out what all the fuss is about. I usually come here because my other friends love this place but I still don't get the big deal. Maybe because I'm not a fan of fried food. What they do have that's great is their biscuits. I've also tried their duck long ago and remember it being great but the price was outrageous. Their fried chicken is good, don't get me wrong. Other than that, I can't find anything else on the menu that catches my attention.

    (3)
  • Chelsea C.

    For a place with 4 1/2 stars I was disappointed. The fried chicken came out cold for both orders (regular fried chicken and the chicken and waffles) which I'm pretty sure is a signature dish, upsetting. Also the grilled romaine came out with no dressing. Yes it's an easy fix, but atleast bring us back the same portion. The one they brought back to us was small and puney. The charred okra was really good though.

    (3)
  • Rob J.

    Okay, this is my fourth visit to Yardbird and the chicken and waffles were excellent! However, this time I tried the blackberry bourbon lemonade and it was awesome! You must stop in this place if and when you are Miami!!

    (5)
  • Nicholas G.

    Favorite restaurant in Miami! Split the first chicken and biscuits. Both were awesome, recommend them 100%

    (5)
  • Henry A.

    NPS = 4 I was very disappointed with this place. I had heard many great things about it and decided to check it out. Sadly, I was very disheartened. I went here with my girlfriend on a Saturday afternoon. We sat outside because it was a crisp, beautiful day. The was nice ambiance music being played from speakers outside. Out of nowhere, one of the speakers blew. What proceeded to come out of the speakers was a rattling sound that completely destroyed the ambiance and the mood to eat. I asked the waiter to please check on the speaker and turn it off if possible. The waiter acknowledged how annoying the rattling of the blown speaker was. However, it took 3 more times for me to tell the waiter to please turn the speaker off before they finally acknowledged my request. By that time, I had already spent the entire meal with my girlfriend listening to a rattling speaker. We also did not get our water refilled as often as we would like. It got to the point I had to stand up and ask the waiter to bring us some more water. The food itself was alright. We had the fried green tomato BLT and Llewellyn's Fried Chicken. The best part of the fried green tomato BLT was the pork belly itself. The Fried Chicken itself had a nice kick and was juicy, but I am not 100% sure the value was there for the prices paid. I have had chicken other places that was just as juicy. I believe Yardbird's competitive advantage is location and unique concept. I really think they should bank on "southern hospitality" and they should REALLY provide great service and and a unique experience. Sadly however, those were a miss. I really wanted this meal to be spectacular such as I had heard from friends. But the horrible experience of listening to a broken speaker for an entire meal and not having water particularly when you are eating something spicy just disappointed me in the worst of ways.

    (2)
  • Rafael G.

    Best Chicken and waffles I've ever had. Great ambiance, great service. This is one of the few restaurants that I would visit again. 4 beers, appetizer and main course ran us at about $100.

    (5)
  • Carrie T.

    Went here with my parents for lunch while on vacation in Miami. Really cute atmosphere and yummy food to match. Started with the fried green tomatoes and kale salad. My mother is hard to please and these two items made her VERY happy. She was excited about her entree! My father and I split the fried chicken, watermelon and waffles (which had a delay in coming out). Surprisingly, I didn't have to add any salt to the chicken. The breast/thigh pieces were really moist but the wing was a bit dry. The waffle was savory so added honey butter and strawberry jam to it and ate it like a biscuit. My mom ordered the brisket sandwich which was not that impressive. The flavor lacked in comparison to the other dishes we order. Overall, still a great experience with wonderful service, delicious sweet tea and easy-to-find location. We're considering going back for dinner before we leave.

    (4)
  • Fabes D.

    First off stay away from the cocktails. They are super strong and will kill you palate for the meal. I won't knock the place for it because honestly I should have known better. We started with this pork belly fried green tomato Blt and honestly it was really good. It had pimento cheese which I usually avoid but it worked so well with the dish. We had the fried chicken for our dish split two ways and had the French fries and Mac and cheese fixins. I loved the fried chicken. It's very obviously marinated before flying as the chicken itself had an amazing flavor both white and dark meat. The fries were great and came topped with bacon. I didn't partake in the Mac and cheese but my wife said it was really good. I would strongly suggest checkin this place out for food but not for drinks.

    (5)
  • Janet H.

    Probably my favorite meal of my whole Florida trip! Who doesn't love chicken and waffles?! and Mac n Cheese?! n seasoned watermelon?! nom nom. Everything was SO good. I also loved the bourbon syrup. It may have been a terrible idea noshing away at Yardbird before heading to the beach... not a pretty site. We also had a fun server that day. Great service, and I love the ambiance of this place! I will come back one day...

    (5)
  • Zach D.

    Can't say anything bad about this place. I've always had good/prompt service every time I come here. The food... INCREDIBLE. Best brunch I've had in Miami. Matter of fact, best brunch I've ever had. The lunch and dinner menu is just as good. If you're a tourist in Miami it's a must visit, and if you're a resident, it's a must frequent!

    (5)
  • Kayeaelle E.

    Holy hell, it was amazing. I didn't know that I had to come to FL to have a fantastic southern meal. Thank god the chef is from SC like me. Everything tasted like it came out of my grandmother's kitchen. It was also nice to hear that the hostess was also from Spartanburg, SC- She was super nice and mega helpful too! Felt like I was at home. Having great decor and being clean was a definite plus. I shared the fried chicken and waffles. It was ON POINT. My cocktail was too- I got the blackberry lemonade cocktail. If you like bourbon, get this drink. It was perfectly balanced with a bourbon finish. Yummmmmmmm. Seriously yum.

    (5)
  • Oksana R.

    Unless you absolutely love fried chicken, I don't recommend this spot. The one item I really enjoyed was on brunch weekend, the egg Benedict casserole with bacon and biscuit chunks. But you have to be in the mood for that heavy comfort food.

    (3)
  • Jorge D.

    I will start this by saying i will come back and try again. I have been hyped up for yard bird for a long time. I love Swine and was dying to try the sister restaurant for a long time. I love fried chicken and was dying to try what many people think is the best in the area. We had the bone marrow, the cheese and watermelon, the chicken biscuits, the mac and cheese and the fried chicken with waffles. First the good. The Mac and Cheese and Bone Marrow were amazing.... I could eat both those dishes everyday with no qualms, other than my blood pressure screaming. The Ok. The friend chicken.. so disappoint... It was ok not bad not great. I like the spicy sauce on it. I was in no way blown away especially for the 27 dollars it costs. The Bad. I really did not enjoy the cheese appetizer. My girl friend did. It thought it was mostly bland and tasteless. The tomato relish on the waffle and the waffle it self were bad... I asked everyone on our table to try it and no one liked the combination. I cant tell if it was an off day or if there's something we are missing there, but nah... The chicken and biscuits... We were told by coworkers that this was one of the best dishes to order, but our biscuits were dry hockey pucks and completely inedible. The reason i do want to try this place again was what i saw other people ordering. the ribs look ridiculously good and cant wait to to try them. the menu is very deep, just was disappointed with what i ordered.

    (3)
  • Laura A.

    All worth the hype . This place is outstanding and delicious Our waiter was Joey, he was amazingggg, made the best recommendations First ... Make reservations , especially for the weekend Since it was our first time , we wanted a little out of everything My boyfriend had the house bourbon... And he is completely obsessed , best bourbon he's ever had , Had the fried green tomatoes, chicken biscuit and the BLT eggs Benedict, all the food was full of flavor, to share For dessert had the apple empanadas with vanilla ice cream , which was light and sweet. This place is Def worst thee price , Brunch for 2 including drinks .. 120$

    (5)
  • Mike O.

    Average food but the restaurant is full of flies sharing your meal... will never think about coming again.

    (1)
  • Nela D.

    Went in for a drink and some appetizers and wished I had stayed for a meal. Our apps were great, unique and delicious. Bourbons were nice too, esp. The bacon infused bourbon even had me - a bourbon-hater - jones-ing for more. Get the fried chicken, cheese waffle and watermelon and share with a friend. We didn't have it but it looks amazing. Our bartender (Sol) was great. The space is well done, too.

    (4)
  • Alex W.

    Great food and service. The bone marrow was balance with the right amount of smokiness to it. Fried chicken was something I have never tasted before. Definitely the best I have every d. The service was on point to the extent that the hostess (who did not seat us) personally wished me a good night by name. Would recommend to anyone going to sobe and will certainly be back.

    (5)
  • Keith D.

    I'm from Pittsburgh and my concierge at the hotel recommended to try this place and it exceeded all expectations all four members of my family absolutely loved every single thing we had definitely worth going definitely recommend. It's definitely a five-star restaurant and they said they just opened another one in Las Vegas so there's only two in the country so if you're in Miami or Las Vegas highly recommend. The macaroni and cheese was out of this world I told the waitress and she said yes we were voted number one macaroni and cheese in Miami.

    (5)
  • Travelgirl15 S.

    Wow. Two of us went for brunch on a Sunday and we can't wait to go back. We ordered the waffle with melted cheese and Bourbon maple syrup (whoa!) and the fried chicken and biscuits. The meals are pricey but it is definitely a treat! Loved the decor as well. The drinks are strong!! This place is a gem!

    (5)
  • Lynne S.

    Visited this restaurant because of the Yelp reviews. Loved the concept, HATED the wait. The hostess told us the wait would be 30 minutes, but an HOUR later, we were finally seated. Our server, Stephanie, was awesome! Had the fried chicken sliders and they were YUMMY! Also, had the shrimp and grits as an entree with sautéed kale and sweet potatoes as sides. Loved the meal, but have to admit that the wait for a table was less than palatable. Not happy that the hostess gave such an unrealistic wait time. Next time, we will make reservations for sure or go somewhere else. Oh the peach flavored Ooolong tea was great too!!

    (4)
  • Alejandra G.

    We all get diarrhea sorry about my french but too spice the food even my 1,5 baby got sick I guess other than beer we where not going these anymore!

    (1)
  • Jeana K.

    My favorite place! It is our go to restaurant, but the last two times the food has been extremely salty.

    (4)
  • Michelle D.

    Trendy southern cuisine. Bloody Mary - tons of pickled veggies and bacon! SPICY as hell, be aware. Chicken and waffles is the best on the menu. Ask for extra sriracha honey sauce

    (5)
  • Lecretia F.

    Went for dinner with a small group and the place was packed with a 30 minute wait. They will text you when your table is ready so you're free to explore the area....LOVE THIS!!! We got a table right next to the door, but we're accommodates when we asked to switch tables. The server was greatness and got us everything quickly. Dishes are large/family style for dinner. Ordered the chicken and waffles, ribs, Mac and cheese, grits, sweet potatoes, deviled eggs, and chicken and biscuits. Also got the blackberry bourbon lemonade; they pour heavy. Everything was delicious!!

    (5)
  • Kerri A.

    I was really excited about going here and I had high expectations. The service was fantastic and the manager came by with a complimentary brew taste. However, the restaurant was very crowded. The tables were right on top of each other, so I would not recommend it for a date. The food was decent, but it was pretty expensive. The mac & cheese was my favorite. I do want to try their brunch, though.

    (3)
  • Stanley G.

    This is an insanely good, traditional Southern food restaurant. The chicken and waffles are very good without being "want to put a bullet in your own head after eating" greasy. Off of Ocean Drive enough to ward off any unsavory types. Very chill, laid-back environment, condusive to shoving tons of comfort food into your mouth.

    (5)
  • Jose A.

    Amazing food and drinks . Love it also for brunch . The friend chicken is a must . And they do have valet parking which is good because parking as you know in south beach is a nightmare .

    (5)
  • Michelle C.

    The first time I tried Yardbird it was to celebrate my supervisor's birthday with our co-workers. We were seated by a long, beautiful, rustic wooden table. I enjoyed the fact that this place is perfect for groups. We all shared our appetizers and entrees, except for our desserts. LOL! I don't play. The second time around, I suggested to my husband for us to come for dinner on Valentine's Day. And he loved it!! This place also has a nice ambience for dates. The waiter was so polite and attentive. I felt he went out of his way to make our night feel special & romantic. The food will definitely knock your socks off. You will get what you pay for but it's sooo worth the price. You want chicken on a biscuit with jelly, ribs and yummy bourbon drinks?? The desserts will not disappoint either. Parking sucks though so be sure to go there with ample time. I also suggest for you to make a reservation for special occasions or group settings

    (5)
  • Frank O.

    Great brunch here with my family and bestie friends. I can't point to a single thing that was bad. Waitress was really nice and attentive. Great food presentation and atmosphere but... What counts is the meal which was amazing, just throw a dart at the menu and you should fine. I hear that for dinner is better. Will make it a point! Enjoy! Btw great for kids as well

    (5)
  • Stacey F.

    Reviews are correct, the chicken and biscuits are fantastic! Bourbon lemonade crazy strong...it can grow chest hair instantly. Service very friendly. Nice, relaxing lunch eating outside and being away from the scene of Collins Ave.

    (4)
  • Alberto C.

    Eating at Yardbird today was such a delight. The food was amazing. My girlfriend loved the macaroni and cheese and the spicy honey sauce taste so good with the friend chicken. Torrence was our waiter today and his service was spectacular. Made us feel right at home!

    (5)
  • Sarah H.

    I love this place and we cone whenever we can! Get the chicken biscuits and the chicken n waffles. Get a side of Mac n cheese to go with it and you won't be disappointed. They are made perfectly and it's just an AMAZING experience. They fill up fast so go early or make a reservation. The staff is nice and helpful too!

    (5)
  • Cybele S.

    Ahhh. Every time I come here, I make an awesome memory with great company. I am no longer a Miami local, but I always make a stop here at least once when I come down to visit. Excellent service, amazing food, great ambiance. Shout out to Zach, who was our courteous server and who took the time to divide our checks between the 6 of us. :)

    (5)
  • Nicole M.

    This place is simply stellar. We have been there three times and have never been disappointed with the food or service in the slightest. My personal favorite is the ribs but my boyfriend could live solely on the mac and cheese. And please do yourself a favor and indulge in the mashed sweet potatoes-they most certainly are not your typical Thanksgiving sweet potatoes. Another great staple that everyone should try is the chicken and biscuits. I start to crave them the second I land in Miami! As for their well stocked and fully staffed bar-they make a mean margarita and the blackberry lemonade is a great staple. Even when they're hopping on a Saturday night, you won't wait more than 5 or so minutes for your table. Service with a smile is how I would describe the staff. We have been lucky enough to have Delon twice and he is THE BEST. Then again, he's a Philly guy. Maybe I'm a tad partial? Enjoy and don't be bashful-lick your fingers. You know you want to....

    (5)
  • Man S.

    Went there with my friends. This place is out of this world by all means starting with the hostess at door all way to the food. We ordered bunch of stuff and ended up with deep fried chicken don't have the words to describe how good it it's but I can say heaven in a bite.i recommend this place if ur in search of fine food.

    (5)
  • Yan M.

    All the food was amazing. Went with a group of 12 girls. Ordered a few of everything. Loved all the salads. MUST TRY the fried chicken and waffles which is a giant plate for sharing. If you don't think you can finish, you should get either the mama's chicken biscuits OR the crunchy yardbird sandwich. MUST GET the mac and cheese, made with 5 different kinds of cheeses. The fries were pretty amazing too.

    (5)
  • Berlíce B.

    Not only is this place pretty much the best southern food you can get in Miami they are also incredibly nice there. I left my purse and they called me everything in the purse was untouched I had cash and even a blank check, pretty impressive.

    (5)
  • Anthony A.

    Yes the food is very good and made well but unfortunately this place is wwwaaayyy over priced.

    (2)
  • Rossandra J.

    What can I say? If you're looking for good southern style chicken, well like Jenny Curran told Forrest to, "Run, Forrest, Run!" Run, Chicken, Run!! And run straight to this place. The food is to die for! Love their chicken biscuits, their half bird, watermelon and waffles entree and their tasty cocktails. Great brunch spot! Must go!!

    (5)
  • John G.

    The food is so good it's worth the usual table wait and backed up kitchen. Staff does their best and is always friendly. Best fried chicken in South Florida.

    (4)
  • Leo C.

    Good food the decor is very nice. My only complaint was the high prices, but that's to be expected at the beach. Nonetheless, great restaurant with really good service and even better fried chicken.

    (4)
  • Derrick K.

    Lively spot and great service. I had to try the fried chicken since one of the mottos is "there are 2 kinds of people is this world: those who love fried chicken and communists". The fried chicken plate was like a summer picnic. It was paired with a cheddar cheese waffle and chili spiced watermelon. What's fried chicken without watermelon. What was even better was the fried green tomato blt, which was a thick cut of pork belly with green, tomato jam and homemade pimento cheese.

    (4)
  • Jennifer J.

    We decided to have our last dinner in Miami here because of the whiskey, the menu...oh and the whiskey. Truthfully, we had overdosed on great Cuban food and mojitos throughout our brief trip and wanted something familiar and comforting. We shared the chicken and waffle special and thank goodness we did because it was a lot of food. The chicken was moist and the waffles were not dry at all. The blackberry lemonade was alright, but the infused whiskey really hit the spot. Great staff and vibe here, though I could see how it could get very crowded at peak times. Freddy, our bartender, was very patient, shared some of his vast knowledge of rum and whiskey and was a delight to talk to. Thanks, Freddy and Yardbird! We'll be back!

    (5)
  • christopher w.

    Awesome food and drink at this wonderful restaurant!!! Mac and cheese and biscuits were excellent as was their specialty fried chicken. We also had the chicken and waffles. They emphasize bourbon at their bar, so it was fun to sample some unusual bourbons. All in all.....yummy!!!

    (4)
  • Federico P.

    you gotta love this place. Real southern food, cool music but with the typical miami show off. Craft beer and deep fried stuff, what can go wrong? Bourbon cocktails in jars, I know it's a cliche right now, but they were pioneers.

    (4)
  • Breanna B.

    Dining in Miami Beach is so posh. Our trip to Yardbird was every bit amazing. Top notch service, great cocktails, and comfort food to warm the soul. Our group started with drinks, logically. Mine was refreshing -- and came in a mason jar. Oh so southern. There were four meat eaters, a pescatarian, and a vegan dining together. I must say, the kitchen, chef, and waiter were so beyond accommodating for our vegan friend. #impressed. They made a dish especially for her -- a vegan take on the fennel bulb dish. The waiter made sure to confirm what couldn't be in the dish, chatted with the chef, who loves to improvise in the kitchen. Our friend couldn't have enjoyed her dish any more. She wanted a second one just so she could revel in the flavors all over again. So in short, Yardbird is accommodating to the vegans! In my case, I will eat all of the meats. We ordered the sampler dish for four to share, along with Mac and cheese and grits. Pretty sure we didn't consume veggies that day. Anyway, the chicken was uber crispy, so well seasoned, and dunked in that maple glaze. Oh heavenly! Mac and cheese -- so rich -- thick, chunky noodles coated with this pure cheddar smoky cheese sauce. I couldn't stop eating it and felt bad for hogging most of it. This is a must order!! Grits -- I prefer mine creamy. This dish is more like a polenta cake. It has a smoky flavor to it which is a nice balance with the creamy, cheesy component. All in all, I was satisfied. Give this spot a whirl. Thanks to Blue A for the suggestion. He did not steer us wrong!

    (4)
  • Lam P.

    I went here for Valentine's and the food wowed me. I love the hipster ambience of the restaurant, super cute! - Ribs: better than the one I had at Swine, super juicy and saucy, yumms - Chicken and Waffle: soooo good. crispy waffle with crispy/juicy chicken. I've never had good chicken and waffle b/c usually it's really dry, but yardbird did a great job with this! And the bourbon sauce added a good twist to it. - Frog legs: the sauce made all the difference - Chicken liver toast: this dish was good, but just OK. The liver paste on toast was really good, but whatever they added on top just didn't go well with everything :( - Southern Peach and Brown ale were great as well for drinks Valet parking was $15.

    (5)
  • M W.

    Excellent! Lived up to everything I had heard. The atmosphere was great, service was awesome and the food was incredible. We had the Caesar salad, Mac and cheese, short rib and cheesecake. It was all great.

    (5)
  • Krissy S.

    typical MIAMI BEACH place... aka expensive yet "totally enjoyed it"

    (3)
  • Liz L.

    This place is awesome. Went on a weekday for lunch. Restaurant is bright, inviting, and open. We were greeted nicely, seated and drink orders were taken immediately. I got the bourbon lemonade and they are def not stingy with the bourbon. ;) Our server was funny, helpful, and sweet-- The type of hospitality and charm I'd like from a southern comfort food restaurant. Or any restaurant I dine at ;) I brought out of towners here and my friend is on a strict gluten free diet. Let me tell u that gluten free fried chicken is unheard of. After many many years, my friend got to indulge in fried chicken! The non-gluten free chicken was delicious too. ;) The turkey pastrami sandwich was a generous portion and very flavorful. The Mac n cheese came in a cute Lil pot-creamy and perfect. Even though the buttons on our jeans were getting tight...we got dessert! It was the bread pudding with popcorn ice cream and caramel corn and pretzels. Carnival in my mouth! Overall the service was stellar, and food wise, let's just say I'm coming back very soon!

    (5)
  • Gweny F.

    This place is EVERYTHING. The wait is always worth it. Whenever I'm in Miami this is a MUST! I always get the chicken waffles, I need to try something new but I just can't seem to do that just yet.

    (5)
  • Charlie H.

    The best way to describe the cuisine here is supersized southern. The portions are massive, and everything bursts with flavor. The bacon Bloody Mary and the maple infused makers mark are both delicious. The grits are authentic, and the biscuits are great too. Great place for a boozy brunch.

    (5)
  • Charene G.

    Walked in on a Friday night without a reservation and even though it was busy and the outdoor seating was closed due to rain, we were greeted with enthusiasm and assured they could find us a spot for two which they did shortly thereafter. Chicken and waffles were worth every penny. Iceberg lettuce salad with avocado dressing was an excellent way to start the meal. Would go back in a heartbeat and I hate going to the same place twice when there are so many restaurants to try. Yum.

    (5)
  • Karen G.

    Another "must try" on the Miami list! We had made reservations a month before, but they were for 6pm on a Saturday; a little too early for us considering we just had lunch around 2. OK, let me just call and see; they were able to get us a 730 seating, and we were seated as soon as we arrived - it's good to know that they honor reservation times. I like the look of this place, cozy, warm and inviting. Everyone was checking out the food being brought out - it was definitely a family affair! The staff was genuinely happy to be there, excellent knowledge of the food and drink menu, they even state that the dishes are more than enough to share. I had the Roasted Bone Marrow small plate, it was a looker with two large beef bones loaded full of marrow, accompanied with an onion jelly and toast - a smokey/salty/sweet dish. I also had the Shrimp and Grits - sadly it didn't meet my expectations, I really, really wanted to like this dish. The grits were a little to thick for me, the sauce was OK it had red peppers and ham, the shrimp was bland. I felt like they were trying to do their "own version" I would have preferred a simple plate made well. My fiancé had the chicken and waffles, I liked the chicken, it was seasoned and fried well. The cheddar waffles were OK, what sets this plate apart for me was the honey Tabasco sauce - went really well with the chicken. We passed on desserts, I did have a peach iced tea something drink which was good. Overall a little overrated when it comes to the food, but a good dinner experience.

    (3)
  • Nima N.

    One of the best southern comfort food style restaurants in Miami! These guys are doing it right, love the 50 eggs brand and restaurants.

    (5)
  • James L.

    I've heard good things about Yardbirds, so my friend and I gave it try...and we weren't disappointed. My friend and I ended up splitting everything we got, which was a little of everything (except the quickbites). We ordered and devoured the Green Asparagus & Fingerling Potatoes, Macaroni & Cheese and the main dish, Chicken n' Watermelon n' Waffles. The main course is huge and with the other two dishes I left more than a little overstuffed. On a side note the servers and staff were great.

    (5)
  • Debbi N.

    Underwhelmed by brunch. Had the BLT EGGS and a beer for brunch today it was good but maybe since I had the sauce on side not so.....service was great. Table of 8 not so comfy. I think for the money it should be more substantial. A few cherry tomatoes and frisse lettuce not impressive. The bacon is really good. I may not be their hip demographic. But think it's really overpriced and just ok. Been there once before but also thought same thing. The waffles and fried chicken my dining mates enjoyed and seemed huge. But it was super expensive. The place is cute and they honored the Rez.

    (3)
  • Dani F.

    Fabulous atmosphere and service! Food is awesome and plentiful!!! Casual wear. Valet parking. Staff is at right on! Great personalities! Arron is an awesome server!! Thanks Arron for being who u are!! ;)

    (5)
  • Feroz Q.

    Amazing chicken and waffles. Just get the chicken alone if you don't wanna make it too heavy. Also the watermelon salad is great! I'd stay away from some of the cocktails, very watered down

    (5)
  • Krystal P.

    The chicken and waffles were to die for! Be careful when asking for outside seating as they do not have a covered patio. My table for 6 was directly in the sun. Luckily a table that was in the shade finished up before our food came and we were able to move. All 6 people enjoyed their food! Going back tonight!!

    (5)
  • Brian B.

    Lovely ambiance and a great bourbon bar to boot! The fried chicken biscuit sandwich and the fried green tomatoes were above average while the 5 cheese mac n cheese was delish. The bartender recommended a lovely Pecan beer on tap and the whisky selection was a marvel to look at. If you want to get past the lines, sit at the bar. That's what we did!

    (4)
  • Cynthia W.

    Best comfort food ever! Very good service and all around dining experience. Love the shrimp and grits and house-cut fries! I can't wait to get in there for brunch.

    (5)
  • Jimell D.

    Kinda pricey, but very good. Chicken and waffles ($36) was enough for 2 people. Ambience is cool, servers are great to

    (4)
  • Yvette K.

    Good was absolutely delicious. Must have include the pork croquette, biscuit with honey bourbon butter, and Mac 'n cheese. Jessie and all the bartenders were super nice, attentive, and have great suggestions. We will definitely come back.

    (5)
  • Kar M.

    Where do I even start...this place is simply amazing! The food is out of this world perfect and the atmosphere is really cool...that's if you can even find parking. South Beach on a weekend is a bit tricky unless you get there early...but make sure you make a reservation. The week days are bit easier with less traffic. This is just how popular this place is. On to the yummy food...we LOVE their Fried Chicken, Cheddar Waffles and Watermelon. The chicken is consistently cooked to perfection. As a matter of fact, we've never had anything bad here so we'll keep coming back! You've got to try the Lemon Poppy Seed Cornbread, the Fried Green Tomato BLT or the Mac & Cheese. When it comes to tasty beverages, try the Blackberry Bourbon Lemonade or the Southern Revival. Be adventurous, try something different and enjoy yourself at Yardbird. Run to the Chicken Run!

    (5)
  • Lex L.

    Simply put, great comfort food done perfectly with good service to boot. If you are ever unsure of where to take your date or go out with a group of friends, this is a great place. Things to try Fried chicken, fried chicken and some more fried chicken. Mac n cheese plate Salted watermelon Chicken + waffles. But pretty much everything on the menu is at least pretty good.

    (5)
  • Bob Z.

    Excellent food, premium experience and surprisingly unpretentious but classy environment.highly recommend!

    (4)
  • Jeralyn P.

    This place provided the ABSOLUTE best meal of my life...yes, I experienced my first food-orgasm and it was legendary! I'm such a big foodie from NJ and I cannot stress how amazing the food was...I would like to thank all the yelpers that recommended this place...you have greatly enhanced my life lol. Anyway we had the crispy, well-season chicken n flavorful waffles with a buffalo trace bourbon maple syrup(mouth watering goodness), Mac n cheese...perfection! WAIT, it gets better, you must try the blackberry bourbon lemonade...talk about refreshing!!!! The service was amazing, shout out to ANDY! ;-) You have the coolest mustache lol. Anyway, Andy was awesome enough to let us know that the original chefs at this restaurant opened a NYC location called Root & Bone, which btw was pretty awesome! We loved this place so much that if I'm (or we lol) ever in Miami, you know where I'll be eating!!

    (5)
  • Rochelle A.

    AMAZING CHICKEN!!! It was my first time trying chicken and waffles and boy let me tell you the combination of the both had amazing texture so fresh and addicting. I also had the BLT green tomatoes and bacon goes hand and hand. Hands down best country food to dine in. I love it and will visit again.

    (5)
  • Ally G.

    Amazing brunch food! The pork belly BLT was out of this world along with the chicken & waffles of course. Can't wait to come back and try Swine!

    (5)
  • Joseph G.

    Have always had an incredible meal here. I recommend the Chicken n' watermelon n' waffles with a blackberry bourbon lemonade!

    (5)
  • Dana L.

    Amazing place, friendly service, delicious food! Ordered the deviled eggs (would skip this next time), mama's chicken biscuits (delicious!), grilled mango salad, watermelon/cheese appetizers (small portions but yummy), chicken n' watermelon n' waffles & fried chicken (both amazing and giant portions, for 5 people, one entree/order is enough), side dishes: sweet potatoes and charred okra (delicious!). Overall it's pricey but highly recommend.

    (5)
  • German M.

    I came to Yardbird for Sunday brunch. I had made my reservation two weeks in advance on OpenTable and had to wait about 5 mins to be seated. The restaurant gets extremely crowded so I don't recommend you to just walk in because they do not have a seating area for you to wait so you'll have to wait outside for about 45+ mins. I really liked the atmosphere although it was very loud and if you are lucky enough to get seated in the couples area where the tables are really close together, you'll be able to hear all kind of stories. A lot of tourists come here, so get ready! The drinks are quite awesome and the food portions are large so make sure you come hungry. Since I knew I wasn't going to eat the healthiest food I went for carbs: I ordered the mac n cheese (delish but a bit salty), the pancakes (amazing!), the biscuits (a must!) and I eventually had to get some protein so we had the Slow Braised Short Ribs Sandwich. The service is OK but our server seemed to care more about getting us more drinks and forgetting to refill our water. I will definitely come back!

    (4)
  • Stephanie C.

    This place was amazing!! So much flavor in your mouth, I couldn't stop myself.. The result: food coma.. With a smile :) We tried the Tabasco honey chicken (forgot the actual name, sorry) with the cheddar waffle and watermelon.. We Also had a side macaroni and French fríes. The watermelon was mehh.. The macaroni, ok... But the rest?!!? OMG- AMAZING!! But if i can say there's anything significant to this place is the perfect fusion of flavor in your mouth! The environment is not bad either...

    (5)
  • Patsy P.

    The chicken is the best. It is such a cute lively restaurant. Love the ribs. The staff is friendly and attentive.

    (5)
  • Cooker B.

    I go to so many restaurants and yardbird is the first that I can say was truly incredible. My friend and I split the chicken, waffles and watermelon, 2 drinks and a salad (decent) and it was the perfect amount to eat. The chicken and waffles were by far the best I've ever had.

    (5)
  • estuardo c.

    This place is the bomb in every spect .. Came here for dinner with my girlfriend, There was no table available .. So we set a the bar luckily the was space, the bartender FREDY treated us like king and queen . Very friendly and professional .We ask him for his best drink he made us an awesome cocktails .. He made our date special .. Thanks to FREDY .. We are definitely gonna keep coming back .. Well recommend ..

    (5)
  • Jared G.

    Yardbird is the perfect southern style restaurant. Its not authentic as in family-style, unlimited fatty food with a homey feeling, but everything is done perfectly. The fried chicken is just perfect. Its golden brown, juicy, and comes with a delicious honey tobasco sauce. I recommend the combo with waffles and spiced watermelon (also delicious). The mac-n-cheese is baked and covered in bread crumbs. Its delicious. Anything that comes with their bacon is awesome as its perfectly made. There is a reason this place opened up another site in Vegas after being in Sobe for only like 3 years. Drinks are solid too. The company that owns YardBird, 50 Eggs, likes to thematically associate its restaurants with a type of drink. This is their bourbon bar. They have a variety of deliciously infused bourbons and mixed drinks. My girlfriend loves the bourbon blackberry lemonade served in a mason jar and I like the bacon-infused old fashioned. I want to try their honey orange infused Woodford Reserve or just order a flight of their infusions. Parking is always a problem in this part of SoBe but there is Valet. The place is large but commonly busy and does take reservations. Service is typically very good and it is casual. This restaurant is pretty pricey, but your taste buds will appreciate it. Even if your coronaries do not.

    (5)
  • Derek H.

    My wife and I ate here for dinner one night during our stay in Miami Beach. There have been a ton of reviews written on this place, so I probably won't say anything that anyone else hasn't said already. This a southern food style restaurant, and has many of the the food items you would expect on a southern menu. The food here is excellent. We split an order of biscuits to start, which come with homemade butter and jam. You could tell everything was homemade. The biscuits had great flavor, and I could've eaten another whole basket of them. As for our entree, since we read about the portions being so huge, we decided to split the chicken and waffles dish. It comes with sliced watermelon. Again, great flavor in both the waffle and the chicken. Plus, this dish is more than plenty for two people. I believe it is two breasts and two thighs. I only have two small complaints about Yardbird. One, and I'll probably sound like an old fuddy duddy for saying this, but the music in there is way too loud. I felt like I had to yell across the table for my wife to hear our conversation. I would probably just eat outside next time I come here. It seemed much more quiet out there. Or, maybe I would just come earlier. We ate around 8 in the evening. My other small complaint would be in the pricing of their entrees. The chicken and waffles were excellent, but really, for $36?? They just seemed a bit overpriced to me, but I know people pay it left and right. I actually saw a bigger portion of chicken and waffles at Big Pink for half the cost. Again, I don't mean to sound too negative about this place. The food is really good, just be prepared for higher prices and loud music. My wife really liked it, so I'm sure we'll be back when we visit Miami again.

    (4)
  • Jace F.

    Sweet baby Jesus, take the wheel. This place is amazing. I am here on business and was told to check this place out. As soon as I walked in, there were lines scattered everywhere and people jocking for position both at the hostess stand and the bar. I can now see why. Fine Dining Comfort Food does seem like a tad of an oxymoron, but this place accomplishes just that. I opted to snag a seat at the communal bar table after some dumb luck and ordered the blackberry whisky lemonade. SO SMOOTH, but the whisky was still very prominent. I had to get the chicken & waffles for an entree and it did not disappoint. It was the best fried chicken I'd ever had, paired with a soft waffle, green tomato relish, maple bourbon syrup and an amazing honey hot sauce. The flavors were incredible. This place bumps, so make sure to put your name in early or expect a long wait (it's not very big). Totally worth the wait, though! YUM.

    (5)
  • Amanda A.

    Chicken biscuits with Mac n cheese was amazing! The fried green tomatoes were cooked to perfection with a great sauce & pork belly. The service & prices were fantastic. We will definitely go back when we visit South Beach!

    (5)
  • Kim V.

    Best food we've had in Miami! Chicken biscuits with honey are amazing. Avacado sandwich and iceberg wedge WOW!

    (5)
  • M B.

    A friend who lives in South Beach recommended this place, said the Fried Chicken was stellar. I'm a sucker for fried chicken done right when in the South. It was with out exaggeration the least yummy I've ever had, and at that price! $32.00 for fried chicken with no sides! So disappointed. I came in close to closing, maybe that was the issue? The okra was really nice, some of the best I've had ($8.00) The space is gorgeous and lively, and the staff either stellar or better than average.

    (1)
  • Amy C.

    I came here for my birthday dinner with a couple of friends and we all enjoyed the food. Portions were perfect and the food was delicious. The fried chicken was perfection! My only complaint was that the place was really loud and it was difficult to even hear the waiter.

    (4)
  • Cullen A.

    Hands down the best fried chicken in south Florida. The chicken and waffles are to die for! Definitely big enough to share it comes with half a chicken (pro tip ask for all dark meat), delicious waffles, and spiced watermelon. Let's start with the chicken, marinated for 27 hours and perfectly seasoned... the flavor is soaked into every bite of the chicken and it is so delicious and juicy, the skin so crispy that you want to ask for a side of just fried chicken skin. The waffles with the bourbon syrup are the perfect balance to that savory chicken. So fluffy and sweet this is what heaven is. This is one of the best chicken and waffle dishes period. Lastly there's that spiced watermelon. Normally I don't even like fruit but this fruit was bomb!!! It was so juicy and bursting with flavor that we finished it completely! The drinks are great too! Delicious and strong! If you're looking for a bomb meal with great drinks in the Miami area look no further!

    (5)
  • Heather W.

    Oh my, delicious!! I knew Yelp wouldn't do me wrong in Miami. My friend and I came to have brunch here one morning during WMC and were not disappointed. I only wish I could have come back and tried their adult beverages and the chicken and waffles (which I didn't get because I'm calorie counting and it's a 2 person dish). I had the slow and roasted chicken salad with a side of grits (not on the diet but I couldn't help myself). Listen, if a Texan comes to Miami and eats Southern food and leaves a 5 star review - you eat there when you read this. Warm, buttery cornbread under a delicious smoker chicken salad (made with yogurt - not mayo - so it was light and fresh) with crispy greens on top...yum! The grits were cheesy and buttery and everything that's terrible for you (but worth it). My friend had the butter lettuce and mango salad and was in Heaven. Everything was so fresh and properly seasoned. I will be back upon my next visit for sure!

    (5)
  • Andrew B.

    Oh boy! Bleeping Yardbird! This place is heaven! It's like southern fried food and Gordon Ramsay had a baby and this upscale comfort food establishment was born. The food is absolutely delicious! Chicken n Waffles are my go to always. The Brisket and pork BBQ sandwiches are the best. Super tender and seasoned. Not to mention the bread is fresh and delicious. Now the bad part which is something that's totally normal for an amazing, super busy, we'll know restaurant in south beach. The wait. I've come here sometimes with there literally being 2.5 hour wait times to eat. Be prepared to wait a long time. You can't always reserve a table on open table due to prior bookings, but obviously sometimes last minute decisions and ideas happen. If you don't have a reservation, I always recommend to put your name down and do a little Lincoln road trot, grab a drink, go shopping, go to the beach, laugh at all the obese black women in bikinis. By the time your done. Bam! BBQ time! Yardbird is better than Roscoes. Ya I said it.

    (5)
  • Kim M.

    Oh my goodness gracious. The BLT eggs Benedict skillet was superb. And pairing it with frisée salad with a light vinegrette was sheer genius. Please open a sister restaurant in South Carolina. Please, please!

    (5)
  • Carolina C.

    Went for Saturday brunch and loved everything about this spot - The food, the service, the atmosphere... All wonderful! Definitely recommend the watermelon chicken and waffles but it's HUGE so make sure you bring your appetite! Sarah was our server and despite it being pretty busy, she was very attentive and friendly. Will definitely be back!

    (5)
  • C N.

    Top notch, moist, and thoroughly good fried chicken, like everyone says. Fried green tomatoes with pimiento cheese and biscuits were also stellar.

    (5)
  • Lina C.

    Amazing beautiful romantic place! Please have a Melissa drink, cucumber lavender and bourbon :p

    (5)
  • Skimmilk K.

    This review is for BRUNCH! So delightful! We started with the fried green BLT. The "bacon" on it was so thick and delicious. We used the hot sauce from the fried chicken and waffles (not super spicy but more of a sweet spicy) to augment the flavor even more. We all enjoyed the chicken and waffles. The chicken was very tender, the batter wasn't too thick. Also, we loved whatever kind of green relish was on the waffle! We also had the shrimp and grits. It was good but I don't know if I "had to have it." I did enjoy the bacon doughnut. It wasn't super salty but it did come with a piece of bacon on top. Very maple flavored so if you don't like maple, don't get it. We finished with the apple turnover with ice cream. We decided the crumble that came with the ice cream was like legal crack. Obviously they have outdoor seating but not ideal for August so no one was outside! Next time I'm back in Miami, I would like to try the dinner...FYI, this place is super popular so if you want reservations, I suggest at least 2 weeks ahead of time on opentable.

    (5)
  • Deborah C.

    Can I give it 10? The entire menu looked amazing and everything we tried was delicious. We sat at the bar for a very late lunch/early dinner. The bar team was very attentive and helpful with making recommendations. Try the wedge salad, grits,and definitely save room for dessert, the banana cream pie is outstanding!

    (5)
  • caro b.

    You 100% need a reservation here, so make sure to make one! OK the fried chicken is to die for. The Wedge salad was yummy and not as heavy as a traditional wedge. The ribs were fall off the bone tender. The mac and cheese was amazing. The hand cut fries were yummy as well. But seriously. That fried chicken....

    (5)
  • Matt S.

    Yelp, I need a 6th star for Yardbird! Talk about an other-worldly dining experience. I had the St Louis Style Pork Ribs. Drenched in the house BBQ sauce, these babies were the tenderest, meatiest, tastiest ribs that I've ever had. The meat fell right off the bone. Had Mac & Cheese as a side. Fantastic. The best that I've ever had. Two superlatives and counting... Here comes the third superlative: the Mama's Chicken Biscuits. Holy cow. The buttermilk biscuit must be made on-premises because it tastes so fresh. And the cut of chicken has got to be handpicked because there wasn't a single blemish or flaw. Sandwiched inside the biscuit, it's one of the best fried chicken dishes I've ever had. Overall, I'd say this is in my top 5 eating-out experiences of my life. No kidding.

    (5)
  • Lauren P.

    Pretty good comfort food! We came to Yardbird for a bachelorette party dinner for one of my bestest girlfriends. Our table was a great spot in the restaurant that seated our party of 13 all together comfortably. Great atmosphere and classy crowd. We got started of course with drinks! My girl got some peach drink that was very refreshing. I got some bourbon drink that was just too strong for my liking lol but still drank that drink to the bottom. Food was pretty fast! What did we order? -Shrimp n grits -Fried chicken -mango sesame salad (forgot the exact name) -salsbury steak -french crack fries! lol jk but seriously the fries were super addicting - the sauce was ranch that had bacon bits in it So very satisfied with this dinner!

    (4)
  • Jessica A.

    Love this place! From the chicken biscuits to the chicken & waffles meal, everything is delicious! Extremely friendly and attentive staff! This place keeps me coming back again and again due to it's excellent service! I've sat inside, outside and at the bar, every single time I've had great service! I've NEVER been disappointed with any of my meals. The chicken & waffles are delish! The deviled eggs, the chicken biscuits and the mac'n'cheese are all worth a go! Delicious and filling! Make sure you're sharing! Haha. Portions are big! The house drinks are delicious! My favorite is the watermelon drink.. Totally forgot the name, but it's excellent! Great selection of bourbon. I'll definitely be coming back again soon! :)

    (5)
  • Alex G.

    The food, decor, service and location are all top notch. We were in Miami for a business convention and met some family at YardBird. Before arriving we were a little confused going to a southern fried chicken restaurant in South Beach. All our questions were answered quickly. When you walk into the place it's sexy and sleek. Completely works in Miami. We decided to go all out and order a little bit of everything. From fried pickles to chicken and waffles, Mac n Cheese, chicken biscuits , Ribs to frog legs. Each menu item was delicious. The ribs were a little dry but everything else was so good it didn't matter. The frog legs were amazing! I'd recommend giving them a shot. Must try chicken waffles and watermelon. The waffles are very tasty and the chicken is tender. They also have a very unique cocktail list. Mostly based off of bourbon drinks. We tried 5 different drinks and the consensus was we enjoyed all of them. The blackberry bourbon lemonade was refreshing. We definitely made the mistake of ordering too much food. I would recommend ordering less than you think you'll eat because the portions are large on some menu items. Also you can always order more if you're still hungry. Save room for desert. Their pastry chef is a beast in the Kitchen.

    (5)
  • Elise T.

    My friends and I came in here for our last lunch in Miami. We had a party of 6, and the wait was about 35-40 mins, which we didn't mind since we wanted to walk around the shops anyways. We received a call when our table was ready, which was convenient. We decided to share the Chicken n' Watamelon n' Waffles, Mama's chicken biscuits, scrimp n grits, & mac n cheese. The Chicken n' Watamelon n' Waffles was a little feast, which consisted of about 4 huge pieces of fried chicken, spiced watamelon, a cheddar waffle, & a bourbon maple sauce & honey hot sauce. The bourbon was pretty potent, but complimented the dishes well with the honey hot sauce. The chicken was pretty flavorful and moist, though my friend said hers was really dry, oops (always go for the dark meat y'all!). I loved the cheddar cheese waffle as well, mmmm. The mac n cheese was also pretty good, creamy, cheesy deliciousness. Two of the girls liked the fried chicken from the chicken n biscuits which had a more battered flavor to it, but most of us liked the one from the feast. The scrimp n grits was also good! My friend who hasn't liked any she's tried actually liked the one here. The cute server we had w/ the fuzzy beard was also really chill & great to talk to, whom we found out was also from the bay (hayy!). Def would recommend coming here if you're a fan of good ol' fatty southern comfort food & chicken n waffles.

    (4)
  • Arissa C.

    This is hands down one of the best restaurants I have ever been too. If you are in Miami, you MUST GO HERE. (They also just opened one in Vegas, so if you are in Vegas, you MUST GO THERE) If the place is the definition of Southern Chic! Amazing atmosphere and ambiance with amazing tunes playing in the background. We were immediately welcomed by our server Andy (definitely the best waiter we ever had) he walked us through the menu and gave us recommendations. He was so knowledgable and you could tell he was very passionate about food. He will be moving to the Vegas location so ask for him when you go!! We started of with some cocktails. The blackberry lemonade is out of this world. It is made of fresh fruit juice and Bourbon We started off with the Fried Green Tomato BLT. ABSOLUTELY OUT OF THIS WORLD. Followed by the Crunchy Yardbird Sandwich and the Mac & Cheese. The sandwich was so full of flavor. The perfect mix of condiments and the meat was so fresh. The macaroni in the Mac & Cheese were semi thick noodles covered in a rich smooth creamy cheese sauce that was one of the best things I've ever tried! SO DELICIOUS. We weren't going to order dessert but then saw the selections. We got this warm chocolate bread pudding topped with M&Ms, pretzels and caramel popcorn with a scoop of popcorn flavored ice cream that melted in your mouth. It was legit heavenly. Definitely definitely definitely go here! One of the best dining experiences I ever had! - you won't be sorry! Especially if you love food and dining !

    (5)
  • La R.

    This place is amazing. Since moving to Miami, I had been craving some good homestyle cooking and I was not disappointed.I had the chicken biscuits and mac and cheese. Both were delicious. They also have sweet tea which I am always on a search to find in Miami. The service was great as well and we were pleasantly surprised with how fast we were served. I will say that you should make sure to make a reservation as this restaurant gets packed! But that just attests to how popular it is.

    (5)
  • Gessica D.

    With over 1000 Yelp reviews and 4+1/2 stars I was pretty sure that this place would have been good. I am glad to confirm these stars and I am also happy to say that I will go there for sure next time I'll be in Miami. Always busy, in fact for two times we tried to book for dinner and they were fully booked. Then we tried for a Sunday brunch and we have been lucky. Arrived 30' earlier, but they were so smilingly nice and found a table for us. Service was super friendly and professional, food came fast and perfect. Delicious. We were 4 ...4 hungry mouths! For our first experience at YardBird we decided to go for the Signature Dishes, to share: Mac'n cheese - Fried chicken w/watermelon and waffles - Devil Eggs - Fried Green tomatoes w/pork belly bacon. All was so Good but the Green Tomatoes also show the Chef's creativity which I loved. The ambience is cool, not much noise even though full of people. Prices are Ok, for the quality and everything. Not tried the desserts...next time! Ahhh! I was forgetting the Blackberry Bourbon Lemonade, Not To Miss.

    (5)
  • Ashley H.

    Some of the best food I have ever tasted. The BLT small plate is amazing!!! The cheddar waffle with Bourbon Syrup is good too. U can skip the grits. However next time I will be trying the Shrimp and grits.

    (5)
  • Jeremy T.

    Very unimpressed coming here after reading all the rave reviews. Just an overpriced restaurant in Miami Beach for southern type food. If you grew up in the south, you would know this is nothing close to authentic of course. I ordered the Chicken and Biscuits and Mac and Cheese and fresh squeezed oj. My friend ordered the BLT Benedict cast iron casserole and said it was good, not great. My chicken was so dry, do yourself a favor and just go to chick-fil-a. Get much better, juicy chicken biscuits for a fraction of the price. I think the bill was around $50...what a joke!

    (2)
  • erica g.

    The food is always good but the service is infinitely the best! Placed an order for pickup and they ended up running out of something I ordered. They apologized and compensated with a free dessert, free drink and let me swap out my order. Bartenders were great too! Made me a drink off the menu with a smile on their face and prompt. Will definitely be back.

    (5)
  • Rider R.

    To start off we ordered the green tomatoes and it was absolutely amazing! For our entree we ordered the Shrimp n grits, fried chicken, & a side of Mac N Cheese! Green tomatoes - fried to perfection with a creamy cheese sauce and pork belly on top! Delicious! Shrimp N Grits - deliciously creamy and fresh cooked to perfection. Love it! Fried chicken - the portion was huge! The chicken was moist and very well done, it was amazing! Mac N Cheese - Probably one of the best I've had, creamy cheesy goodness! Highly recommend!

    (5)
  • alicia k.

    The 1000+ reviews don't lie. Great ambience and service, delicious cocktails, rare bourbons and Southern food done well. $36 for Yardbird chicken and waffles is a bit steep, but the fried chicken is the best you'll ever eat. The waffles are hearty and the bourbon maple syrup is finger-licking good. The mac n cheese was old-school yellow cheese with pasta that was a bit overcooked for me.

    (4)
  • David W.

    I love the idea of Southern food, but it's really hard to find Southern done with finesse. Until now. Probably the best fried chicken I've had in my life. Crispy, tender, seasoned perfectly. I loved the honey Tabasco vinegar sauce that came with it also. When the plate first came to the table, I thought it was the biggest portion of fried chicken I'd ever seen. Bottom line: I ate the whole thing and I'm very happy I did. The biscuits are exceptional. The cheese waffle is a clever idea, but maybe better in theory. The only slight problem I had was with the grits. Dry, boring and missed the mark. The staff is exceptional and our waiter was really great. Love this place!!

    (4)
  • John E.

    This place is great. It has proven its staying power as well. The food tastes fresh and the drinks are well prepared.

    (5)
  • Barbara D.

    So I've been here once before... not sure why I never reviewed it...being that it was glorious during the last round, too! Came here on Sunday night with a reservation. Sat about 10 minutes after arrival, which was totally ok bc we were 15-20 mins early. My friend is from North Carolina and her grandmother owns a southern restaurant... so there were HIGH expectations. Needless to say... challenge accepted and exceeded. We ordered the kitchen pickle jar to start, along with the mac and cheese and the fried chicken n waffles with grilled watermelon to split. We stuffed ourselves beyond compare. We were in high wedge heels and had planned to take a cab, but based on the sheer volume of food that we had just inhaled, decided to take the 15-20 minute walk back down to our hotel to try to digest our meal. Everything was glorious. I'm dreaming of that tabasco honey sauce... and the cheesy waffle.. unreal. Also, it was the least expensive meal of our trip, as we each had one cocktail at the bar and then couldn't even manage to have another based on all of our food! You MUST come here if you're a fan of good southern food or just want a different cuisine from the standard, nouveau american... blah blah blah.

    (5)
  • Terry L.

    You'd take the clothes off my back and I'd let you You'd steal the food right out my mouth and I'd watch you eat it... Wait scratch that... If it's from Yardbird your not taking anything out of mouth! This review is wellll over due... I frequent this place and for good reason, they have good food especially the fried chicken! If you want good southern food in a upscale environment in which celebs even stop by then yardbird is your spot. The service is always on point from constantly filling up my glass to making great menu recommendations! The on duty manager is always visible and walking around talking to guests! The biscuits are so so good so make sure to get a couple. If you haven't experienced YardBird the only thing I gotta ask is what are you waiting for?

    (5)
  • Lanay G.

    I'm pretty late in this review, however this is hands down my all time favorite restaurant. I came here to celebrate my birthday with my sister and a friend. We sat at the bar while waiting on our table and just ended up staying at the bar since we were having so much fun. When I was first told they're known for their "fried chicken" I thought it wasn't a place I wanted to spend my bday night. But this place is much much more than that! Try "The best damn fried chicken you will ever have" and the upscale ambiance is the icing on the cake!! I will for sure be back on my next visit.

    (5)
  • Lleni S.

    Delicious chicken and waffles. Juicy ribs- the meat just fell of the bones! Everything was so good, I couldn't stop eating.

    (5)
  • Nikka L.

    Having been fans of other 50eggs restaurants my boyfriend and I were excited to finally make the trek here for his birthday dinner and it was outstanding. Restaurant itself was smaller than expected but the portions were larger than! The waffle is definitely small for the price but very delicious, and the biscuits are the best I've ever had, must order. All of the chicken was crispy and tender we tried the biscuit app and the waffle+ watermelon entree, you get a whole half chicken, don't let the price deter you and the sauces it comes with are the absolute perfect compliments. It was far from home but worth the trip, outshines it's sister restaurants for sure, we will be back!

    (5)
  • Rosalynn D.

    Deviled eggs, shrimp & grits, biscuits/jam/honey butter, fried green tomatoes, fried chicken & waffles! I can still remember it all like when i had my sloppy FIRST kiss!! LOVED every single dish our group had and it was absolutely memorable. So glad to have this spot in Miami near our hotel. Ended our dinner with the banana bread pudding. DELISH.

    (5)
  • Hailey D.

    One of South Beach's best restaurants!! I had an extremely enjoyable lunch here. The food, the drinks, the service, the atmosphere, pretty much everything... it was all fabulous. You can't go wrong with a meal at Yardbird!

    (5)
  • V P.

    THEY REMOVED THE FROG LEGS... WTF THOSE WERE THE BEST -1* Food: Had the frog legs which were interesting and perfect doneness, would get again. Had the chicken biscuits which were solid but not very interesting. Exactly standard, no frills or inspiration. Had the shrimp and grits which were solid but nothing special and not worth the high price. Chicken liver toast was not very good. Okra was okay Artichoke pasta was decent Drinks: Had a punch which was really good. Southern Revival was just ok and would not get again. Prices: 6 Ambiance: 9 Food: 9 Drinks: 9

    (4)
  • Jason S.

    Yes this is worthy of the other reviews and the stars. The service was personal and excellent... the food is excellent. You know why you're going here if you seek out this food... The fried chicken is it!...and the sauce is the finisher. The drink list, beer and wine all stands up to the good food. I'll be back.

    (5)
  • Fernando C.

    Good spot with one of the best selections of bourbon Goodt appetizer of chicken Had a nice time with my friends Recommemded

    (5)
  • Paul G.

    Really enjoyed this place the fried chicken, man n cheese were to die for, friendly chatty staff all round good experience :)

    (5)
  • Elkrim M.

    My favorite southern food in town but $8 for cappuccino or latte was such a big turn off .i would go back again but I'll take my own coffee

    (4)
  • Michael G.

    This place is awesome! First of all, the drinks are solid. Had a few different ones, but eventually settled on and stuck with the Southern Revival, a nice tart, sour, boozy passion fruit drink...really well balanced and I love passion fruit. Like everyone says, the fried chicken is tops. I had the chicken and waffles with watermelon. The chicken was seriously delicious. They had a nice honey hot sauce for the chicken, and a delicious bourbon maple syrup for the waffles...and let's be honest, for the chicken too. The frog legs were really good, great texture, good flavor. Mac and cheese was really good quality, could definitely taste the different cheeses. I contemplated purging in the bathroom so that I could order more food and try some of their delicious sounding desserts. But then I realized I'm not insane. And the bathroom was pretty clean so I didn't want to mess it up ;)

    (5)
  • Aaron Jae M.

    The location is great and they have some nice outdoor seating. The inside decor matches the food very well and is somewhat upscale but not too much that you feel bad chowing down on your fried chicken with your hands. I had the Mamas chicken biscuits and the rest of the family got the chicken n' watermelon n' waffles. All of us also got bloody mary's. Everything was amazing. The bloody mary's came with great pickled things and a slice of bacon and the drink itself was quite good. The chicken was very crispy and was some of the best I have had. My chicken was served over biscuits and they almost looked like little sandwiches with biscuits for bread and fried chicken as the filling. I would definitely come back here if I am in Miami again since the food was great and the service was too. Our server was Liz and she did a tremendous job recommending food for us and helping us choose the right amount of food for our table. She was very attentive and got us extra stuff for our bloody mary's and extra sauce for the fried chicken, definitely taking the dining experience to the next level.

    (5)
  • Erika W.

    Excellent food, drinks and service! This is about the sixth time hubby & I have visited this restaurant since our trip to Miami once a year has become a tradition. I was once again blown away by the service, food, ambience and just overall awesomeness of this restaurant. Everyone that we have brought to the restaurant to try for their first time has loved it just as much as we do.

    (5)
  • Lee A.

    Found Yard Bird on Pinterest and had another friend recommend it. We went for brunch and enjoyed it. Joseph was our waiter and he was awesome. My husband had some questions about the spicy flavor of his Old Fashioned and Joseph asked the bartender-turns out they infuse them with bacon! I had the Benedict Casserole which was great except if you like crispy bacon it might not be for you as this was very thick cut bacon. I got the grits on the side-amazing! Hubs got the hanger steak and loved it. Medium rare could have used a bit more cooking but "phenomenal" in his words; eggs were a bit harder than he likes as he prefers soft boiled. Only issue we had was that we ordered deviled eggs as an app and our meal came out first so we cancelled the eggs. I had a Southern Peach cocktail-delish and goes down easy. Also this is the first restaurant in Miami that lets you decide the tip rather than assuming 18%. Joseph was awesome so we have him a better tip anyway.

    (5)
  • Nazka D.

    This place was amazing! Since I was alone, I ended up sitting at the bar and no one made feel the least awkward about it all. My bartender was Susan and she was super sweet and knowledgable about everything. I ended up ordering the "Pork Chop" drink and was very surprised how much I liked it- I have never tasted anything quite like it. For food, I had the chicken biscuits and a wedge salad. I was hesitant about the chicken at first since it was super pink inside, but Susan reassured me that it was because of the brine that they soaked the chicken that caused the color. I will definitely be back to visit when in Miami again. I wish they had one in Houston!

    (5)
  • Ozzie L.

    Ok, here's what to order at this place. Start with the fried green tomatoes. Absolutely amazing! I didn't try the fried chicken and biscuit sliders but they looked pretty Damn good. Also the mac and cheese looked delightful but again we didn't try. As an entrée you must have the chicken waffles and watermelon, I think it's the best I've had. Cocktails looked good but we didn't have. Cheers

    (5)
  • Tiffany M.

    What was ordered: -chicken and biscuits -watermelon and farm cheese -beef tartare -chicken liver toast -BBQ ribs -okra -banana cream pie So good. Everything. I'm not going to go into details because there are 1260 other reviews that say it all.

    (5)
  • Herb G.

    Awesomeness. A must try if you are in the neighborhood. Killer bloody Mary, fried green tomatoes and fried chicken

    (5)
  • Amy A.

    The food is great and the portions huge. The service is hit or miss. I really like to come for lunch better than dinner. Not only less crowded and not so noisy but better service too.

    (4)
  • Christina D.

    Let me start by saying that I was in South Beach for 5 days. I ate here THREE TIMES in that time frame, so yes, I loved this place. I was staying nearby and first came based on all the great reviews. What kept me coming back 2 more times after that with all the other great options around? 1) the atmosphere: fun, cool, laid back, friendly. I loved everything about the decor and the general feel of the place 2) the service: the staff was friendly, efficient and accommodating. Most notable was Ricardo the bartender, who thankfully didn't think we were stalking him since he served us all 3 times. Someone give that hard working man some days off!! 3) THE FOOD: OMG, that fried chicken! Moist and juicy with a fantastic crunchy exterior. All together, we had the Llewelyn's, the blue plate, the chicken/watermelon/waffles, the fried pickles, the chicken salad, shrimp n' grits, watermelon sling and bacon infused Old Fashion. All were amazing. They serve large portions and you won't go home hungry. On our last visit, on the way to the airport, we splurged on the banana cream pie. I'm still thinking about it. I only wish they had one of these in NY. I will be back next time I'm in town. HIghly recommend.

    (5)
  • Bruce R.

    Agree this place is superb. Great decor, attentive wait staff, and we concocted a half portion of fried chicken- stomp and grits plus the corn bread skillet all superb. Waiting for the homemade ice cream sandwich as we speak. Oh and the coconut beer was good!

    (5)
  • El R.

    Excellent southern food. Though I haven't tried southern cooking much in Florida, I think you'd have a hard time getting better than this place. Excellent service considering Miami is abysmal in the service area. Do not leave without trying the famous fried chicken. Can't be beat.

    (5)
  • Elizabeth Y.

    Been wanting to try this place for awhile now after driving past this place several times and noting long lines outside. came on a Sunday afternoon around 5, we were seated right away. I don't know if the hype of this place made me have high expectations but I left with mixed feelings about this place. I think also the price of the dishes may have also influenced my experience as well. In summary, the dishes we ordered were - Chicken Biscuits, Mac and Cheese, and fried tomatoes. They were all very good, although the mac n cheese was way too salty for my palate. I liked the fried tomatoes the best b/c it was very novel - served with pork belly and some greens. The Chicken (w/ biscuits) was very tender, but also consisted of mostly dark meat which usually are more flavorful and tender than the breast. The biscuits were nice and crispy. I would have liked a little bit more pepper jelly. The drinks were strong, and yet delicious. I highly recommend their Blackberry Bourbon Lemonade and Southern Peach. The drinks are served in jars, which is equivalent to 2 martini glasses. One of these will definitely buzz you up! I will definitely come back just for the drinks. Good experience, but just a tad too expensive for the food!

    (4)
  • Natasha L.

    Great service. There is plenty of bourbon to select from the menu. The chicken is moist and fried for 30 minutes before being served to your table. I recommend the Farmer's salad and slow roasted chicken.

    (5)
  • Candice G.

    We came in on a busy Sunday brunch! Outside seating was available but the weather was way too hot. There was a 45 minute wait inside even though there were at least 6 empty tables. They said it was for reservations however bar seating was open. We opted to sit at the bar and got comfortable immediately. The lady bartender was very very nice. We ordered 3 different southern cocktails and they were all delicious. We had 2 rounds by the way. For appetizers, we had the biscuits! Wow so light, buttery and decadent. For entree, we ordered the brisket sandwich, fried chicken and shrimp & grits! OMG!!! Everything was so good. We will def be back!

    (5)
  • Katie S.

    This is my favorite restaurant in Miami. They take reservations but you will need to make one weeks in advance to get in. Stop at the bar for a drink before getting seated, the bartenders are incredible. They will make changes to any drink so you can get what you like and they have innovative cocktails (smoked pear martini) as well as classics (old school mint julep). The food is also amazing - casual comfort food in a high end setting. We had the deviled eggs, farmers cheese, and fried chicken - all a must. I go every time I visit Miami and will continue!

    (5)
  • Jesse Z.

    Don't leave here without trying the chicken and waffles. It's enough for two people and reasonably priced. Mac and cheese is good too.

    (5)
  • Jennifer A.

    Came here on my last day of vacation and was pleasantly surprised. I'm not a southern bell or anything but I thought the Southern twang this place had going on was pretty legit. Everything is made to share and comes out as soon as its ready. So, do not be perturbed if one entrée comes out before the other, that's just the way it works here. My friend and I shared the shrimp & grits, mamas chicken biscuits, chilled watermelon and mac and cheese. Shrimp & grits = amazing, a must try if you find yourself at this spot. Mamas chicken and biscuits is a classic southern dish, the chicken was alright but the biscuits are damn good. The chilled watermelon was juicy and refreshing, there's no special twist to it though. The mac and cheese is the only thing I wouldn't order again, it was different because it had baked bread crumbs mixed into it but it wasn't anything special. Make sure to try the blackberry bourbon lemonade, my waiter told me its their most popular drink and I certainly understand why. Btw, our service was fabulous, he went through the entire menu with us and was so friendly. We even got a free drink at the end. I would visit here again.

    (4)
  • Victoria E.

    The food was amazing and so was the service. We had a group of four people and we all ordered Mac and cheese, chicken biscuit, crunchy sandwich with avocado and bacon, and the old fashioned chicken and waffles. Our waiter was manny and he was amazing. He was knowledgeable, kind, and over all nice guy. The chicken was juicy. The Mac and cheese was creamy and delicious. Even the fries came with bacon and some awesome sauce. I was very pleased. Will definitely be back whenever I'm in the area. Loved everything about it.

    (5)
  • Kerri O.

    The food here is excellent!!! We came at around 7pm and the place was packed!!! I love the decor, its like barnyard chic... We were told that all dishes were served family style, we got the fried green tomato and the fried chicken w waffles and watermelon, and my god were they delicious!! I really believe they were the best waffles I ever had in my entire life!!! The seasoning on the fried chicken was perfect and the spiced watermelon added a nice touch to the otherwise heavy fried food. The portion was just right for 2 people and the price was very reasonable also. The food here is def 5 stars, but our server was just ok. He did his job but you cant help but feel that he hates working there. He seemed so insincere, even when he came to ask us how was our food, you can tell he totally did not care what our response would be... But oh well the food def made up for the lackluster service... If you are in the miami area, you must come and try this place!!

    (4)
  • Woody G.

    The fried chicken is so awesome...i didn't order the watermelon and waffles combo just plain old fried chicken with mAc and cheese and buttermilk biscuits. I shared this with my date and it was definitely enough food. The blackberry lemonade bourbon concoction was amazing! Too bad we had no more room for dessert! Will definitely recommend for friends. P.s. We checked Open Table and called to make a reservation for two but they had no more. But then we walked in and were seated right away!

    (4)
  • Alfred G.

    This Pollo will make you go Loco! This is the best chicken I have ever had in my life. If there was a six star option, this place would be my first six. Walking into this place the first thing you would say is how can a place like this be in the middle of South Beach? Once you walk in, you'll know why right away. The place is nice and bright. It has plenty of seating with large tables which are perfect for small or large groups. Not so sure for date night unless your date has a really really big appetite. There will be leftovers (deep voice). The blues and guitar folk music sets the vibe and believe or not, you'll find yourself singing along. Drinks; I started off with their signature drink "Blackberry Bourbon Lemonade" but I did a boo boo. I asked if they can sub the bourbon with vodka because I was worried about a bourbon hangover. It was really good, but I had to order another drink the way it's supposed to be served. Let's just say I was feeling real good. Ok, let's talk grub; Started off with Mama's Chicken Biscuits. Wowsy! I made the mistake by asking if they have gravy for the biscuits, duh. Waitress; "no gravy required." The butter milk biscuit melted in my mouth. The chicken was glazed with pepper jelly that was amazeballs. Then came Lewellyn's Fine Fried Chicken which is a "27 hour" recipe. Huge portion. Now here's the trick. Order the Big Ol Cheddar Wafffle, and wahlaa! You now have the best ever chicken and waffle combo in the world that's topped off by their bourbon maple syrup. Hold up. Add a pile of the ever so scrumptious St Louis Style Pork Ribs and you'll be salivating with the first taste of the house BBQ sauce. Then came the sweet treats. Now I'm not a big fan of Key Lime Pie, but they had these balls that were called Key Lime Donut Bites. They were gone at first bite. Triple yummy. Also tried the Banana Cream Pie that was another winner. Overall it was one of the best experiences I have ever had at a restaurant and I can't wait to go back and get plumped.

    (5)
  • Christine N.

    The epitome of southern comfort food! Well made, delicious, huge portions, and friendly staff. My friends and I were coming from a spring break trip in Miami (from NYC) and found this little gem on yelp. We had an hour or so to kill before our flight and thought it'd be a good spot for lunch. I had the chicken fried chicken with mashed potatoes and green bean casserole. My friends all ordered other dishes (maple pecan pork chops, pulled pork sliders, etc) everything was delicious and amazing! Despite being stuffed we ordered one peach cobbler with vanilla ice cream. Soooo rich, creamy and indulgent! I'll be in the gym for hours just to work it off but sooooo worth it. Side note: after being dropped off via taxi I realized there were no taxis to be found near the restaurant (we came from the resort area of South Beach) our waiter (I regretfully forgot his name) offered to drop us all (all FIVE of us!) to the Miami airport!!! Now if THAT isn't southern hospitality, I don't know what is!!! This place is awesome! Both the food and the staff. I highly recommend!

    (5)
  • Nicole J.

    Excellent food. Excellent service. Excellent ambiance. One of our best experiences in Miami. A+++

    (5)
  • Alexia A.

    Always packed and busy, a contemporary take on Southern Cuisine. Nice atmosphere, great craft beers.

    (3)
  • Tray D.

    We got there around 9pm. We were seated immediately. Dark intimate atmosphere. Wait staff was very attentive. Food was excellent!! We shared the chicken waffles and side of mac n Cheese as other yelpers suggested. It was the best thing I ate all weekend besides the guac at Rosina Mexicano. We also got a bottle of the moscato wine to accompany our food. The wait staff worked as s team to keep our glasses full and the bottle of wine chilled. Only thing I would say is that they shOuld put More food in there sides I wanted more!!! All of their entrees are made to share.

    (5)
  • Kelsey H.

    Super disorganized. We were put on the wait-list around 6:15 pm and were told that it was about a 30-40 minute wait and we would receive a text when our table was ready. It's now 1:00 AM and we're still waiting for that text. Thankfully we ate somewhere else about six hours ago, but seriously? So unprofessional.

    (1)
  • Joselin R.

    I went to Yardbird on 07/26 and everything about it was amazing!! The food, the drinks, and the service couldn't be better. My husband is a huge bourbon fan, so the fact that he was able to try 15 yr old Pappy made his day! I really recommend this place to anyone visiting Miami. Small warning: try to make reservations, in advance, as this place does get packed rather quickly. We had to wait 45 mins for our table but it didn't bother us; we enjoyed mimosas as we waited.

    (5)
  • Thomas D.

    Yardbird is outstanding, our waiter Ryan was tops, the food is a brilliant spin on traditional soul/southern food with an imaginative modern touch. The flavors pop in your mouth. The bone marrow, ribs, fried green tomatoes and Key lime donut bites are all PHENOMENAL!

    (5)
  • Kirk M.

    We went with the recommendations, chk and waffles, shrimp and grits and that delicious blackberry lemonade (with and without the Bourbon). Their fried chk and waffles are straight out of heaven. Do not come here unless you try their Fried chk. One of the best dinners I've ever had.

    (5)
  • Ben J.

    My girlfriend took me here after a terrible day on the beach. My car had just been towed by the world famous South Beach Towing and I was in a awful mood. I have to say Yardbird's balanced Buffalo Trace Bourbon Old Fashioned fixed me right up. I don't know if it really takes 27 hours to make but fried chicken and biscuits took my back to my college days in Durham, NC but I digress -this is an excellent place to take a date on the beach. Be sure to have a few drinks at 'The Abbey' next door for some craft beer.

    (5)
  • Lisa S.

    All around great night! Amazing food...Chicken n' Watermelon n' Waffles were perfect! I'm so ready for round two soon! Also sent friends from out of town and they loved it too!

    (5)
  • Jennifer W.

    Holy chicken biscuit! All of the food down to desserts were amazing. Two visits in three days pretty much sums it up. A friend and I enjoyed the wedge salad, fried green tomato pork belly, and chicken biscuit shared plates. For dessert we had the banana pie...definitely recommend the key lime donuts, too. This will be a place to visit for future Miami Beach trips!

    (5)
  • Chris P.

    I love this place! The staff is always friendly and entertaining. Please keep in mind parking can be a pain, so I recommend valeting. The rotating menu makes it worthwhile to visit every few months. If you go during brunch, you have to try the char-grilled hanger steak with a few bacon bloody mary's. The grits and a maple-glazed bacon doughnut are a nice side and finish to an excellent breakfast. If you decide to go during dinner, I'd recommend the chicken n' watermelon n' waffles with a side of macaroni and cheese. The shrimp n' grits are very tasty as well. Everything on the menu is large and worth sharing. So, please bring a few friends or your appetite.

    (5)
  • Dayana R.

    This is a most visit restaurant when you visit Miami Beach. Portions are huge and you can share their fried chicken and watermelon waffle dish as it bring four big pieces of chicken. Attention is amazing and the ONLY THING I would recommend is to make RESERVATIONS. As this place does get packed.

    (5)
  • Mimi C.

    mm... their fried chicken biscuit is SO good.. tender, melt in your mouth.... and that buttermilk biscuit? heaven. be sure to pour a little honey on it for a savory sweet flavor. frog legs were really good.. tender and tastes like chicken and fish. :P fried green tomatoes were the best i've ever had. super juicy with outside crunch. cheddar waffles -- i thought these were ok. interesting concept, but didn't really wow me. cornbread - very yummy. i really love cornbread do it can do me no wrong. :D the blackberry lemonade cocktail (signature) was really amazing - it gave me a slight buzz but didn't put me over the edge (and i'm a lightweight!) so definitely make sure to snag yourself one of those!

    (4)
  • Yumi M.

    Love this place. Great energy and fun just being there! They offer fabulous thanks giving dinner you can't miss if you don't want to go to Your girl friends parent's place. I have to be careful how much and what to eat. Southern greedy food always give me stomachache next day, but that won't stop me from going there! My favorite is fried green tomatoes, must order! Delicious!! I don't eat chicken but if you do you got to try it! They look soooooo good!!!

    (4)
  • Hamilton D.

    I love this place. Specially for brunch. Ask for a cocktail called Old Maid (gin cucumber mojito on a short glass).

    (5)
  • Janell M.

    I love the atmosphere. The mason jar lighting fixtures are a nice addition. The food was really good. And the hostess who greeted us (her name begins with a T) was so pleasant! I can't recall ever receiving such a pleasant greeting especially at a restaurant. Our server Jonathan was friendly and knowledgeable about the menu. Our Menu: -bacon doughnuts =ok -cornbread = it came in a mini iron skillet which is awesome to start. Everyone else loved it, i thought it was just ok. -chicken & waffles =the chicken was fine. It tasted better w/ the relish sauce that comes w it. The hot sauce was too sweet. I didn't taste the waffles -shrimp & grits = my favorite of all the dishes, but this wasn't really a shareable plate like the others -chocolate coffee cake= The only "mishap"of the meal. We inquired about a celebratory dessert for our friend as we are celebrating her bachelorette weekend. It wasn't clear that we needed to order a dessert. We thought the dessert would be complimentary as in many other places, but it wasn't. Other than that, it was a pretty nice experience. I'd come back.

    (4)
  • Erin F.

    My husband and I ate here for my birthday recently on strong recommendations and we we're not disappointed. We were seated right away, the restaurant is fantastic, nicely decorated, clean and has a great atmosphere. The waitress looking after us was great, attentive without being too much. We shared the wedge salad to start and the Chicken and Waffles with a side of mac & cheese and this was enough for us, and we can both eat! The portions are generous and the food was amazing. The mac was the best I have ever tasted and we both loved the Chicken and Waffles, the sauces that come with the dish are delicious. I wish I could've tried the desserts as they looked amazing but I was defeated by the Entree!

    (5)
  • Rosie D.

    I've been here so many times and I can't believe I've never reviewed this gem before! I love Yardbird: the food, decor, service, cocktails, everything! I usually get the same thing (love their fried chicken!) but I've tried a lot of things on their menu. The shrimp and grits is amazing, the mac and cheese is addicting, the biscuits with chicken and honey drizzled on top is to die for! My go to dish is the fried chicken with the watermelon and biscuit (Lewellyn's fried chicken plate). The desserts are also phenomenal - I love them all! I highly recommend Yardbird to anyone looking for great southern comfort food, with a great atmosphere and service.

    (5)
  • Charlotte B.

    Have been here several times but finally decided to do a review after visiting a couple of days ago. This place is amazing! If your are looking for great southern food and delicious fried chicken this is the place to go. Every time I come here I get the same thing, fried chicken what I do switch around see the sides . The biscuits, French fires , bacon and Mac and cheese are really good. Also for appetizers , the fried green tomatoes and deviled eggs are really good too. I would definitely recommended to anybody who is in the Miami beach area or just want really good fried chicken. It is definitely a must try.

    (5)

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Map

Opening Hours

  • Mon :11:30 am - 11

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : No
    Accepts Credit Cards : Yes
    Good For : Brunch
    Parking : Valet, Street
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Trendy
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : No

Yardbird Southern Table & Bar

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